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1دورية أكاديمية
المؤلفون: Mika Scheinin, Anna Barassi, Jouni Junnila, Zsófia Lovró, Giorgio Reiner, Essi Sarkkinen, Anita MacDonald
المصدر: Nutrients, Vol 12, Iss 6, p 1653 (2020)
مصطلحات موضوعية: disorders of amino acid metabolism, phenylketonuria, dietary management, amino acid absorption, bioequivalence, prolonged release, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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2
المؤلفون: Davide Risso, Ieva Laurie, Essi Sarkkinen, Kavita Karnik
المصدر: Functional Foods in Health and Disease. 13:240
مصطلحات موضوعية: Nutrition and Dietetics, Medicine (miscellaneous), Biochemistry, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::4fe07115971e883e040fa9df97ea2310
https://doi.org/10.31989/ffhd.v13i5.1099 -
3
المؤلفون: Päivi Kuusisto, Essi Sarkkinen, Sakari Nieminen, Ingmar Wester, Mari L. Lyyra
المصدر: Cholesterol
Cholesterol, Vol 2018 (2018)مصطلحات موضوعية: 0301 basic medicine, lcsh:Diseases of the circulatory (Cardiovascular) system, Article Subject, Plant stanols, Endocrinology, Diabetes and Metabolism, 030204 cardiovascular system & hematology, Between meals, Placebo, 03 medical and health sciences, chemistry.chemical_compound, 0302 clinical medicine, Internal Medicine, Medicine, Food science, Ldl cholesterol, Meal, 030109 nutrition & dietetics, Triglyceride, Cholesterol, business.industry, digestive, oral, and skin physiology, Organic Chemistry, food and beverages, Hematology, chemistry, Plant stanol ester, lcsh:RC666-701, Clinical Study, lipids (amino acids, peptides, and proteins), business
وصف الملف: text/xhtml
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المؤلفون: Zsófia Lovró, Anita MacDonald, Mika Scheinin, Anna Barassi, Giorgio Reiner, Jouni Junnila, Essi Sarkkinen
المصدر: Nutrients, Vol 12, Iss 1653, p 1653 (2020)
Nutrients
Volume 12
Issue 6مصطلحات موضوعية: Adult, Male, 0301 basic medicine, disorders of amino acid metabolism, Adolescent, amino acid absorption, phenylketonuria, Cmax, Biological Availability, lcsh:TX341-641, Absorption (skin), Bioequivalence, Pharmacology, Article, Young Adult, 03 medical and health sciences, 0302 clinical medicine, Phenylketonurias, Diet, Protein-Restricted, Humans, Ingestion, Nutritional Physiological Phenomena, 030212 general & internal medicine, Amino Acids, chemistry.chemical_classification, bioequivalence, Cross-Over Studies, 030109 nutrition & dietetics, Nutrition and Dietetics, Chemistry, Metabolism, Middle Aged, prolonged release, Crossover study, Healthy Volunteers, Amino acid, Bioavailability, Intestinal Absorption, Delayed-Action Preparations, Female, Amino Acids, Essential, dietary management, lcsh:Nutrition. Foods and food supply, Food Science
وصف الملف: application/pdf
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5
المؤلفون: Anton, Köhler, Essi, Sarkkinen, Niina, Tapola, Tarja, Niskanen, Inge, Bruheim
المصدر: Lipids in Health and Disease
مصطلحات موضوعية: Male, Cross-Over Studies, Eicosapentaenoic acid, Docosahexaenoic Acids, Research, Fatty Acids, Biological Availability, Krill oil, Middle Aged, Docosahexaenoic acid, Fish Oils, Omega-3 fatty acids, Animals, Humans, lipids (amino acids, peptides, and proteins), Female, Single-Blind Method, Krill meal, Oils, Phospholipids, Triglycerides, Euphausiacea
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6
المؤلفون: M. Lyyra, Kaisu Riihinen, S.A.S. Craig, Essi Sarkkinen, P. Tenning, Kirsti Tiihonen
المساهمون: Sadler, M.J.
