المؤلفون: Wang X; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, College of Marine Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Key Laboratory of Special Aquatic Formula Feed of Fujian Province, Fujian Tianma Science and Technology Group Co., Ltd., Fuzhou 350002, China; Key Laboratory of Healthy Mariculture for the East China Sea, Ministry of Agriculture and Rural Affairs (Jimei University), P.R.China; Key Laboratory of Aquaculture Biotechnology (Ningbo University), Ministry of Education, P.R.China. Electronic address: wangxuexi@fafu.edu.cn., Cui S; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, College of Marine Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Liu J; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, College of Marine Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Ye Z; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, College of Marine Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Xu Y; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, College of Marine Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Wang Z; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, College of Marine Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Tang M; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, College of Marine Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Zhang Z; State Key Laboratory of Mariculture Breeding, Key Laboratory of Marine Biotechnology of Fujian Province, College of Marine Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Zhang Y; Engineering Research Center of Mindong Aquatic Product Deep-Processing, Ningde 352100, China., Huang W; Engineering Research Center of Mindong Aquatic Product Deep-Processing, Ningde 352100, China.

المصدر: Food chemistry [Food Chem] 2024 May 15; Vol. 440, pp. 138174. Date of Electronic Publication: 2023 Dec 09.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Brachyura*/metabolism , Dietary Fats, Unsaturated* , Dietary Fats*, Animals ; Fish Oils/metabolism ; Fatty Acids/metabolism ; Lipidomics ; Muscles/metabolism ; Nutrients

المؤلفون: Yinger RV; Biology Department, Roanoke College, Salem, Virginia, USA., Evangelisto CJ; Biology Department, Roanoke College, Salem, Virginia, USA., Tucker NC; Biology Department, Roanoke College, Salem, Virginia, USA., Billingsley JM; Biology Department, Roanoke College, Salem, Virginia, USA., Clair SLS; Biology Department, Roanoke College, Salem, Virginia, USA.

المصدر: Zebrafish [Zebrafish] 2024 Apr; Vol. 21 (2), pp. 223-230.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Mary Ann Liebert, Inc Country of Publication: United States NLM ID: 101225070 Publication Model: Print Cited Medium: Internet ISSN: 1557-8542 (Electronic) Linking ISSN: 15458547 NLM ISO Abbreviation: Zebrafish Subsets: MEDLINE

مواضيع طبية MeSH: Zebrafish*/metabolism , Fats, Unsaturated*/metabolism, Male ; Female ; Animals ; Estradiol/pharmacology ; Estradiol/metabolism ; Estrogens/metabolism ; Obesity/etiology ; Cholesterol/metabolism ; Dietary Supplements

المؤلفون: Elisia I; The Terry Fox Laboratory, BC Cancer Research Centre, 675 West 10th Avenue, Vancouver, BC, V5Z 1L3, Canada., Yeung M; The Terry Fox Laboratory, BC Cancer Research Centre, 675 West 10th Avenue, Vancouver, BC, V5Z 1L3, Canada., Kowalski S; The Terry Fox Laboratory, BC Cancer Research Centre, 675 West 10th Avenue, Vancouver, BC, V5Z 1L3, Canada., Shyp T; Department of Molecular Oncology, BC Cancer, Vancouver, BC, V5Z 1L3, Canada., Tee J; The Terry Fox Laboratory, BC Cancer Research Centre, 675 West 10th Avenue, Vancouver, BC, V5Z 1L3, Canada., Hollman S; The Terry Fox Laboratory, BC Cancer Research Centre, 675 West 10th Avenue, Vancouver, BC, V5Z 1L3, Canada., Wong A; The Terry Fox Laboratory, BC Cancer Research Centre, 675 West 10th Avenue, Vancouver, BC, V5Z 1L3, Canada., King J; Analytical Core for Metabolomics and Nutrition, BC Children's Hospital Research Institute, Vancouver, BC, Canada., Dyer R; Analytical Core for Metabolomics and Nutrition, BC Children's Hospital Research Institute, Vancouver, BC, Canada., Sorensen PH; Department of Molecular Oncology, BC Cancer, Vancouver, BC, V5Z 1L3, Canada., Krystal G; The Terry Fox Laboratory, BC Cancer Research Centre, 675 West 10th Avenue, Vancouver, BC, V5Z 1L3, Canada. gkrystal@bccrc.ca.

