المؤلفون: Krebs, A, Waldmann, T, Wilks, MF, van Vugt-Lussenburg, BMA, van der Burg, B, Terron, A, Steger-Hartmann, T, Ruegg, J, Rovida, C, Pedersen, E, Pallocca, G, Luijten, M, Leite, SB, Kustermann, S, Kamp, H, Hoeng, J, Hewitt, P, Herzler, M, Hengstler, JG, Heinonen, T, Hartung, T, Hardy, B, Gantner, F, Fritsche, E, Fant, K, Ezendam, J, Exner, T, Dunkern, T, Dietrich, DR, Coecke, S, Busquet, F, Braeuning, A, Bondarenko, O, Bennekou, SH, Beilmann, M, Leist, M

المصدر: ALTEX. 36(4):682-699

مصطلحات موضوعية: Medicin och hälsovetenskap

URL الوصول: http://kipublications.ki.se/Default.aspx?queryparsed=id:142900138

المؤلفون: Dent, M.P., Vaillancourt, E., Thomas, R.S., Carmichael, P.L., Ouedraogo, G., Kojima, H., Barroso, J., Ansell, J., Barton-Maclaren, T.S., Bennekou, S.H., Boekelheide, K., Ezendam, J., Field, J., Fitzpatrick, S., Hatao, M., Kreiling, R., Lorencini, M., Mahony, C., Montemayor, B., Mazaro-Costa, R., Oliveira, J., Rogiers, V., Smegal, D., Taalman, R., Tokura, Y., Verma, R., Willett, C., Yang, C.

المصدر: In Regulatory Toxicology and Pharmacology October 2021 125

المؤلفون: Krebs, A, Waldmann, T, Wilks, MF, van Vugt-Lussenburg, BMA, van der Burg, B, Terron, A, Steger-Hartmann, T, Ruegg, J, Rovida, C, Pedersen, E, Pallocca, G, Luijten, M, Leite, SB, Kustermann, S, Kamp, H, Hoeng, J, Hewitt, P, Herzler, M, Hengstler, JG, Heinonen, T, Hartung, T, Hardy, B, Gantner, F, Fritsche, E, Fant, K, Ezendam, J, Exner, T, Dunkern, T, Dietrich, DR, Coecke, S, Busquet, F, Braeuning, A, Bondarenko, O, Bennekou, SH, Beilmann, M, Leist, M

المصدر: ALTEX. 37(1):164-164

مصطلحات موضوعية: Medicin och hälsovetenskap

URL الوصول: http://kipublications.ki.se/Default.aspx?queryparsed=id:145726119

المؤلفون: Ezendam, J., Bokkers, B.G.H., Bil, W., Delmaar, J.E.

المصدر: In Food and Chemical Toxicology February 2018 112:242-250

المؤلفون: Bernauer, U., Bodin, L., Chaudhry, Q., Coenraads, P.J., Dusinska, M., Ezendam, J., Gaffet, E., Galli, C. L., Panteri, E., Rogiers, V., Rousselle, Ch., Stepnik, M., Vanhaecke, T., Wijnhoven, S., Benfentati, E., Cabaton, N., Corsini, E., Koutsodimou, A., Louro, H., Uter, W., Goetz, N. Von

المساهمون: CEA- Saclay (CEA), Commissariat à l'énergie atomique et aux énergies alternatives (CEA), Scientific Committee for Consumer Safety (SCCS) (SCCS), Institut Jean Lamour (IJL), Institut de Chimie du CNRS (INC)-Université de Lorraine (UL)-Centre National de la Recherche Scientifique (CNRS), Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (ANSES)

