المؤلفون: Massimo Lucarini, Maria Enrica Di Cocco, Valeria Raguso, Flavia Milanetti, Alessandra Durazzo, Ginevra Lombardi-Boccia, Antonello Santini, Maurizio Delfini, Fabio Sciubba

المصدر: Foods, Vol 9, Iss 7, p 945 (2020)

مصطلحات موضوعية: NMR, metabolomics, Brassica oleracea (var. italica), organic and conventional pratices, glucosinolates, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/9/7/945; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/e37cf0df4d764cb1a6d70d54f6501d3e

المؤلفون: Fabio Sciubba, Massimo Lucarini, Maurizio Delfini, Alessandra Durazzo, Flavia Milanetti, Valeria Raguso, Antonello Santini, Maria Enrica Di Cocco, Ginevra Lombardi-Boccia

المساهمون: Lucarini, Massimo, Di Cocco, Maria Enrica, Raguso, Valeria, Milanetti, Flavia, Durazzo, Alessandra, Lombardi-Boccia, Ginevra, Santini, Antonello, Delfini, Maurizio, Sciubba, Fabio

المصدر: Foods, Vol 9, Iss 945, p 945 (2020)
Foods
Volume 9
Issue 7

مصطلحات موضوعية: 0106 biological sciences, Health (social science), Brassica oleracea (var. italica), macromolecular substances, Plant Science, Biology, lcsh:Chemical technology, 01 natural sciences, Health Professions (miscellaneous), Microbiology, 03 medical and health sciences, chemistry.chemical_compound, Metabolomics, organic and conventional pratices, lcsh:TP1-1185, Food science, glucosinolates, 030304 developmental biology, chemistry.chemical_classification, 0303 health sciences, Phenylpropanoid, musculoskeletal, neural, and ocular physiology, glucosinolate, Brassicaceae, Pesticide, biology.organism_classification, metabolomics, NMR, Amino acid, nervous system, chemistry, Phytochemical, Glucosinolate, Brassica oleracea, metabolomic, 010606 plant biology & botany, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d36c5616c989e2a6e866708a09c0ab34
https://doi.org/10.3390/foods9070945