يعرض 1 - 5 نتائج من 5 نتيجة بحث عن '"Diana Kmiotek"', وقت الاستعلام: 1.06s تنقيح النتائج
  1. 1
    دورية أكاديمية
    The Effect of Processing and Seasonality on the Iodine and Selenium Concentration of Cow’s Milk Produced in Northern Ireland (NI): Implications for Population Dietary Intake

    المؤلفون: S. Maria O’Kane, L. Kirsty Pourshahidi, Maria S. Mulhern, Ruth R. Weir, Sarah Hill, Jennifer O’Reilly, Diana Kmiotek, Christian Deitrich, Emer M. Mackle, Edel Fitzgerald, Carole Lowis, Mike Johnston, J.J. Strain, Alison J. Yeates

    المصدر: Nutrients, Vol 10, Iss 3, p 287 (2018)

    مصطلحات موضوعية: iodine, selenium, cow’s milk, seasonality, processing, dietary intake, public health, Nutrition. Foods and food supply, TX341-641

    وصف الملف: electronic resource

    Relation: http://www.mdpi.com/2072-6643/10/3/287; https://doaj.org/toc/2072-6643

    URL الوصول: https://doaj.org/article/aab7aa4fdb624871a2900f17e2191df3

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  2. 2
    Accurate Quantification of Selenoprotein P (SEPP1) in Plasma Using Isotopically Enriched Seleno-peptides and Species-Specific Isotope Dilution with HPLC Coupled to ICP-MS/MS

    المؤلفون: Christian L. Deitrich, Paola Fisicaro, Susana Cuello-Nuñez, Frank Attila Torma, Diana Kmiotek, Heidi Goenaga-Infante, Maria Estela Del Castillo Busto

    المصدر: Analytical Chemistry. 88:6357-6365

    مصطلحات موضوعية: SEPP1, Indicator Dilution Techniques, chemistry.chemical_element, Peptide, Isotope dilution, 010402 general chemistry, 01 natural sciences, High-performance liquid chromatography, Analytical Chemistry, Matrix (chemical analysis), Selenium, Isotopes, Limit of Detection, Tandem Mass Spectrometry, Selenoprotein P, Humans, Amino Acid Sequence, Inductively coupled plasma mass spectrometry, Chromatography, High Pressure Liquid, chemistry.chemical_classification, Chromatography, 010401 analytical chemistry, 0104 chemical sciences, chemistry, Peptides

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8e05b2afc73dc7486b6851fbaa97ba00
    https://doi.org/10.1021/acs.analchem.6b00715

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  3. 3
    The Effect of Processing and Seasonality on the Iodine and Selenium Concentration of Cow’s Milk Produced in Northern Ireland (NI): Implications for Population Dietary Intake

    المؤلفون: L. Kirsty Pourshahidi, Edel Fitzgerald, Maria S. Mulhern, Sarah Hill, R. R. Weir, Diana Kmiotek, S Maria O'Kane, Jennifer O’Reilly, Christian Deitrich, Alison J. Yeates, Mike Johnston, Emer M. Mackle, Carole Lowis, J.J. Strain

    المصدر: Nutrients, Vol 10, Iss 3, p 287 (2018)
    Nutrients
    Nutrients; Volume 10; Issue 3; Pages: 287

    مصطلحات موضوعية: 0301 basic medicine, Male, Pasteurization, law.invention, 0302 clinical medicine, fluids and secretions, law, Child, selenium, education.field_of_study, Nutrition and Dietetics, Chemistry, iodine, seasonality, public health, food and beverages, Food composition data, Middle Aged, Nutrition Surveys, Milk, Child, Preschool, Composition (visual arts), Female, Seasons, lcsh:Nutrition. Foods and food supply, Adult, Adolescent, Population, chemistry.chemical_element, Nutritional Status, 030209 endocrinology & metabolism, lcsh:TX341-641, Northern Ireland, Northern ireland, Iodine, Article, cow’s milk, 03 medical and health sciences, Young Adult, Animal science, medicine, Animals, Humans, education, 030109 nutrition & dietetics, processing, dietary intake, Infant, Seasonality, medicine.disease, Diet, Cattle, Selenium, Food Science

    وصف الملف: application/pdf

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1e4efd3e9193ea0e4f71ddf506098cfb
    http://www.mdpi.com/2072-6643/10/3/287

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  4. 4
    Cow's milk consumption increases iodine status in women of childbearing age in a randomized controlled trial

    المؤلفون: Diana Kmiotek, Alison J. Yeates, Emer M. Mackle, Jennifer O’Reilly, Sarah Hill, Duygu Koca, Sarah C. Bath, Maria S. Mulhern, L. Kirsty Pourshahidi, Lutz Schomburg, J. J. Strain, S Maria O'Kane, Christian Deitrich

    مصطلحات موضوعية: 0301 basic medicine, Adult, Thyroid Hormones, food.ingredient, Adolescent, Population, Medicine (miscellaneous), Physiology, chemistry.chemical_element, Nutritional Status, 030209 endocrinology & metabolism, Urine, Iodine, Recommended Dietary Allowances, 03 medical and health sciences, chemistry.chemical_compound, Selenium, Young Adult, 0302 clinical medicine, food, Pregnancy, Skimmed milk, medicine, Animals, Humans, education, Creatinine, education.field_of_study, 030109 nutrition & dietetics, Nutrition and Dietetics, business.industry, Thyroid, food and beverages, Feeding Behavior, Middle Aged, medicine.disease, Iodine deficiency, Diet, Pregnancy Complications, medicine.anatomical_structure, Milk, chemistry, Cattle, Female, business

    وصف الملف: text

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::65ae60b45971c502212d817efd036c0d
    https://surrey.eprints-hosting.org/845200/

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  5. 5
    An assessment of the iodine and selenium content of cow's milk produced in Northern Ireland

    المؤلفون: Diana Kmiotek, E. Fitzgerald, Jennifer O’Reilly, Alison J. Yeates, Christian Deitrich, Maria S. Mulhern, J. J. Strain, L. K. Pourshahidi, Emer M. Mackle, Sarah Hill, R. R. Weir, S.M. O'Kane

    المصدر: Proceedings of the Nutrition Society. 75

    مصطلحات موضوعية: Nutrition and Dietetics, Animal science, chemistry, Medicine (miscellaneous), chemistry.chemical_element, Northern ireland, Biology, Iodine, Selenium

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::0308d380f32ff1c0054069aa165f96c0
    https://doi.org/10.1017/s002966511600135x

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