مصطلحات موضوعية: SCCS, zinc acetate CAS: 557-34-6 EC: 209-170-2, zinc chloride CAS: 7646-85-7 EC: 231-592-0, zinc gluconate CAS: 4468-02-4 EC, Regulation 1223/2009, [PHYS.COND.CM-MS]Physics [physics]/Condensed Matter [cond-mat]/Materials Science [cond-mat.mtrl-sci], water-soluble zinc salts, zinc sulphate/zinc sulphate monohydrate/zinc sulphate heptahydrate CAS: 7733-02-0/7446-19-7/7446-20-0 EC, oral hygiene products, zinc citrate CAS: 546-46-3 EC, SCCS/1586/17, scientific opinion

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3515::56f772d1844b67f82f36ab2da7446818
https://hal.science/hal-04150957

المؤلفون: Bernauer, U., Bodin, L., Chaudhry, Q., Coenraads, P.J., Dusinska, M., Ezendam, J., Gaffet, E., Galli, C. L., Panteri, E., Rogiers, V., Rousselle, Ch., Stepnik, M., Vanhaecke, T., Wijnhoven, S., Benfentati, E., Cabaton, N., Corsini, E., Koutsodimou, A., Louro, H., Uter, W., Goetz, N. Von

المساهمون: CEA- Saclay (CEA), Commissariat à l'énergie atomique et aux énergies alternatives (CEA), Scientific Committee for Consumer Safety (SCCS) (SCCS), Institut Jean Lamour (IJL), Institut de Chimie du CNRS (INC)-Université de Lorraine (UL)-Centre National de la Recherche Scientifique (CNRS), Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (ANSES), Scientific Committee for Consumer Safety (SCCS, EC)

المصدر: Scientific Committee for Consumer Safety (SCCS, EC)., 2023

مصطلحات موضوعية: [PHYS.COND.CM-MS]Physics [physics]/Condensed Matter [cond-mat]/Materials Science [cond-mat.mtrl-sci], SCCS, scientific opinion, benzyl salicylate, Regulation 1223/2009, CAS No. 118-58-1, EC No. 204-262-9

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3515::73a9bb8f66c018807e94db4e0297ca6d
https://hal.science/hal-04126094

المؤلفون: Bernauer, U., Bodin, L., Chaudhry, Q., Coenraads, P.J., Dusinska, M., Ezendam, J., Gaffet, E., Galli, C. L., Panteri, E., Rogiers, V., Rousselle, Ch., Stepnik, M., Vanhaecke, T., Wijnhoven, S., Benfentati, E., Cabaton, N., Corsini, E., Koutsodimou, A., Louro, H., Uter, W., Goetz, N. Von

المساهمون: CEA- Saclay (CEA), Commissariat à l'énergie atomique et aux énergies alternatives (CEA), Scientific Committee for Consumer Safety (SCCS) (SCCS), Institut Jean Lamour (IJL), Institut de Chimie du CNRS (INC)-Université de Lorraine (UL)-Centre National de la Recherche Scientifique (CNRS), Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (ANSES), Scientific Committee for Consumer Safety (SCCS, EC)

المصدر: Scientific Committee for Consumer Safety (SCCS, EC)., 2023

مصطلحات موضوعية: SCCS, Regulation 1223/2009, salicylic acid, CAS No. 69-72-7, [PHYS.COND.CM-MS]Physics [physics]/Condensed Matter [cond-mat]/Materials Science [cond-mat.mtrl-sci], EC No. 200-712-3, scientific opinion

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3515::346dd8e57dba44a972a5a49f15149a48
https://hal.science/hal-04124310

المؤلفون: Bernauer, U., Bodin, L., Chaudhry, Q., Coenraads, P.J., Dusinska, M., Ezendam, J., Gaffet, E., Galli, C. L., Panteri, E., Rogiers, V., Rousselle, Ch., Stepnik, M., Vanhaecke, T., Wijnhoven, S., Benfentati, E., Cabaton, N., Corsini, E., Koutsodimou, A., Louro, H., Uter, W., Goetz, N. Von

