المؤلفون: Matthias Möhrenschlager, Ellen D. Renner, Anita Dreher, Simon Grant, Daniel Burla, Marja Gautschi, Eugen Bersuch, Cezmi A. Akdis, Angelica Korsfeldt, Nima Askary Lord, Arturo Rinaldi, Siobhan Ward, David Melin, Per Svedenhag, Kristina Tsekova, Ge Tan, Britta Stolpe, Peter Schmid-Grendelmeier

المساهمون: University of Zurich, Akdis, Cezmi A

مصطلحات موضوعية: 0301 basic medicine, medicine.medical_specialty, Immunology, Eczema, 610 Medicine & health, 10071 Functional Genomics Center Zurich, Filaggrin Proteins, Gastroenterology, Dermatitis, Atopic, Lesion, 03 medical and health sciences, 0302 clinical medicine, In vivo, 10183 Swiss Institute of Allergy and Asthma Research, Internal medicine, medicine, Humans, Immunology and Allergy, SCORAD, CCL13, Skin, Transepidermal water loss, 2403 Immunology, medicine.diagnostic_test, Tight junction, business.industry, Pruritus, 10177 Dermatology Clinic, Atopic dermatitis, medicine.disease, 030104 developmental biology, 030228 respiratory system, Dielectric Spectroscopy, 2723 Immunology and Allergy, Cytokines, medicine.symptom, business, Filaggrin

وصف الملف: Electrical_impedance_spectroscopy_for_the_characterization_of_skin_barrier_in_atopic_dermatitis._.pdf - application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e2543d936551272241b3ffb757d16e1e
https://www.zora.uzh.ch/id/eprint/209569/

المؤلفون: Rainer Asse, Ram Pratim Deka, Hanna Lundén, Delia Grace, Johanna F. Lindahl, Anna Berg, M. Lucila Lapar, David Melin

المصدر: Global Food Security. 17:9-13

مصطلحات موضوعية: media_common.quotation_subject, Training intervention, 030231 tropical medicine, 03 medical and health sciences, 0302 clinical medicine, Hygiene, Environmental health, medicine, Quality (business), Safety, Risk, Reliability and Quality, media_common, Ecology, business.industry, 0402 animal and dairy science, food and beverages, 04 agricultural and veterinary sciences, Food safety, medicine.disease, 040201 dairy & animal science, Hazard, Mastitis, Participatory approach, Incentive, Business, Safety Research, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::64b1f9fb121dcc37ff57253f710268d0
https://doi.org/10.1016/j.gfs.2018.03.002