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1دورية أكاديمية
المؤلفون: Husnain Raza, Kashif Ameer, Farah Zaaboul, Hafiz Rizwan Sharif, Barkat Ali, Muhammad Shoaib, Wasim Akhtar, Lianfu Zhang
المصدر: CyTA - Journal of Food, Vol 17, Iss 1, Pp 563-573 (2019)
مصطلحات موضوعية: particle size, chickpeas, extrusion, functional properties, thermal stability, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: Sun, Yanwen, Chai, Xiuhang, Han, Wanjun, Farah, Zaaboul, Tian, Tian, Xu, Yong-Jiang, Liu, Yuanfa
المصدر: In Food Hydrocolloids May 2023 138
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المؤلفون: Farah Zaaboul, YuanFa Liu
المصدر: Comprehensive Reviews in Food Science and Food Safety. 21:964-998
مصطلحات موضوعية: Tocotrienols, Animals, Food Technology, Tocopherols, Vitamin E, Antioxidants, Food Science
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المؤلفون: Aiyang Liu, Ruizhi Li, Farah Zaaboul, Mengxue He, Xue Li, Jiachen Shi, Yuanfa Liu, Yong-Jiang Xu
المصدر: Life Sciences. 325:121774
مصطلحات موضوعية: General Medicine, General Pharmacology, Toxicology and Pharmaceutics, General Biochemistry, Genetics and Molecular Biology
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المؤلفون: Lianfu Zhang, Kashif Ameer, Muhammad Nadeem, Xiaofeng Ren, Farah Zaaboul, Husnain Raza, Imran Pasha, Muhammad Shoaib
المصدر: Food Science and Technology v.41 n.3 2021
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Vol 41, Iss 3, Pp 669-677 (2020)
Food Science and Technology, Issue: ahead, Published: 16 OCT 2020مصطلحات موضوعية: Lightness, Materials science, Nutrition. Foods and food supply, microstructure, FTIR, XRD, Microstructure, vacuum expansion, Viscosity, Rheology, chickpea, viscosity, Vaporization, Thermal, T1-995, TX341-641, frying, Composite material, Grain structure, Technology (General), Food Science, Biotechnology, Roasting
وصف الملف: text/html
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0b3ac475256a649698cb3d37df491b47
https://doi.org/10.1590/fst.18920 -
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المؤلفون: Tian Tian, Farah Zaaboul, Shipeng Yin, Zhan Ye, Yanwen Sun, Jialiang Zhao, Yong-Jiang Xu, Yuanfa Liu
المصدر: Food Chemistry. 405:134867
مصطلحات موضوعية: Lipid Droplets, General Medicine, Fatty Acids, Nonesterified, Lipid Metabolism, Triglycerides, Carya, Food Science, Analytical Chemistry
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المؤلفون: YanPeng Du, Zhan Ye, ZhaoJun Zheng, YouDong Li, Jing Chen, Farah Zaaboul, YongJiang Xu, YuanFa Liu
المصدر: Traditional Medicine Research, Vol 6, Iss 2, Pp 1-12 (2021)
مصطلحات موضوعية: brucea javanica oil, pi3k/akt, cell proliferation, cell apoptosis, lcsh:R, hepg2 cell, lcsh:Medicine, hepatocellular carcinoma, lcsh:RZ409.7-999, lcsh:Miscellaneous systems and treatments
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::086df1acabdd3c262598dd718b9d040b
https://www.tmrjournals.com/article.html?J_num=1&a_id=1187 -
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المؤلفون: Jinwei Li, Farah Zaaboul, Yuanfa Liu, Qiaoli Zhao
المصدر: Comprehensive Reviews in Food Science and Food Safety. 19:1934-1968
مصطلحات موضوعية: Materials science, Food Handling, 010401 analytical chemistry, Food Packaging, Proteins, Nanotechnology, 04 agricultural and veterinary sciences, 040401 food science, 01 natural sciences, Internal phase, 0104 chemical sciences, Human health, 0404 agricultural biotechnology, Emulsions, Colloids, Particle Size, Food Science
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المؤلفون: Waqas Ashraf, Lianfu Zhang, Husnain Raza, Farah Zaaboul, Muhammad Shoaib, Arif Hussain
المصدر: Journal of Global Innovations in Agricultural and Social Sciences. :23-28
مصطلحات موضوعية: Materials science, Microwave, Characterization (materials science), Nuclear chemistry
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::b8a140a19e910d92f306373bca8e8f8b
https://doi.org/10.22194/jgiass/7.805