المؤلفون: Yuriy F. Lachuga, Besarion Ch. Meskhi, Viktor I. Pakhomov, Dmitriy V. Rudoy, Sergey I. Kambulov, Tatyana A. Maltseva

المصدر: Инженерные технологии и системы, Vol 33, Iss 4, Pp 508-523 (2023)

مصطلحات موضوعية: amino acid composition, wheat, compound feed, wax ripeness, perennial wheat, gray wheatgrass sova, trititrigia, Engineering (General). Civil engineering (General), TA1-2040, Technology (General), T1-995

وصف الملف: electronic resource

Relation: https://vestnik.mrsu.ru/index.php/en/articles2-en/121-23-4/1094-10-15507-0236-2910-033-202304-3; https://doaj.org/toc/2658-4123; https://doaj.org/toc/2658-6525

URL الوصول: https://doaj.org/article/bc79143f45f6459182be89e8c2a693ff