المؤلفون: Bárbara Catarina Bastos de Freitas, Dianine Censon, Gabriela Fonsêca Leal, Romilda Ramos da Silva, Alex Fernando de Almeida, Claudia Cristina Auler do Amaral Santos, Thiago Lucas de Abreu-Lima, Rômulo Alves Morais, Glêndara Aparecida de Souza Martins

المصدر: Brazilian Journal of Food Technology, Vol 27 (2024)

مصطلحات موضوعية: Brazilian Savanna, Community-based Tourism (CBT), Exotic fruits, Regional development, Traditional food, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232024000100303&lng=en&tlng=en; http://www.scielo.br/pdf/bjft/v27/1981-6723-bjft-27-e2023117.pdf; https://doaj.org/toc/1981-6723

URL الوصول: https://doaj.org/article/29bad224d16045b3ac80e848d632be8d

المؤلفون: Dhiman, Brajesh^Aff5, Ghanwat, Prajwal^Aff5, Shah, Rutvik^Aff5

المساهمون: Howlett, Robert J., Series Editor^Aff1, Jain, Lakhmi C., Series Editor^Aff2, Chakrabarti, Amaresh, editor^Aff3, Singh, Vishal, editor^Aff4

المصدر: Design in the Era of Industry 4.0, Volume 2 : Proceedings of ICoRD 2023. 342:111-121

المؤلفون: ALVES, Vânia Maria, ASQUIERI, Eduardo Ramirez, ARAÚJO, Elias da Silva, MARTINS, Glêndara Aparecida de Souza, MELO, Adriane Alexandre Machado de, FREITAS, Barbara Catarina Bastos de, DAMIANI, Clarissa

المصدر: Food Science and Technology. January 2022 42

مصطلحات موضوعية: Amazonian fruits, exotic fruits, use of co-products

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000100967

المؤلفون: SOUZA, Francisca das Chagas do Amaral, SILVA, Edson Pablo, AGUIAR, Jaime Paiva Lopes

المصدر: Food Science and Technology. December 2021 41(4)

مصطلحات موضوعية: CG/MS, volatile, maturation, food analysis, exotic fruits

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612021000400961

المؤلفون: Alex Danilo Monte Andrade, Elias Ariel Moura, Vander Mendonça, Luana Mendes Oliveira, Enoch Souza Ferreira, Bruna Ester Ferreira Melo, Francisco Romário Andrade Figueiredo, Marlenildo Ferreira Melo, Luciana Freitas Medeiros Mendonça

المصدر: Revista de la Facultad de Ciencias Agrarias, Vol 54, Iss 2 (2022)

مصطلحات موضوعية: climatic conditions, Eugenia uniflora L, exotic fruits, genetic variability, Agriculture, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/4115; https://doaj.org/toc/0370-4661; https://doaj.org/toc/1853-8665

URL الوصول: https://doaj.org/article/e8569eea290741f3ba9efdb53bf4b05c

المؤلفون: Bhat, Rajeev^Aff5, Murthy, Hosakatte Niranjana, Section editor^{Aff6, Aff7}

المساهمون: Mérillon, Jean-Michel, Series Editor^Aff1, Ramawat, Kishan Gopal, Series Editor^Aff2, Murthy, Hosakatte Niranjana, editor^Aff3, Bapat, Vishwas Anant, editor^Aff4

المصدر: Bioactive Compounds in Underutilized Fruits and Nuts. :145-156

المؤلفون: Maria Camila Garcia-Vallejo, Jhonny Alejandro Poveda-Giraldo, Carlos Ariel Cardona Alzate

المصدر: Foods, Vol 12, Iss 11, p 2229 (2023)

مصطلحات موضوعية: raw materials integration, exotic fruits, freeze-dried pulp, bioactive compounds, biogas, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/12/11/2229; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/945b6f0363904b67b592bb5e8d8f406c

المؤلفون: Afam I. O. Jideani, Oluwatoyin O. Onipe, Shonisani E. Ramashia

المصدر: Frontiers in Nutrition, Vol 9 (2022)

مصطلحات موضوعية: exotic fruits, ultra-processing, cereals, tuber, minimal processing, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fnut.2022.825690/full; https://doaj.org/toc/2296-861X

URL الوصول: https://doaj.org/article/1dc396af188b4a5b9be30f41fcdf5dd3

المؤلفون: NASCIMENTO, Renata Quartieri, TAVARES, Pedro Paulo Lordelo Guimarães, MEIRELES, Silvia, ANJOS, Emanuele Araújo dos, ANDRADE, Roberta Barreto de, MACHADO, Bruna Aparecida Souza, SOUZA, Adriana Lucia da Costa, MAMEDE, Maria Eugênia de Oliveira

المصدر: Food Science and Technology. December 2020 40(2)

مصطلحات موضوعية: fruit juices, exotic fruits, check-all-that-apply, consumer acceptance

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612020000600708

المؤلفون: Richter Reis, Felipe^Aff2

المساهمون: Richter Reis, Felipe^Aff1

المصدر: Reports on the Processing of Exotic Fruits. :5-19