المساهمون: CEA- Saclay (CEA), Commissariat à l'énergie atomique et aux énergies alternatives (CEA), Scientific Committee for Consumer Safety (SCCS) (SCCS), Institut Jean Lamour (IJL), Institut de Chimie du CNRS (INC)-Université de Lorraine (UL)-Centre National de la Recherche Scientifique (CNRS), Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (ANSES), Scientific Committee for Consumer Safety (SCCS, EC)

المصدر: Scientific Committee for Consumer Safety (SCCS, EC)., 2023, Scientific Committee for Consumer Safety (SCCS, EC)

مصطلحات موضوعية: SCCS, methylparaben, Regulation 1223/2009, preservative, EC No. 202-785-7, [PHYS.COND.CM-MS]Physics [physics]/Condensed Matter [cond-mat]/Materials Science [cond-mat.mtrl-sci], CAS No. 99-76-3, scientific opinion

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3515::245513d952228d822bd79c9f427b3fd2
https://hal.science/hal-04123216

المؤلفون: Bernauer, U., Bodin, L., Chaudhry, Q., Coenraads, P.J., Dusinska, M., Ezendam, J., Gaffet, E., Galli, C. L., Panteri, E., Rogiers, V., Rousselle, Ch., Stepnik, M., Vanhaecke, T., Wijnhoven, S., Benfentati, E., Cabaton, N., Corsini, E., Koutsodimou, A., Louro, H., Uter, W., Goetz, N. Von

المساهمون: CEA- Saclay (CEA), Commissariat à l'énergie atomique et aux énergies alternatives (CEA), Scientific Committee for Consumer Safety (SCCS) (SCCS), Institut Jean Lamour (IJL), Institut de Chimie du CNRS (INC)-Université de Lorraine (UL)-Centre National de la Recherche Scientifique (CNRS), Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (ANSES), Scientific Committee for Consumer Safety (SCCS, EC)

المصدر: Scientific Committee for Consumer Safety (SCCS, EC)., 2023, Scientific Committee for Consumer Safety (SCCS, EC)

مصطلحات موضوعية: SCCS, Regulation 1223/2009, preservative, [PHYS.COND.CM-MS]Physics [physics]/Condensed Matter [cond-mat]/Materials Science [cond-mat.mtrl-sci], butylparaben, EC No. 202-318-7, scientific opinion, CAS No. 94-26-8

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3515::184a6ed9a4b49c377e29ce2359aab202
https://hal.science/hal-04123234

المؤلفون: Bernauer, U., Bodin, L., Chaudhry, Q., Coenraads, P.J., Dusinska, M., Ezendam, J., Gaffet, E., Galli, C. L., Panteri, E., Rogiers, V., Rousselle, Ch., Stepnik, M., Vanhaecke, T., Wijnhoven, S., Benfentati, E., Cabaton, N., Corsini, E., Koutsodimou, A., Louro, H., Uter, W., Goetz, N. Von, Krätke, R.

المساهمون: CEA- Saclay (CEA), Commissariat à l'énergie atomique et aux énergies alternatives (CEA), Scientific Committee for Consumer Safety (SCCS) (SCCS), Institut Jean Lamour (IJL), Institut de Chimie du CNRS (INC)-Université de Lorraine (UL)-Centre National de la Recherche Scientifique (CNRS), Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (ANSES), Scientific Committee for Consumer Safety (SCCS, EC)

المصدر: Scientific Committee for Consumer Safety (SCCS, EC)., 2023, Scientific Committee for Consumer Safety (SCCS, EC)

مصطلحات موضوعية: SCCS, SCCS/1647/22, 12th revision, SCCS Notes of Guidance for the Testing of Cosmetic Ingredients and their Safety Evaluation, [PHYS.COND.CM-MS]Physics [physics]/Condensed Matter [cond-mat]/Materials Science [cond-mat.mtrl-sci]

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3515::7e6381f55871181be8c56fc0aeb615f6
https://hal.science/hal-04100663