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1دورية أكاديمية
المؤلفون: Adham M. Abdou, Abdallah El-Hadary, Ali Osman, Safaa A. Bayoumi, Gehan B.A. Youssef, Dina A.B. Awad
المصدر: The Microbe, Vol 3, Iss , Pp 100090- (2024)
مصطلحات موضوعية: Functional yogurt, Lysozyme, Antioxidant activity, Dimerization, Alpha-lactalbumin, Low-temperature long-time pasteurization, Microbiology, QR1-502
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: Dina A.B. Awad, Abdallah El-Hadary, Ali Osman, Amnah Mohammed Alsuhaibani, Amal Hassan Al-Shawi, Amr Elkelish, Ahmed Hamad
المصدر: Journal of Agriculture and Food Research, Vol 14, Iss , Pp 100670- (2023)
مصطلحات موضوعية: Bioactive peptides, Functional product, Fermented milk, Lysozyme, Enzymatic modification, Agriculture (General), S1-972, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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المؤلفون: Sobhy A. El Sohaimy, Dina A.B. Awad
المصدر: Alexandria Journal of Veterinary Sciences. 64:86
مصطلحات موضوعية: 0301 basic medicine, biology, Chemistry, 030106 microbiology, Food spoilage, 04 agricultural and veterinary sciences, General Medicine, Raw milk, Bacterial growth, medicine.disease_cause, Antimicrobial, biology.organism_classification, 040401 food science, Chitosan, 03 medical and health sciences, chemistry.chemical_compound, 0404 agricultural biotechnology, Listeria monocytogenes, medicine, Food science, Lysozyme, Bacteria
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::238bcf2f3e46d74ce5c8e7f315caab8a
https://doi.org/10.5455/ajvs.79825