يعرض 1 - 10 نتائج من 9,537 نتيجة بحث عن '"FIG"', وقت الاستعلام: 1.19s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Long-Term Time Series Forecasting With Multilinear Trend Fuzzy Information Granules for LSTM in a Periodic Framework

    المؤلفون: Zhu, C., Ma, X., Ding, W., Zhan, J.

    المصدر: IEEE Transactions on Fuzzy Systems IEEE Trans. Fuzzy Syst. Fuzzy Systems, IEEE Transactions on. 32(1):322-336 Jan, 2024

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  2. 2
    دورية أكاديمية
    A critical review on the Ficus genus in Africa: current knowledge and perspectives for its sustainable management

    المؤلفون: Sawadogo, YoussoufAff1, IDs10531024028812_cor1, Belem, Mamounata, Sabo, Prospère, Kabré, BlaiseAff1, Aff4, Tiétiambou, Fanta Reine SheiritaAff1, Aff5, Ouédraogo, Amadé

    المصدر: Biodiversity and Conservation. 33(10):2739-2756

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  3. 3
    دورية أكاديمية
    Optoelectronic and Thermoelectric Properties of Zirconium Half-Heusler Alloys RhZrX (X = P, As, Sb, Bi): an ab-initio Investigation

    المؤلفون: Manzoor, Mumtaz, Saxena, Arti, Singh, Pramod Kumar, Ahmad, Faizan, Sharma, RameshAff4, IDs10904024034059_cor5, Ullah, Hamid, Fouad, Dalia, Srivastava, VipulAff7, IDs10904024034059_cor8

    المصدر: Journal of Inorganic and Organometallic Polymers and Materials. :1-20

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  4. 4
    دورية أكاديمية
    Emerging Fig Black Necrosis incited by Butlerelfia eustacei and its potential impact on various fig cultivars

    المؤلفون: Negahban, Hamed, Bolboli, Zeinab, Mostowfizadeh-Ghalamfarsa, RezaAff1, IDs42161024017394_cor3

    المصدر: Journal of Plant Pathology. :1-16

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  5. 5
    دورية أكاديمية
    Optimizing Ultrasonic Assisted Extraction of Waste Fig Seed and Incorporation into Tapioca Starch Films: Investigating Physical, Barrier, and Antioxidant Properties

    المؤلفون: Yazicioglu, NalanAff1, IDs1264902402693z_cor1

    المصدر: Waste and Biomass Valorization. :1-14

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  6. 6
    مؤتمر
    Potential antibacterial plants in the Qur'an: Domestic fruit (Ficus carica L.) against bacteria causes of diabetic wound infections.

    المؤلفون: Mulqie, Lanny, Hazar, Siti, Choesrina, Ratu, Nurzahra, Aghnia, Latifa, Nabila Nur

    المصدر: AIP Conference Proceedings; 2024, Vol. 3065 Issue 1, p1-4, 4p

    مصطلحات موضوعية: FIG, WOUND infections, PEOPLE with diabetes, PSEUDOMONAS aeruginosa, STAPHYLOCOCCUS aureus, PHYTOCHEMICALS, FRUIT extracts

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  7. 7
    مؤتمر
    Few-Shot SAR Target Classification Combining Both Spatial and Frequency Information

    المؤلفون: Li, Haorun, Wang, Tianyu, Wang, Shaowei

    المصدر: GLOBECOM 2022 - 2022 IEEE Global Communications Conference Global Communications Conference(48099), GLOBECOM 2022 - 2022 IEEE. :480-485 Dec, 2022

    Relation: GLOBECOM 2022 - 2022 IEEE Global Communications Conference

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  8. 8
    مؤتمر
    Fig Fruit Image Segmentation using Threshold, K-means Clustering, and Sharp U-Net Techniques

    المؤلفون: Md Rosli, Nurnajwa Erwina, Setumin, Samsul, Nugroho, Anan, Che Ani, Adi Izhar, Ikmal Fitri Maruzuki, Mohd, Osman, Mohamed Syazwan

    المصدر: 2022 2nd International Conference on Emerging Smart Technologies and Applications (eSmarTA) Emerging Smart Technologies and Applications (eSmarTA), 2022 2nd International Conference on. :1-6 Oct, 2022

    Relation: 2022 2nd International Conference on Emerging Smart Technologies and Applications (eSmarTA)

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  9. 9
    مؤتمر
    Application of Deep Learning for Fig Fruit Detection in The Wild

    المؤلفون: Kamaruzaman, Asf, Farid, Mahm, Izhar, Che Ani Adi, Maruzuki, Mif, S, Ahmad, Habibi, Muhammad Afnan

    المصدر: 2022 2nd International Conference on Emerging Smart Technologies and Applications (eSmarTA) Emerging Smart Technologies and Applications (eSmarTA), 2022 2nd International Conference on. :1-6 Oct, 2022

    Relation: 2022 2nd International Conference on Emerging Smart Technologies and Applications (eSmarTA)

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  10. 10
    دورية أكاديمية
    Combined application of high pressure and ultrasound in fig paste: effect on bioactive and volatile compounds

    المؤلفون: Meza-Velázquez, J. A.Aff1, IDs10068023014101_cor1, Aguilera-Ortiz, M., Ragazzo-Sanchez, J. A., León, J. A. Ramírez-De, Minjares-Fuentes, J. R., Luna-Zapién, E. A.

    المصدر: Food Science and Biotechnology. 33(5):1103-1112

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