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المؤلفون: Farid MS; World Religions and Culture, University of Dhaka, Dhaka, Bangladesh. sfarid@du.ac.bd.

المصدر: HEC forum : an interdisciplinary journal on hospitals' ethical and legal issues [HEC Forum] 2024 Jun; Vol. 36 (2), pp. 167-185. Date of Electronic Publication: 2022 Nov 12.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Springer Netherlands Country of Publication: Netherlands NLM ID: 8917455 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1572-8498 (Electronic) Linking ISSN: 09562737 NLM ISO Abbreviation: HEC Forum Subsets: MEDLINE

مواضيع طبية MeSH: Islam* , Reproductive Techniques, Assisted*/ethics , Reproductive Techniques, Assisted*/standards, Female ; Humans ; Male ; Embryo Disposition/ethics ; Iran ; Oocyte Donation/ethics ; Spermatozoa ; Tissue Donors/ethics ; Tissue Donors/psychology

المؤلفون: Wang Y; College of Food Science and Engineering, Jilin University, Changchun 130062, China., Gong Y; College of Food Science and Engineering, Jilin University, Changchun 130062, China., Farid MS; College of Food Science and Engineering, Ningbo University, Ningbo 315211, China., Zhao C; College of Food Science and Engineering, Jilin University, Changchun 130062, China.

المصدر: Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Apr 17; Vol. 72 (15), pp. 8285-8303. Date of Electronic Publication: 2024 Apr 08.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1520-5118 (Electronic) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Milk*/metabolism , Caseins*/metabolism, Animals ; Lactalbumin/metabolism ; Lactoglobulins/metabolism ; Diet

المؤلفون: Zhang K; Food College, Northeast Agricultural University, Harbin 150030, China., Tang H; Food College, Northeast Agricultural University, Harbin 150030, China., Farid MS; College of Food and Pharmaceutical Sciences, Ningbo University, Ningbo 315800, China., Xiang F; Food College, Northeast Agricultural University, Harbin 150030, China., Li B; Food College, Northeast Agricultural University, Harbin 150030, China. Electronic address: 15846092362@163.com.

المصدر: International journal of biological macromolecules [Int J Biol Macromol] 2024 Mar; Vol. 262 (Pt 1), pp. 130006. Date of Electronic Publication: 2024 Feb 06.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0003 (Electronic) Linking ISSN: 01418130 NLM ISO Abbreviation: Int J Biol Macromol Subsets: MEDLINE

مواضيع طبية MeSH: Yogurt*/microbiology , Lactobacillus helveticus* , Hexuronic Acids*, Polysaccharides, Bacterial/chemistry ; Molecular Weight ; Galactose/analysis ; Mannose ; Glucose/analysis ; Fermentation

المؤلفون: Fatima R; Department of Computer Science, University of the Punjab, Lahore 54590, Pakistan., Khan MH; Department of Computer Science, University of the Punjab, Lahore 54590, Pakistan., Nisar MA; Department of Information Technology, University of the Punjab, Lahore 54000, Pakistan., Doniec R; Faculty of Biomedical Engineering, The Silesian University of Technology, 44-100 Gliwice, Poland., Farid MS; Department of Computer Science, University of the Punjab, Lahore 54590, Pakistan., Grzegorzek M; Institute of Medical Informatics, University of Lübeck, 23562 Lübeck, Germany.

المصدر: Sensors (Basel, Switzerland) [Sensors (Basel)] 2023 Dec 22; Vol. 24 (1). Date of Electronic Publication: 2023 Dec 22.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI Country of Publication: Switzerland NLM ID: 101204366 Publication Model: Electronic Cited Medium: Internet ISSN: 1424-8220 (Electronic) Linking ISSN: 14248220 NLM ISO Abbreviation: Sensors (Basel) Subsets: MEDLINE

مواضيع طبية MeSH: Gait Analysis* , Gait*, Humans ; Algorithms ; Kinetics ; Locomotion

المؤلفون: Farid MS; College of Food Science and Engineering, Ningbo University, Ningbo 315800, China., Shafique B; College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China., Xu R; College of Food Science and Technology, Hebei Normal University of Science and Technology, Qinhuangdao 066004, China., Łopusiewicz Ł; School of Medical & Health Sciences, University of Economics and Human Sciences in Warsaw, 59 Okopowa Str. Warszawa, 01-043, Poland; Institute of Pharmacy, Department Pharmaceutical Biology, Greifswald University, Friedrich-Ludwig-Jahn-Str. 17, 17489 Greifswald, Germany., Zhao C; College of Food Science and Engineering, Jilin University, Changchun 130062, China. Electronic address: czhao@jlu.edu.cn.

المصدر: Food chemistry [Food Chem] 2025 Jan 01; Vol. 462, pp. 140951. Date of Electronic Publication: 2024 Aug 22.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Polyphenols*/chemistry , Polyphenols*/pharmacology , Polyphenols*/administration & dosage , Polysaccharides*/chemistry , Polysaccharides*/pharmacology , Inflammatory Bowel Diseases*/drug therapy , Inflammatory Bowel Diseases*/metabolism , Anti-Inflammatory Agents*/chemistry , Anti-Inflammatory Agents*/pharmacology , Anti-Inflammatory Agents*/administration & dosage, Humans ; Animals ; Gastrointestinal Microbiome/drug effects ; Antioxidants/chemistry ; Antioxidants/pharmacology