المصدر: Scientific reports [Sci Rep] 2024 Mar 07; Vol. 14 (1), pp. 5610. Date of Electronic Publication: 2024 Mar 07.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN: 2045-2322 (Electronic) Linking ISSN: 20452322 NLM ISO Abbreviation: Sci Rep Subsets: MEDLINE

مواضيع طبية MeSH: Diet, Ketogenic* , Dietary Fats, Unsaturated*/metabolism , Lung Neoplasms*/chemically induced , Lung Neoplasms*/prevention & control, Mice ; Animals ; Fish Oils/pharmacology ; Fish Oils/metabolism ; Plant Oils/pharmacology ; Plant Oils/metabolism ; Dietary Fats/metabolism ; Olive Oil ; Diet ; Carbohydrates

المؤلفون: Wang Y; State Key Laboratory of Food Science and Resources, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China., Rehman A; Jiangsu University, School of Food and Biological Engineering, Zhenjiang, Jiangsu 212013, China., Jafari SM; Department of Food Materials and Process Design Engineering, Gorgan University of Agricultural Science and Natural Resources, Gorgan, Iran; Halal Research Center of IRI, Iran Food and Drug Administration, Ministry of Health and Medical Education, Tehran, Iran., Shehzad Q; School of Fundamental Sciences, Massey University, Palmerston North 4410, New Zealand; Riddet Institute, Massey University, Palmerston North, New Zealand., Yu L; State Key Laboratory of Food Science and Resources, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China., Su Y; State Key Laboratory of Food Science and Resources, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China., Wu G; State Key Laboratory of Food Science and Resources, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China., Jin Q; State Key Laboratory of Food Science and Resources, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China., Zhang H; State Key Laboratory of Food Science and Resources, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China., Suleria HAR; School of Agriculture, Food and Ecosystem Sciences, Faculty of Science, The University of Melbourne, Parkville, VIC, Australia., Wang X; State Key Laboratory of Food Science and Resources, School of Food Science and Technology, National Engineering Research Center for Functional Food, International Joint Research Laboratory for Lipid Nutrition and Safety, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi 214122, China; International Joint Laboratory on Food Safety, Jiangnan University, Wuxi 214122, China. Electronic address: xingguow@jiangnan.edu.cn.

المصدر: International journal of biological macromolecules [Int J Biol Macromol] 2024 Mar; Vol. 261 (Pt 1), pp. 129820. Date of Electronic Publication: 2024 Jan 28.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0003 (Electronic) Linking ISSN: 01418130 NLM ISO Abbreviation: Int J Biol Macromol Subsets: MEDLINE

مواضيع طبية MeSH: Dietary Fats, Unsaturated* , Cardiovascular Diseases*/drug therapy , Cardiovascular Diseases*/prevention & control , Nanoparticles*, Humans ; Antioxidants/chemistry ; Food ; Polysaccharides/chemistry

المؤلفون: Soliman MS; Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt. Electronic address: mohamedsoloiman@outlook.sa., Qattan SYA; Biological Sciences Department, Microbiology, Faculty of Science, King Abdulaziz University, P.O. Box 80203, Jeddah, Saudi Arabia., Reda FM; Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt., Mohamed LA; Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt., Mahgoub SA; Agricultural Microbiology Department, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt., Othman SI; Department of Biology, College of Science, Princess Nourah bint Abdulrahman University, P.O. BOX 84428, Riyadh 11671, Saudi Arabia., Allam AA; Department of Biology, College of Science, Imam Muhammad Ibn Saud Islamic University, Riyadh 11623, Saudi Arabia; Department of Zoology, Faculty of Science, Beni-suef University, Beni-suef 65211, Egypt., Tellez-Isaias G; Department of Poultry Science, Division of Agriculture, University of Arkansas, Fayetteville, AR 72701, USA., Alagawany M; Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig 44511, Egypt.

المصدر: Poultry science [Poult Sci] 2024 Mar; Vol. 103 (3), pp. 103409. Date of Electronic Publication: 2023 Dec 27.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: England NLM ID: 0401150 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1525-3171 (Electronic) Linking ISSN: 00325791 NLM ISO Abbreviation: Poult Sci Subsets: MEDLINE

مواضيع طبية MeSH: Gastrointestinal Microbiome* , Dietary Fats, Unsaturated*, Animals ; Lactuca ; Antioxidants ; Chickens ; Liver ; Kidney ; Dietary Supplements ; Lipoproteins, LDL ; Plant Oils/pharmacology

