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المؤلفون: T. G. Dayananda, D. S. Vithanage, K. A. S. Kodikara, M. K. Rubasinghe, S. A. Krishnarajah, N. P. Dissanayaka
المصدر: Journal of the University of Ruhuna. 3:14-20
مصطلحات موضوعية: food.ingredient, biology, Exacum trinervium, General Medicine, biology.organism_classification, chemistry.chemical_compound, Horticulture, food, chemistry, Dry weight, Seedling, Germination, 6-Benzylaminopurine, Herb, Sri lanka, Completely randomized design
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::a97193913df2c12c4cc84fd6179e7937
https://doi.org/10.4038/jur.v3i1.7860