المؤلفون: Franceschelli, Leonardo, Cevoli, Chiara, Benelli, Alessandro, Iaccheri, Eleonora, Tartagni, Marco, Berardinelli, Annachiara

المصدر: 2020 IEEE International Workshop on Metrology for Agriculture and Forestry (MetroAgriFor) Metrology for Agriculture and Forestry (MetroAgriFor), 2020 IEEE International Workshop on. :124-128 Nov, 2020

Relation: 2020 IEEE International Workshop on Metrology for Agriculture and Forestry (MetroAgriFor)

المؤلفون: Franceschelli, Leonardo, Brunelli, Davide, Crescentini, Marco, Ragni, Luigi, Berardinelli, Annachiara, Tartagni, Marco

المصدر: 2020 IEEE International Symposium on Circuits and Systems (ISCAS) Circuits and Systems (ISCAS), 2020 IEEE International Symposium on. :1-5 Oct, 2020

Relation: 2020 IEEE International Symposium on Circuits and Systems (ISCAS)

المؤلفون: Franceschelli, Leonardo^{Aff1, IDs4159802333188x_cor1}, Ciricugno, Carla, Di Lorenzo, Maurizio, Romani, Aldo, Berardinelli, Annachiara^{Aff3, Aff4}, Tartagni, Marco, Correale, Raffaele

المصدر: Scientific Reports. 13(1)

المؤلفون: Franceschelli, Leonardo, Iaccheri, Eleonora, Franzoni, Elisa, Berardinelli, Annachiara, Ragni, Luigi, Mazzotti, Claudio, Tartagni, Marco

المصدر: In Measurement January 2023 206

المؤلفون: Iaccheri, Eleonora, Cevoli, Chiara, Franceschelli, Leonardo, Tartagni, Marco, Ragni, Luigi, Berardinelli, Annachiara

المصدر: In Biosystems Engineering November 2022 223 Part B:159-168

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المؤلفون: Leonardo Franceschelli, Davide Brunelli, Annachiara Berardinelli, Marco Tartagni, Luigi Ragni, Marco Crescentini

المساهمون: Franceschelli, Leonardo, Brunelli, Davide, Crescentini, Marco, Ragni, Luigi, Berardinelli, Annachiara, Tartagni, Marco

المصدر: ISCAS
Scopus-Elsevier

مصطلحات موضوعية: Moisture, Spectrometer, soil moisture, Partial Least Square Regression, waveguide spectroscopy, microwave, Physics::Geophysics, law.invention, law, Loam, Calibration, Environmental science, Water content, Waveguide, Microwave, Remote sensing, Electronic circuit

وصف الملف: ELETTRONICO

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ae8bcc8488f4bf4d628dda16775ab4f7
https://doi.org/10.1109/iscas45731.2020.9181300

المؤلفون: Leonardo Franceschelli, Annachiara Berardinelli, Marco Tartagni, Luigi Ragni, Sihem Dabbou

المساهمون: Franceschelli, Leonardo, Berardinelli, Annachiara, Dabbou, Sihem, Ragni, Luigi, Tartagni, Marco

المصدر: Sensors (Basel, Switzerland)
Sensors, Vol 21, Iss 1373, p 1373 (2021)

مصطلحات موضوعية: Technology, Computer science, Sample (material), fish freshne, Review, lcsh:Chemical technology, sensors, 01 natural sciences, Biochemistry, Analytical Chemistry, 0404 agricultural biotechnology, sensor, Food Quality, Animals, Process control, lcsh:TP1-1185, fish freshness, Electrical and Electronic Engineering, fish spoilage, Instrumentation, Highly skilled, 010401 analytical chemistry, Fishes, 04 agricultural and veterinary sciences, 040401 food science, Atomic and Molecular Physics, and Optics, 0104 chemical sciences, Seafood, Taste, Fish , Biochemical engineering

وصف الملف: ELETTRONICO

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3459151212e83b3275d3488a9d0d61cd
https://doi.org/10.3390/s21041373