المؤلفون: Zhao Z; Key Laboratory of Aquaculture Nutrition and Feed (Ministry of Agriculture and Rural Affairs), Ocean University of China, 5 Yushan Road, Qingdao, Shandong266003, People's Republic of China., Li B; Key Laboratory of Aquaculture Nutrition and Feed (Ministry of Agriculture and Rural Affairs), Ocean University of China, 5 Yushan Road, Qingdao, Shandong266003, People's Republic of China., Chen Q; Key Laboratory of Aquaculture Nutrition and Feed (Ministry of Agriculture and Rural Affairs), Ocean University of China, 5 Yushan Road, Qingdao, Shandong266003, People's Republic of China., Xiang X; Key Laboratory of Aquaculture Nutrition and Feed (Ministry of Agriculture and Rural Affairs), Ocean University of China, 5 Yushan Road, Qingdao, Shandong266003, People's Republic of China., Xu X; Key Laboratory of Aquaculture Nutrition and Feed (Ministry of Agriculture and Rural Affairs), Ocean University of China, 5 Yushan Road, Qingdao, Shandong266003, People's Republic of China., Han S; Key Laboratory of Aquaculture Nutrition and Feed (Ministry of Agriculture and Rural Affairs), Ocean University of China, 5 Yushan Road, Qingdao, Shandong266003, People's Republic of China., Lai W; Key Laboratory of Aquaculture Nutrition and Feed (Ministry of Agriculture and Rural Affairs), Ocean University of China, 5 Yushan Road, Qingdao, Shandong266003, People's Republic of China., Li Y; Key Laboratory of Aquaculture Nutrition and Feed (Ministry of Agriculture and Rural Affairs), Ocean University of China, 5 Yushan Road, Qingdao, Shandong266003, People's Republic of China., Xu W; Key Laboratory of Aquaculture Nutrition and Feed (Ministry of Agriculture and Rural Affairs), Ocean University of China, 5 Yushan Road, Qingdao, Shandong266003, People's Republic of China., Mai K; Key Laboratory of Aquaculture Nutrition and Feed (Ministry of Agriculture and Rural Affairs), Ocean University of China, 5 Yushan Road, Qingdao, Shandong266003, People's Republic of China.; Laboratory for Marine Fisheries Science and Food Production Processes, Qingdao National Laboratory for Marine Science and Technology, 1 Wenhai Road, Qingdao, Shandong266237, People's Republic of China., Ai Q; Key Laboratory of Aquaculture Nutrition and Feed (Ministry of Agriculture and Rural Affairs), Ocean University of China, 5 Yushan Road, Qingdao, Shandong266003, People's Republic of China.; Laboratory for Marine Fisheries Science and Food Production Processes, Qingdao National Laboratory for Marine Science and Technology, 1 Wenhai Road, Qingdao, Shandong266237, People's Republic of China.

المصدر: The British journal of nutrition [Br J Nutr] 2024 Feb 28; Vol. 131 (4), pp. 553-566. Date of Electronic Publication: 2023 Sep 13.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: Published on behalf of the Nutrition Society by CABI Publishing Country of Publication: England NLM ID: 0372547 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1475-2662 (Electronic) Linking ISSN: 00071145 NLM ISO Abbreviation: Br J Nutr Subsets: MEDLINE

مواضيع طبية MeSH: Dietary Fats, Unsaturated* , Perciformes*/metabolism, Animals ; Cholesterol/metabolism ; Endoplasmic Reticulum Stress ; Muscles/metabolism ; Palm Oil/pharmacology ; Sterol Regulatory Element Binding Protein 2/genetics ; Sterol Regulatory Element Binding Protein 2/metabolism

المؤلفون: He L; College of Ocean Food and Biological Engineering, Jimei University., Wu D; College of Ocean Food and Biological Engineering, Jimei University.; Fujian Provincial Engineering Technology Research Center of Marine Functional Food., Liu J; College of Ocean Food and Biological Engineering, Jimei University.; Fujian Provincial Engineering Technology Research Center of Marine Functional Food., Li G; College of Ocean Food and Biological Engineering, Jimei University.; Fujian Provincial Engineering Technology Research Center of Marine Functional Food., Chen C; College of Ocean Food and Biological Engineering, Jimei University.; Fujian Provincial Engineering Technology Research Center of Marine Functional Food., Karrar E; College of Ocean Food and Biological Engineering, Jimei University., Ahmed IAM; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University., Zhang L; College of Ocean Food and Biological Engineering, Jimei University.; Fujian Provincial Engineering Technology Research Center of Marine Functional Food., Li J; College of Ocean Food and Biological Engineering, Jimei University.; Fujian Provincial Engineering Technology Research Center of Marine Functional Food.