المصدر: Tiihonen, K K, Riihinen, K, Lyyra, M, Sarkkinen, E, Craig, S A S & Tenning, P 2014, Authorised EU health claims for betaine . in M J Sadler (ed.), Foods, Nutrients and Food Ingredients with Authorised EU Health Claims . vol. 1, Woodhead Publishing, pp. 251-273 . https://doi.org/10.1533/9780857098481.4.251
مصطلحات موضوعية: education.field_of_study, Trimethylglycine, Public economics, Daily intake, business.industry, Population, Legislation, Methylation, Biotechnology, Betaine, chemistry.chemical_compound, SDG 3 - Good Health and Well-being, Health claims on food labels, chemistry, Methionine cycle, European commission, Homocysteine metabolism, business, education, Homocysteine
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b0737985de26426005ed27dc5edd19d0
https://doi.org/10.1533/9780857098481.4.251 -
7
المؤلفون: Matti Uusitupa, Essi Sarkkinen, Maarit Hallikainen
المصدر: The Journal of Nutrition. 130:767-776
مصطلحات موضوعية: Adult, Male, Apolipoprotein E, medicine.medical_specialty, Apolipoprotein B, Lipoproteins, Hypercholesterolemia, Medicine (miscellaneous), Biology, chemistry.chemical_compound, Internal medicine, medicine, Humans, Single-Blind Method, Serum cholesterol, Aged, Nutrition and Dietetics, Dose-Response Relationship, Drug, Cholesterol, Anticholesteremic Agents, Osmolar Concentration, Phytosterols, Esters, Vitamins, Middle Aged, Carotenoids, Lipids, Margarine, Sitosterols, Sterol, Stanol ester, Dose–response relationship, Endocrinology, chemistry, Plant stanol ester, Child, Preschool, biology.protein, Female
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16c2c5e106c9f835fc0ff8cc0296f0e9
https://doi.org/10.1093/jn/130.4.767 -
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المؤلفون: Ursula Schwab, Matti Uusitupa, Helvi M. Maliranta, Y.Antero Kesäniemi, Essi Sarkkinen, Markku Savolainen
المصدر: Metabolism. 45:143-149
مصطلحات موضوعية: Adult, medicine.medical_specialty, Lipoproteins, Endocrinology, Diabetes and Metabolism, Palmitic Acid, Blood lipids, Palmitic Acids, Palmitic acid, Plasma Cholesteryl Ester Transfer Protein, chemistry.chemical_compound, Sex Factors, Endocrinology, Internal medicine, Cholesterylester transfer protein, medicine, Humans, Apolipoproteins B, Glycoproteins, Cross-Over Studies, Apolipoprotein A-I, biology, Cholesterol, Dietary Fats, Lipids, Crossover study, Cholesterol Ester Transfer Proteins, chemistry, biology.protein, Female, lipids (amino acids, peptides, and proteins), Cholesterol Esters, Stearic acid, Carrier Proteins, Energy Intake, Stearic Acids, Lipoprotein
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المصدر: The American journal of clinical nutrition. 96(3)
مصطلحات موضوعية: Adult, Blood Glucose, Sucrose, medicine.medical_treatment, Medicine (miscellaneous), Biology, Fatty Acids, Nonesterified, Beverages, chemistry.chemical_compound, Ribes, Dietary Sucrose, Hyperinsulinism, medicine, Ingestion, Humans, Insulin, Single-Blind Method, Vaccinium vitis-idaea, Food science, Finland, Aged, chemistry.chemical_classification, Meal, Nutrition and Dietetics, Cross-Over Studies, Fatty acid, Carbohydrate, Middle Aged, Postprandial Period, Hypoglycemia, Postprandial, chemistry, Biochemistry, Fruit, Hyperglycemia, Female, Digestion
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a653f9df54549e8346e1a4dae566930d
https://pubmed.ncbi.nlm.nih.gov/22854401 -
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المؤلفون: Pia H Karjalainen, Mari L. Lyyra, Essi Sarkkinen
المصدر: Microbial Ecology in Health and Disease
Microbial Ecology in Health and Disease, Vol 23, Iss 0, Pp 57-57 (2012)مصطلحات موضوعية: education.field_of_study, Actuarial science, business.industry, Compromise, media_common.quotation_subject, Population, Disease, Risk factor (computing), lcsh:Microbial ecology, Fff Probiotics 2012 - Abstracts, Supplement 2, 2012, lcsh:QR100-130, Medicine, Product (category theory), Set (psychology), business, education, Selection (genetic algorithm), Health policy, media_common