يعرض 1 - 10 نتائج من 516 نتيجة بحث عن '"Fruit packaging"', وقت الاستعلام: 0.85s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Advances in strawberry postharvest preservation and packaging: A comprehensive review.

    المؤلفون: Priyadarshi, Ruchir, Jayakumar, Aswathy, de Souza, Carolina Krebs, Rhim, Jong‐Whan, Kim, Jun Tae

    المصدر: Comprehensive Reviews in Food Science & Food Safety; Jul2024, Vol. 23 Issue 4, p1-36, 36p

    مصطلحات موضوعية: STRAWBERRIES, CONTROLLED atmosphere packaging, EDIBLE coatings, PACKAGING, MICROBIAL contamination, FRUIT packaging

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  2. 2
    دورية أكاديمية
    Properties and applications of poly (butylene adipate-co-terephthalate)-based self- regulating gas film. (English)

    المؤلفون: ZHOU Ziyi, WANG Yangyang, SUN Tao, JIANG Wei, DONG Tungalag, YUN Xunyan

    المصدر: China Plastics / Zhongguo Suliao; 6/26/2024, Vol. 38 Issue 6, p31-38, 8p

    مصطلحات موضوعية: MELT spinning, BUTENE, FRUIT packaging, CONTROLLED atmosphere packaging, GASES, PERMEABILITY, STRAWBERRIES

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  3. 3
    مؤتمر
    Utilization of pectin from orange peel for edible packaging in fruit commodities: Literature review.

    المؤلفون: Rahma, Athila Safira, Priandana, David, Fauziyyah, Athiefah

    المصدر: AIP Conference Proceedings; 2024, Vol. 3048 Issue 1, p1-6, 6p

    مصطلحات موضوعية: ORANGE peel, LITERATURE reviews, FRUIT packaging, PECTINS, FOOD industry

    مصطلحات جغرافية: INDONESIA

    Find this article in full text from Scitation.
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  4. 4
    دورية أكاديمية
    Citric acid cross-linked biopolymeric nanofibers containing Zataria multiflora extract, an environmentally friendly active food packaging system.

    المؤلفون: Tayebi, Leila, Bayat, Fereshteh, Mahboubi, Arash, Kamalinejad, Mohammad, Haeri, Azadeh

    المصدر: Journal of Food Measurement & Characterization; May2024, Vol. 18 Issue 5, p3458-3473, 16p

    مصطلحات موضوعية: ACTIVE food packaging, CITRIC acid, BIODEGRADABLE plastics, NANOFIBERS, FOOD packaging, EDIBLE mushrooms, FRUIT packaging

    Find this article in full text from Springer Verlag. Find this article in full text from ProQuest Full Text Finder
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  5. 5
    دورية أكاديمية
    Fruit pictures on beverage packages, health effect, and purchase intention.

    المؤلفون: Kato, Takumi, Sugiura, Toshiko

    المصدر: International Journal of Consumer Studies; May2024, Vol. 48 Issue 3, p1-13, 13p

    مصطلحات موضوعية: FOOD packaging, BEVERAGE packaging, CONSUMER preferences, FRUIT packaging, FRUIT, RANDOMIZED controlled trials

    مصطلحات جغرافية: JAPAN

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  6. 6
    دورية أكاديمية
    High UV shielding and mechanical properties of shellac composite film for fruit packaging.

    المؤلفون: Zhang, Lingsu, Du, Deyan, Dong, Weifu, Kaneko, Tatsuo, Zhang, Hongji, Chen, Mingqing, Shi, Dongjian

    المصدر: New Journal of Chemistry; 4/21/2024, Vol. 48 Issue 15, p6696-6703, 8p

    مصطلحات موضوعية: FRUIT packaging, PACKAGING film, SCANNING electron microscopes, THERMOGRAVIMETRY, TENSILE strength

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  7. 7
    دورية أكاديمية
    Ethical aspects of AI robots for agri-food; a relational approach based on four case studies.

    المؤلفون: van der Burg, Simone, Giesbers, Else, Bogaardt, Marc-Jeroen, Ouweltjes, Wijbrand, Lokhorst, Kees

    المصدر: AI & Society; Apr2024, Vol. 39 Issue 2, p541-555, 15p

    مصطلحات موضوعية: ROBOTS, ARTIFICIAL intelligence, FOOD industry, FRUIT packaging

    Find this article in full text from Springer Verlag. Full Text Finder
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  8. 8
    دورية أكاديمية
    Mechanical and gas permeability properties of poly(L‐lactic acid)–based films and their application in fresh produce preservation—Review.

    المؤلفون: Yun, Xueyan, Liu, Linze, Hu, Jian, Sun, Tao, Zhang, Jiatao, Dong, Tungalag

    المصدر: Packaging Technology & Science; Apr2024, Vol. 37 Issue 4, p293-317, 25p

    مصطلحات موضوعية: PERMEABILITY, FOOD packaging, FRUIT packaging, PACKAGING materials, BIODEGRADABLE materials

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  9. 9
    دورية أكاديمية
    Degradable rGO-MoS2-Fe2O3 based carboxymethyl cellulose packaging films for fruit preservation.

    المؤلفون: Wang, Jing, Lv, Shaopeng, Gui, Xinchen, Yu, Yadong

    المصدر: Soft Materials; 2024, Vol. 22 Issue 2, p139-148, 10p

    مصطلحات موضوعية: CARBOXYMETHYLCELLULOSE, PRESERVATION of fruit, PACKAGING film, FRUIT packaging, ESCHERICHIA coli, STRAWBERRIES

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  10. 10
    دورية أكاديمية
    Biodegradable active packaging: Components, preparation, and applications in the preservation of postharvest perishable fruits and vegetables.

    المؤلفون: Nian, Linyu, Wang, Mengjun, Sun, Xiaoyang, Zeng, Yan, Xie, Yao, Cheng, Shujie, Cao, Chongjiang

    المصدر: Critical Reviews in Food Science & Nutrition; 2024, Vol. 64 Issue 8, p2304-2339, 36p

    مصطلحات موضوعية: PRESERVATION of fruit, VEGETABLE storage, FRUIT packaging, PACKAGING materials, PACKAGING, VEGETABLES

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