المصدر: Journal of oleo science [J Oleo Sci] 2024; Vol. 73 (2), pp. 239-251.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Japan Oil Chemists' Society Country of Publication: Japan NLM ID: 101175339 Publication Model: Print Cited Medium: Internet ISSN: 1347-3352 (Electronic) Linking ISSN: 13458957 NLM ISO Abbreviation: J Oleo Sci Subsets: MEDLINE

مواضيع طبية MeSH: Caenorhabditis elegans*/genetics , Caenorhabditis elegans*/metabolism , Dietary Fats, Unsaturated*/pharmacology, Animals ; Rana catesbeiana/metabolism ; Fatty Acids/metabolism ; Fatty Acids, Unsaturated/metabolism ; Soybean Oil/metabolism ; Lipid Metabolism/genetics

المؤلفون: Visioli F; Department of Molecular Medicine, University of Padova, Italy; IMDEA-Food, Madrid, Spain. Electronic address: francesco.visioli@unipd.it.

المصدر: The Journal of nutrition [J Nutr] 2024 Jan; Vol. 154 (1), pp. 10-11. Date of Electronic Publication: 2023 Nov 30.

نوع المنشور: Editorial; Comment

بيانات الدورية: Publisher: Elsevier Country of Publication: United States NLM ID: 0404243 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1541-6100 (Electronic) Linking ISSN: 00223166 NLM ISO Abbreviation: J Nutr Subsets: MEDLINE

مواضيع طبية MeSH: Cholesterol* , Dietary Fats, Unsaturated*, Olive Oil ; Dietary Fats ; Plant Oils ; Cholesterol, HDL

المؤلفون: Lodh S; Department of Veterinary Physiology, West Bengal University of Animal and Fishery Sciences, Kolkata, India., Das PK; Department of Veterinary Physiology, West Bengal University of Animal and Fishery Sciences, Kolkata, India., Mukherjee J; Department of Veterinary Physiology, West Bengal University of Animal and Fishery Sciences, Kolkata, India., Naskar S; Indian Council of Agricultural Research - Indian Veterinary Research Institute, Eastern Regional Station, Kolkata, India., Banerjee D; Department of Veterinary Physiology, West Bengal University of Animal and Fishery Sciences, Kolkata, India., Ghosh PR; Department of Veterinary Physiology, West Bengal University of Animal and Fishery Sciences, Kolkata, India., Munsi S; Department of Veterinary Microbiology, West Bengal University of Animal and Fishery Sciences, Kolkata, India., Patra AK; Department of Animal Nutrition, West Bengal University of Animal and Fishery Sciences, Kolkata, India.

المصدر: Animal biotechnology [Anim Biotechnol] 2023 Dec; Vol. 34 (7), pp. 2793-2804. Date of Electronic Publication: 2022 Sep 05.

نوع المنشور: Randomized Controlled Trial, Veterinary; Journal Article

بيانات الدورية: Publisher: Taylor & Francis Country of Publication: England NLM ID: 9011409 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1532-2378 (Electronic) Linking ISSN: 10495398 NLM ISO Abbreviation: Anim Biotechnol Subsets: MEDLINE

مواضيع طبية MeSH: Origanum* , Dietary Fats, Unsaturated* , Oils, Volatile*/pharmacology, Swine ; Animals ; Milk ; Weaning ; Diet/veterinary ; Dietary Supplements ; Animal Feed/analysis

المؤلفون: Elbaz AM; Animal and Poultry Production Department, Desert Research Center, Cairo, Egypt. dm.a.baz@gmail.com., Zaki EF; Animal and Poultry Production Department, Desert Research Center, Cairo, Egypt., Salama AA; Animal and Poultry Production Department, Desert Research Center, Cairo, Egypt., Badri FB; Poultry Production Department, Faculty of Agriculture, Ain Shams University, Cairo, Egypt., Thabet HA; Poultry Production Department, Faculty of Agriculture, Ain Shams University, Cairo, Egypt.

المصدر: Scientific reports [Sci Rep] 2023 Nov 17; Vol. 13 (1), pp. 20179. Date of Electronic Publication: 2023 Nov 17.

نوع المنشور: Journal Article; Randomized Controlled Trial, Veterinary

بيانات الدورية: Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN: 2045-2322 (Electronic) Linking ISSN: 20452322 NLM ISO Abbreviation: Sci Rep Subsets: MEDLINE

مواضيع طبية MeSH: Antioxidants*/metabolism , Dietary Fats, Unsaturated*, Animals ; Animal Feed/analysis ; Chickens/metabolism ; Diet/veterinary ; Dietary Supplements ; Fatty Acids/metabolism ; Fish Oils ; Heat-Shock Response ; Meat/analysis ; Olive Oil