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1كتاب
المساهمون: Labbe�¹, Ronald G., 1946-, Garci�¹a, Santos, 1961-
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2كتاب
المساهمون: Food and Agriculture Organization of the United Nations., World Health Organization.
مصطلحات موضوعية: Plants, Medicinal -- microbiology., Vegetables -- microbiology., Risk Assessment., Food Contamination -- prevention & control., Food Microbiology., Edible greens -- Congresses., Herbs -- Congresses., Food contamination -- Risk assessment -- Congresses., Food -- Microbiology -- Congresses., Hortalizas -- Microbiología., Hortalizas -- Contaminación., Intoxicación por alimentos -- Prevención., Congresses.
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3كتاب
المساهمون: Food and Agriculture Organization of the United Nations., World Health Organization.
مصطلحات موضوعية: Foodborne Diseases -- virology., Virus Physiological Phenomena., Risk Assessment., Food Microbiology., Food Handling -- methods., Viruses -- pathogenicity., Virus Diseases -- transmission., Virus Diseases -- epidemiology., Food Contamination -- prevention & control., Virology -- Congresses., Food -- Microbiology -- Congresses., Food contamination -- Risk assessment -- Congresses., Congresses.
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4كتاب
المساهمون: Food and Agriculture Organization of the United Nations., World Health Organization.
مصطلحات موضوعية: Risk Assessment., Food Preservation., Infant Formula., Food Contamination., Cronobacter sakazakii., Enterobacter -- Congresses., Food contamination -- Congresses., Food -- Microbiology -- Congresses., Infant formulas -- Contamination -- Congresses., Salmonella -- Congresses., Aliments lactés artificiels pour nourrissons -- Contamination -- Congrès., Aliments -- Contamination -- Congrès., Aliments -- Microbiologie -- Congrès., Enterobacter -- Congrès., Salmonella -- Congrès., Congresses., Conference proceedings., Conference papers and proceedings.
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5كتاب
المساهمون: Hocking, Ailsa D. (Ailsa Diane), 1950-, International Workshop on Food Mycology (5th : 2003 : Samsø, Netherlands)
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6كتاب
المساهمون: Food and Agriculture Organization of the United Nations., World Health Organization.
مصطلحات موضوعية: Vibrio Infections., Risk Assessment., Campylobacter Infections., Food Contamination., Bacterial diseases in poultry., Campylobacter infections in poultry., Food adulteration and inspection -- Congresses., Food contamination -- Congresses., Food -- Microbiology -- Congresses., Seafood -- Contamination., Vibrio., Congresses.
Relation: Joint FAO/WHO Expert Consultation on Risk Assessment of Campylobacter spp. in Broiler Chickens and Vibrio spp. in Seafood (2002 : Bangkok, Thailand)
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7كتاب
المساهمون: DeVries, Jonathan W., Jackson, Lauren S., Trucksess, Mary W., American Chemical Society. Meeting (220th : 2000 : Washington, D.C.), American Chemical Society Symposium "Mycotoxins and Food Safety" (2000 : Washington, D.C.)
مصطلحات موضوعية: Food Industry -- standards., Animal Feed., Mycotoxins., Food Contamination., Food -- Microbiology -- Congresses., Food -- Safety measures -- Congresses., Mycotoxins -- Congresses., Food Contamination -- Congresses., Animal Feed -- Congresses., Food Industry -- standards -- Congresses., Congresses., Conference proceedings., Conference papers and proceedings.
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8كتاب إلكتروني
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9كتاب إلكتروني
المؤلفون: Louis B. Rockland, George F. Stewart
نوع المادة: eBook.
الموضوعات: Food--Water activity--Congresses, Food--Microbiology--Congresses, Food--Quality--Congresses
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10كتاب إلكتروني
المؤلفون: Institute of Medicine, Food and Nutrition Board, Food Forum, Emily Tomayko, Laura Pillsbury, Leslie Pray
نوع المادة: eBook.
الموضوعات: Human beings--Nutrition--Congresses, Diet in disease, Food--Microbiology--Congresses, Human body--Microbiology--Congresses, Diet--Congresses, Food--Microbiology
تصنيفات: MEDICAL / Nutrition