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1دورية أكاديمية
المؤلفون: Veronika Plichta, Johann Steinwider, Nina Vogel, Till Weber, Marike Kolossa-Gehring, Lubica Palkovičová Murínová, Soňa Wimmerová, Janja Snoj Tratnik, Milena Horvat, Gudrun Koppen, Eva Govarts, Liese Gilles, Laura Rodriguez Martin, Greet Schoeters, Adrian Covaci, Clémence Fillol, Loïc Rambaud, Tina Kold Jensen, Elke Rauscher-Gabernig
المصدر: Toxics, Vol 10, Iss 5, p 234 (2022)
مصطلحات موضوعية: HBM4EU, organophosphorus flame retardants, dietary exposure, children, Chemical technology, TP1-1185
وصف الملف: electronic resource
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2
المؤلفون: Corinne Sprong, Jan Dirk te Biesebeek, Mousumi Chatterjee, Gerrit Wolterink, Annick van den Brand, Urska Blaznik, Despo Christodoulou, Amélie Crépet, Bodil Hamborg Jensen, Darja Sokolić, Elke Rauscher-Gabernig, Jiri Ruprich, Andreas Kortenkamp, Jacob van Klaveren
المصدر: International Journal of Hygiene and Environmental Health. 251:114167
مصطلحات موضوعية: Public Health, Environmental and Occupational Health
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3
المؤلفون: Jürgen König, Daniela Hofstädter, Antonia Griesbacher, Christina Vlachou, Klemens Fuchs, Elke Rauscher-Gabernig
المصدر: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 145
مصطلحات موضوعية: Adult, Male, Acceptable daily intake, Population, Toxicology, Methemoglobinemia, Risk Assessment, Dietary Exposure, 03 medical and health sciences, Young Adult, 0404 agricultural biotechnology, Environmental health, Vegetables, medicine, Animals, Humans, education, Health implications, Nitrites, 030304 developmental biology, Aged, Estimation, 0303 health sciences, education.field_of_study, No-Observed-Adverse-Effect Level, Nitrates, Probabilistic risk assessment, business.industry, 04 agricultural and veterinary sciences, General Medicine, Middle Aged, medicine.disease, 040401 food science, Meat Products, Austria, Female, Food Additives, Leafy vegetables, Risk assessment, business, Food Science
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4
المصدر: Food Additives & Contaminants: Part A. 34:404-420
مصطلحات موضوعية: Adult, Male, 0301 basic medicine, Tryptamine, Adolescent, Maximum Tolerated Dose, Threshold limit value, Health, Toxicology and Mutagenesis, Population, Food consumption, Food Contamination, Toxicology, Body weight, Risk Assessment, Young Adult, 03 medical and health sciences, chemistry.chemical_compound, 0302 clinical medicine, Humans, Food science, Child, education, Aged, Exposure assessment, education.field_of_study, Chemistry, Dietary exposure, Public Health, Environmental and Occupational Health, General Chemistry, General Medicine, Middle Aged, Tryptamines, Diet, 030104 developmental biology, Austria, Female, Risk assessment, 030217 neurology & neurosurgery, Food Science
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5
المؤلفون: J. Gasteiner, Daniela Mihats, Gunther Vogl, Maria Uhl, Andreas Steinwidder, Karl Buchgraber, Michael Kundi, Hans-Peter Hutter, Thomas Guggenberger, Elke Rauscher-Gabernig, Johann Steinwider
المصدر: Chemical hazards in foods of animal origin
مصطلحات موضوعية: chemistry.chemical_compound, chemistry, Environmental chemistry, Environmental science, Hexachlorobenzene
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::3915ae8ed6a3b91cba404ee7aecf70db
https://doi.org/10.3920/978-90-8686-877-3_19 -
6
المؤلفون: Daniela Mihats, Katharina Vejdovszky, Antonia Griesbacher, Elke Rauscher-Gabernig, Johannes Lueckl, Ian Kopacka, Bernhard Jank, Josef Wolf, Johann Steinwider
المصدر: Food and Chemical Toxicology. 147:111861
مصطلحات موضوعية: Risk Management, education.field_of_study, Index (economics), Reproduction, Population, Developmental toxicity, Food Contamination, General Medicine, Risk factor (computing), Toxicology, Tiered approach, Risk Assessment, Hazardous Substances, Child Development, Chemical mixtures, Austria, Infertility, Environmental health, Humans, Environmental science, Child, education, Cumulative risk assessment, Food Science, Food contaminant
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7
المؤلفون: Jürgen König, Christina Vlachou, Klemens Fuchs, Elke Rauscher Gabernig, Antonia Griesbacher, Daniela Hofstädter
المصدر: Food and Chemical Toxicology. 143:111480
مصطلحات موضوعية: Adult, food.ingredient, Acceptable daily intake, Food Handling, Food Contamination, Toxicology, Models, Biological, Risk Assessment, Dietary Exposure, Food chain, food, Environmental health, Animals, Humans, Medicine, Ingestion, Chronic toxicity, Nitrites, No-Observed-Adverse-Effect Level, business.industry, Food additive, General Medicine, Food safety, Acute toxicity, Diet, Meat Products, Austria, Food Additives, business, Risk assessment, Software, Food Science
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8
المؤلفون: Johannes Lueckl, Elke Rauscher-Gabernig, Ian Kopacka, Bernhard Jank, Josef Wolf, Katharina Vejdovszky, Johann Steinwider, Daniela Mihats, Antonia Griesbacher
المصدر: Food and Chemical Toxicology. 134:110812
مصطلحات موضوعية: Index (economics), Population, Decision tree, Food Contamination, Toxicology, Risk Assessment, Consumer safety, Dietary Exposure, 03 medical and health sciences, 0404 agricultural biotechnology, Chemical mixtures, Limit of Detection, Statistics, Animals, Humans, education, 030304 developmental biology, 0303 health sciences, education.field_of_study, Decision Trees, Uncertainty, 04 agricultural and veterinary sciences, General Medicine, 040401 food science, Austria, Environmental science, Risk assessment, Cumulative risk assessment, Food Science, Food contaminant
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9
المؤلفون: Elke Rauscher-Gabernig, Wolfgang Moche, Michael Prean, Daniela Mischek
المصدر: Food Additives & Contaminants: Part A. 30:1770-1779
مصطلحات موضوعية: Adult, Male, Meat, Health, Toxicology and Mutagenesis, Population, Food consumption, Food Contamination, Biology, Dioxins, Toxicology, Eating, Fish Products, Animals, Humans, Food science, Child, Furans, education, education.field_of_study, Animal fat, Dietary exposure, Dietary intake, Fishes, Public Health, Environmental and Occupational Health, General Chemistry, General Medicine, Fish products, Polychlorinated Biphenyls, Dioxins furans, Milk, Austria, Reference values, Female, Dairy Products, Food Science
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10
المؤلفون: Friedrich Bauer, Elke Rauscher-Gabernig, Robert Gabernig, R. Grossgut, Peter Paulsen, Werner Brueller
المصدر: European Food Research and Technology. 235:209-220
مصطلحات موضوعية: Cadaverine, food.dish, Spermine, General Chemistry, Tyramine, Biochemistry, Industrial and Manufacturing Engineering, Spermidine, chemistry.chemical_compound, Food chain, food, chemistry, Putrescine, Sauerkraut, Food science, Fermentation in food processing, Food Science, Biotechnology