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1دورية أكاديمية
المؤلفون: Ombotoh Sabastin Nanje, Veshe‐Teh Zemoh Sylvia Ninying, Fabrice Tonfack Djikeng, Theresia Azia Morfor, Aduni Ufuan Achidi
المصدر: Food Science & Nutrition, Vol 12, Iss 6, Pp 4233-4247 (2024)
مصطلحات موضوعية: cow meat, functional property, microbial count, nutritional composition, reheating, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2048-7177
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2دورية أكاديمية
المؤلفون: Elsa Nguepi Solefack, Fabrice Tonfack Djikeng, Gires Boungo Teboukeu, Bernard Tiencheu, Hilaire Macaire Womeni
المصدر: Food Chemistry Advances, Vol 4, Iss , Pp 100668- (2024)
مصطلحات موضوعية: Sunlight, Soybean oil, Palm olein, Photo-oxidation, Quality, Biochemical parameters, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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3دورية أكاديمية
المؤلفون: Wiyeh Claudette Bakisu Muala, Taguimtsob Kenne Charnelle, Tonfack Djikeng Fabrice, Tiencheu Bernard, Mbeng Nyemb Ghislain, Ngangoum Eric Serge
المصدر: Journal of Agriculture and Food Research, Vol 16, Iss , Pp 101080- (2024)
مصطلحات موضوعية: Parkia biglobosa, Yellow maize, Red millet, Formulation, Flour, Weaning food, Agriculture (General), S1-972, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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4دورية أكاديمية
المؤلفون: Sharaf, AbdoallahAff1, Aff2, Ndiribe, Charlotte C., Omotoriogun, Taiwo CrossbyAff4, Aff5, Abueg, Linelle, Badaoui, BouabidAff7, Aff8, Badiane Markey, Fatu J., Beedessee, Girish, Diouf, Diaga, Duru, Vincent C., Ebuzome, Chukwuike, Eziuzor, Samuel C., Jaufeerally Fakim, Yasmina, Formenti, Giulio, Ghanmi, Nidhal, Guerfali, Fatma ZahraAff17, Aff18, Houaga, Isidore, Ideozu, Justin Eze, Katee, Sally Mueni, Khayi, Slimane, Kuja, Josiah O., Kwon-Ndung, Emmanuel Hala, Marks, Rose A.Aff25, Aff26, Moila, Acclaim M., Mungloo-Dilmohamud, Zahra, Muzemil, Sadik, Nigussie, Helen, Osuji, Julian O., Ras, VerenaAff32, Aff33, Tchiechoua, Yves H., Zoclanclounon, Yedomon Ange Bovys, Tolley, Krystal A.Aff36, Aff37, Ziyomo, Cathrine, Mapholi, Ntanganedzeni, Muigai, Anne W. T.Aff39, Aff40, IDs41587023019332_cor34, Djikeng, AppolinaireAff19, Aff21, Aff38, IDs41587023019332_cor35, Ebenezer, ThankGod EchezonaAff41, Aff42, IDs41587023019332_cor36
المصدر: Nature Biotechnology: The Science and Business of Biotechnology. 41(9):1348-1354
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5دورية أكاديمية
المؤلفون: Tzintzarov, G.N., Ildefonso, A., Teng, J.W., Frounchi, M., Djikeng, A., Iyengar, P., Goley, P.S., Khachatrian, A., Hales, J., Bahr, R., Buchner, S.P., Mcmorrow, D., Cressler, J.D.
المصدر: IEEE Transactions on Nuclear Science IEEE Trans. Nucl. Sci. Nuclear Science, IEEE Transactions on. 68(5):785-792 May, 2021
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6دورية أكاديمية
المؤلفون: Smith, Timothy P. L., Bickhart, Derek M., Boichard, Didier, Chamberlain, Amanda J.Aff4, Aff5, Djikeng, AppolinaireAff6, Aff7, Jiang, Yu, Low, Wai Y., Pausch, Hubert, Demyda-Peyrás, SebastianAff11, Aff12, Prendergast, JamesAff7, Aff13, Schnabel, Robert D., Rosen, Benjamin D.Aff15, IDs13059023029750_cor12
المصدر: Genome Biology. 24(1)
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7دورية أكاديمية
المؤلفون: Solefack, Elsa Nguepi, Djikeng, Fabrice Tonfack, Teboukeu, Gires Boungo, Tiencheu, Bernard, Womeni, Hilaire Macaire
المصدر: In Food Chemistry Advances June 2024 4
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8دورية أكاديمية
المؤلفون: Muala, Wiyeh Claudette Bakisu, Charnelle, Taguimtsob Kenne, Fabrice, Tonfack Djikeng, Bernard, Tiencheu, Ghislain, Mbeng Nyemb, Eric Serge, Ngangoum
المصدر: In Journal of Agriculture and Food Research June 2024 16
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9دورية أكاديمية
المؤلفون: Collins Ngetich, Lucy Kamau, Jemimah Simbauni, Charles Mwendia, Milton Owido, Irene Kiio, Oswald Matika, Sarah Foster, Michael Birkett, Appolinaire Djikeng, Kellie Anne Watson, Naftaly Githaka
المصدر: Current Research in Parasitology and Vector-Borne Diseases, Vol 5, Iss , Pp 100159- (2024)
مصطلحات موضوعية: Ticks, Cattle, Resistance, IgE, Phenotype, Infectious and parasitic diseases, RC109-216
وصف الملف: electronic resource
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10دورية أكاديمية
المؤلفون: Mildred Washie Tamangwa, Fabrice Tonfack Djikeng, Romelle Dibanda Feumba, Veshe‐Teh Zemoh Ninying Sylvia, Valerie Demgne Loungaing, Hilaire Macaire Womeni
المصدر: Legume Science, Vol 5, Iss 4, Pp n/a-n/a (2023)
مصطلحات موضوعية: functional properties, nutritional composition, oil quality, soybean, varieties, Plant culture, SB1-1110
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2639-6181