-
1دورية أكاديمية
المصدر: Legume Science, Vol 4, Iss 1, Pp n/a-n/a (2022)
مصطلحات موضوعية: active food package, chitosan, citric acid, crosslinking, curcumin, faba bean, Plant culture, SB1-1110
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2639-6181
-
2دورية أكاديمية
المؤلفون: Ayca Aydogdu Emir, Eda Yildiz, Yıldırım Aydogdu, Gulum Sumnu, Serpil Sahin
المصدر: Legume Science, Vol 3, Iss 2, Pp n/a-n/a (2021)
مصطلحات موضوعية: active packaging, electrospinning, encapsulation, gallic acid, pea flour, Plant culture, SB1-1110
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2639-6181
-
3دورية أكاديمية
المؤلفون: Ozkan Subasi, Selim Yildiz, Adem Yuksel, Murat Coskun, Hamdi Turgut, Eda Yildiz
المصدر: Gastroenterology Review, Vol 14, Iss 3, Pp 178-182 (2019)
مصطلحات موضوعية: immunonutrition, pringle manoeuvre, bacterial translocation, Medicine
وصف الملف: electronic resource
-
4
المؤلفون: Leyla N Kahyaoglu, Gulum Sumnu, EDA YILDIZ
المصدر: Food and Bioproducts Processing. 135:205-216
مصطلحات موضوعية: General Chemical Engineering, Biochemistry, Food Science, Biotechnology
-
5
المؤلفون: Taher Abualrub, Ismail Aydogdu, Eda Yildiz, Kazem Khashyarmanesh
المصدر: Journal of Algebra and Its Applications.
مصطلحات موضوعية: Algebra and Number Theory, Applied Mathematics
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::9ac872979d6223391e88fd2a419e9647
https://doi.org/10.1142/s0219498824502153 -
6
المؤلفون: Eda Yildiz, Bayram Ersoy, Ünsal Tekir
المصدر: Filomat. 36:7103-7112
مصطلحات موضوعية: General Mathematics
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::0552b7ace9a95870375c58a117429da5
https://doi.org/10.2298/fil2220103y -
7
المؤلفون: Ayca Aydogdu Emir, Eda Yildiz, Yildirim Aydogdu, Gulum Sumnu
مصطلحات موضوعية: Process Chemistry and Technology, Safety, Risk, Reliability and Quality, Industrial and Manufacturing Engineering, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46da82a86ce3a5aa410ee0efdd47311c
https://avesis.gazi.edu.tr/publication/details/c071f8f9-302e-48d6-9c02-2eb4723a6a21/oai -
8
المؤلفون: Gulum Sumnu, Eda Yildiz, Leyla Nesrin Kahyaoglu
المصدر: International Journal of Biological Macromolecules. 170:437-446
مصطلحات موضوعية: Curcumin, Meat, Materials science, Nanofibers, Active packaging, Color, 02 engineering and technology, Conductivity, Biochemistry, Polyethylene Glycols, Chitosan, Chicken breast, 03 medical and health sciences, chemistry.chemical_compound, Structural Biology, Animals, Thermal analysis, Molecular Biology, 030304 developmental biology, 0303 health sciences, Food Packaging, General Medicine, Hydrogen-Ion Concentration, 021001 nanoscience & nanotechnology, Electrospinning, Steam, chemistry, Chemical engineering, Nanofiber, 0210 nano-technology, Chickens
-
9
المؤلفون: Eda Yildiz
المصدر: Yıldırım Beyazıt Hukuk Dergisi. :263-320
مصطلحات موضوعية: General Medicine
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::6c44ab648cbf4cbc4bad514fde4a137c
https://doi.org/10.33432/ybuhukuk.681847 -
10
المؤلفون: Eylul Uygun, Gulum Sumnu, Serpil Sahin, Eda Yildiz
المصدر: Food and Bioprocess Technology. 13:838-850
مصطلحات موضوعية: 0106 biological sciences, Materials science, Starch, Scanning electron microscope, Process Chemistry and Technology, food and beverages, Infrared spectroscopy, 04 agricultural and veterinary sciences, 040401 food science, 01 natural sciences, Industrial and Manufacturing Engineering, Electrospinning, chemistry.chemical_compound, Viscosity, 0404 agricultural biotechnology, Differential scanning calorimetry, chemistry, Chemical engineering, 010608 biotechnology, Nanofiber, Safety, Risk, Reliability and Quality, Microwave, Food Science