يعرض 1 - 10 نتائج من 98 نتيجة بحث عن '"Giaccone D."', وقت الاستعلام: 1.33s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Impact des groupes de patientes Facebook dans le processus décisionnel chirurgical : l’exemple du rappel des implants macro-texturés Biocell®

    Alternate Title: Impact of Facebook patient groups in the surgical decision making process: The example of Biocell® macro-textured implants recall (English)

    المؤلفون: Danino, M.A., Giaccone, D., Abdolraziq, M., Retchkiman, M., Paek, L.S., Bou-Merhi, J.S., Matetsa, E., Iezzoni, J.

    المصدر: In Annales de chirurgie plastique esthétique February 2021 66(1):19-24

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  2. 2
    دورية أكاديمية
    Immediate breast reconstruction surgery with expander/direct implant and use of acellular dermal matrix: Does hormone therapy increases the risk of infection?

    Alternate Title: Chirurgie de reconstruction mammaire immédiate avec expanseur/implant direct et utilisation de matrice dermique acellulaire : l’hormonothérapie augmente-t-elle le risque d’infection ? (French)

    المؤلفون: Danino, M.A. *, Giaccone, D., El Khatib, A., Dimitropoulos, G., Doucet, O., Gagnon, A., Retchkiman, M., Bou-Merhi, J., Bernier, C.

    المصدر: In Annales de chirurgie plastique esthétique July 2020 65(4):277-283

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  3. 3
    دورية أكاديمية
    Could predicting fatty acid profile by mid-infrared reflectance spectroscopy be used as a method to increase the value added by milk production chains?

    المؤلفون: Coppa, M., Revello-Chion, A., Giaccone, D., Tabacco, E., Borreani, G.

    المصدر: In Journal of Dairy Science November 2017 100(11):8705-8721

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  4. 4
    Butter Volatilome: Vacuum-Assisted Headspace Solid Phase Microextraction Improves Fingerprinting Information Capacity

    المؤلفون: Squara, S., Caratti, A., Bolzoni, P., Giaccone, D., Borreani, G., Bruno, F., Bicchi, C., Cordero, C.

    مصطلحات موضوعية: Chromatographic fingerprinting, Aroma blueprint, Butter volatilome, Chromatographic fingerprinting, Comprehensive two-dimensional gas chromatography, Vacuum-assisted SPME, Butter volatilome, Aroma blueprint, Comprehensive two-dimensional gas chromatography, Vacuum-assisted SPME

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______970::1641fe1fd8071c06dd54789b36b912cd
    http://hdl.handle.net/2318/1876763

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  5. 5
    Come coltivare latte sui terreni aziendali

    المؤلفون: Tabacco, E., Ferrero, F., Pasinato, S., Rolando, G., Borreani, G., Comino, L., Revello Chion, A., Bertola, L., Giaccone, D.

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______970::1598dace9cbf8a9d92d83901ef0d290d
    http://hdl.handle.net/2318/1864859

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  6. 6
    Challenges and Opportunities for Micro-Extraction Techniques to Accurately Monitor Cheese Volatilome Evolution During Ripening and Promptly Detect Spoilage

    المؤلفون: Caratti, A., Bolzoni, P., Squara, S., Giaccone, D., Borreani, G., Dolci, P., Nucera, D., Bruno, F., Bicchi, C., Sgorbini, B., Cordero, C.

    مصطلحات موضوعية: Cheese volatilome, Chromatographic fingerprinting, Sorptive Tape Extraction, HS-SPME, SPME arrow, Cheese volatilome, Chromatographic fingerprinting, HS-SPME, Sorptive Tape Extraction, SPME arrow

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______970::6e33f20457773ffb4a124eea8c726072
    http://hdl.handle.net/2318/1876762

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  7. 7
    Efecto del robot de ordeño en las características tecnológicas de la leche destinada a la producción de queso

    المؤلفون: Manuelian, Carmen L., Angela Costa, Simoni, M., Righi, F., Giaccone, D., Massimo De Marchi

    المصدر: Università degli Studi di Padova-IRIS

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::910e3b7969d8357ba34ffb0a36cdc1f6
    http://hdl.handle.net/11577/3401412

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  8. 8
    Un sistema foraggero dinamico è frutto di precise scelte gestionali

    المؤلفون: Tabacco, E., Ferrero, F., Pasinato, S., Borreani, G., Comino, L., Revello Chion, A., Bertola, L., Giaccone, D.

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______970::9f270f04fb135422bb25ae132f6d8784
    http://hdl.handle.net/2318/1774314

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  9. 9
    È sostenibile la produzione della carne bovina

    المؤلفون: Bonnin, D., Ferrero, F., Tabacco, E., Borreani, G., Carena, S., Giaccone, D

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______970::285b8b8854eb08431453a82c5ba5a2a2
    http://hdl.handle.net/2318/1789208

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  10. 10
    Una razione sostenibile dai sottoprodotti molitori

    المؤلفون: Comino, L., Revello-Chion, A., Giaccone, D., Tabacco, E., Borreani, G.

    مصطلحات موضوعية: Sottoprodotti industria molitoria, economia circolare, Sottoprodotti industria molitoria, economia circolare, razione bovini latte, qualità latte, razione bovini latte, qualità latte

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______970::488086b62291fc76535b890ff63557a2
    http://hdl.handle.net/2318/1784147

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