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المؤلفون: Silvya Stuchi Maria-Engler, Danielle Palma de Oliveira, Aalt Bast, Carolina Motter Catarino, Susan Gibbs, Sander W. Spiekstra, Silvia Berlanga de Moraes Barros, Thalita B. Zanoni, Tatiana do Nascimento Pedrosa, Geja Hagemann, Gertjan J.M. den Hartog
المساهمون: Dermatology, Amsterdam Movement Sciences - Restoration and Development, AII - Inflammatory diseases, Orale Celbiologie (ORM, ACTA), Oral Cell Biology, Farmacologie en Toxicologie, RS: NUTRIM - R3 - Respiratory & Age-related Health, RS: FSE UCV Adaptive responses in relation to health effect and safety of nutrition
المصدر: Food and Chemical Toxicology, 112, 265-272. Elsevier Ltd
Food and chemical toxicology, 112, 265-272. Elsevier
Food and Chemical Toxicology, 112, 265-272. Elsevier Limited
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Food and Chemical Toxicology, 112, 265-272. Elsevier Science
Zanoni, T B, Pedrosa, T N, Catarino, C M, Spiekstra, S W, de Oliveira, D P, Den Hartog, G, Bast, A, Hagemann, G, Gibbs, S, de Moraes Barros, S B & Maria-Engler, S S 2018, ' Allergens of permanent hair dyes induces epidermal damage, skin barrier loss and IL-1 α increase in epidermal in vitro model ', Food and Chemical Toxicology, vol. 112, pp. 265-272 . https://doi.org/10.1016/j.fct.2017.12.033مصطلحات موضوعية: Keratinocytes, 0301 basic medicine, DISRUPTION, EXPRESSION, Allergy, Hair Dyes, Pharmacology, Toxicology, medicine.disease_cause, REGIONAL DIFFERENCES, Permanent hair dyes toxicity, 030207 dermatology & venereal diseases, 03 medical and health sciences, chemistry.chemical_compound, p-phenylenediamine, 0302 clinical medicine, Irritation, SENSITIZER POTENCY, Interleukin-1alpha, medicine, Humans, Potency, ATOPIC-DERMATITIS, FILAGGRIN, OXIDATIVE STRESS, Hydrogen peroxide, Cells, Cultured, Skin, Epidermal equivalents, ESTRESSE OXIDATIVO, integumentary system, p-Phenylenediamine, General Medicine, Allergens, medicine.disease, 030104 developmental biology, chemistry, CELL-ACTIVATION, Epidermis, Cell activation, Oxidative stress, Food Science, Filaggrin
