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المؤلفون: Arda Tuhanioglu, Haluk Hamamci, Hami Alpas, Deniz Cekmecelioglu
المصدر: Waste and Biomass Valorization.
مصطلحات موضوعية: Environmental Engineering, Renewable Energy, Sustainability and the Environment, Waste Management and Disposal
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2
المؤلفون: Seray, Kahraman, Nahide, Haluk, Hamamci
المصدر: Grapes and Wine
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46078a2477f5c75f17b6acf713e3877c
https://doi.org/10.5772/intechopen.100499 -
3
المؤلفون: Ali Oguz Buyukkileci, Aysem Batur, Ceylan Büyükkileci, Haluk Hamamci
المصدر: American Journal of Enology and Viticulture. 70:155-161
مصطلحات موضوعية: chemistry.chemical_classification, Arrhenius equation, Ethanol, Kinetics, 04 agricultural and veterinary sciences, Activation energy, Horticulture, Yeast, 040501 horticulture, chemistry.chemical_compound, symbols.namesake, Enzyme, chemistry, symbols, Glycerol, Biophysics, Glycolysis, 0405 other agricultural sciences, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::108a84fe87d6d0c7eb801cee65b7cd6d
https://doi.org/10.5344/ajev.2018.18068 -
4
المؤلفون: Utku Uysal, Haluk Hamamci
المصدر: Bioresource Technology Reports. 16:100829
مصطلحات موضوعية: animal structures, Environmental Engineering, biology, Renewable Energy, Sustainability and the Environment, digestive, oral, and skin physiology, food and beverages, Bioengineering, biology.organism_classification, chemistry.chemical_compound, Actinobacillus succinogenes, fluids and secretions, chemistry, Succinic acid, Yield (chemistry), Fermentation, Food science, Lactose, Waste Management and Disposal
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5
المؤلفون: Saadet Fatma Baltaci, Haluk Hamamci
مصطلحات موضوعية: biology, Chemistry, General Chemical Engineering, General Engineering, General Physics and Astronomy, food and beverages, biology.organism_classification, Hydrolysate, Hydrolysis, Enzymatic hydrolysis, Lactobacillus, General Earth and Planetary Sciences, General Materials Science, Fermentation, Food science, Bagasse, Lactobacillus plantarum, Lactic acid fermentation, General Environmental Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bbd3fbab07f463146dcdcd477b9e7aeb
https://aperta.ulakbim.gov.tr/record/4885 -
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المؤلفون: Haluk Hamamci, Pelin Pocan, Mecit Halil Oztop, Erinc Bahcegul
المصدر: Waste and Biomass Valorization. 9:929-937
مصطلحات موضوعية: chemistry.chemical_classification, Environmental Engineering, biology, Renewable Energy, Sustainability and the Environment, 020209 energy, food and beverages, Lignocellulosic biomass, 02 engineering and technology, Cellulase, 010501 environmental sciences, 01 natural sciences, Hydrolysate, Reducing sugar, Hydrolysis, chemistry, Biochemistry, Enzymatic hydrolysis, 0202 electrical engineering, electronic engineering, information engineering, biology.protein, Food science, Pectinase, Sugar, Waste Management and Disposal, 0105 earth and related environmental sciences
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7
المؤلفون: Sultan Garayev, Haluk Hamamci, Serpil Sahin
المصدر: Food Science and Technology International. 22:609-620
مصطلحات موضوعية: 0301 basic medicine, Sucrose, Chemical Phenomena, Food Handling, General Chemical Engineering, medicine.medical_treatment, Lactose, Carrageenan, Galactans, Zea mays, Industrial and Manufacturing Engineering, Mannans, Gum Arabic, 03 medical and health sciences, chemistry.chemical_compound, 0404 agricultural biotechnology, Plant Gums, medicine, Food science, Lactose intolerance, 030109 nutrition & dietetics, Chemistry, Starch, Lactase, 04 agricultural and veterinary sciences, medicine.disease, 040401 food science, Food Additives, Dairy Products, Rheology, Food Analysis, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a4b8cc13e5c13a386ab7387e8c841b6c
https://doi.org/10.1177/1082013216636262 -
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المؤلفون: Meral Yücel, Haluk Hamamci, Ebru Ozer Uyar
المصدر: Journal of Basic Microbiology. 56:459-468
مصطلحات موضوعية: 0301 basic medicine, chemistry.chemical_classification, biology, ATP synthase, Saccharomyces cerevisiae, Rhizopus oryzae, General Medicine, biology.organism_classification, Applied Microbiology and Biotechnology, Trehalose, Amino acid, 03 medical and health sciences, chemistry.chemical_compound, 030104 developmental biology, chemistry, Biosynthesis, Biochemistry, Complementary DNA, biology.protein, Peptide sequence
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المؤلفون: Haluk Hamamci, Bekir G. Mazı, Stephanie R. Dungan, David M. Ogrydziak
المصدر: Applied biochemistry and biotechnology. 180(5)
مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, Sodium, Size-exclusion chromatography, Intracellular Space, chemistry.chemical_element, Bioengineering, Complex Mixtures, Sodium Chloride, 01 natural sciences, Applied Microbiology and Biotechnology, Biochemistry, 03 medical and health sciences, Kluyveromyces, Pulmonary surfactant, 010608 biotechnology, Microemulsion, Molecular Biology, Gel electrophoresis, Kluyveromyces lactis, Chromatography, biology, Extraction (chemistry), Proteins, General Medicine, Hydrogen-Ion Concentration, biology.organism_classification, beta-Galactosidase, Yeast, Molecular Weight, 030104 developmental biology, chemistry, Chromatography, Gel, Electrophoresis, Polyacrylamide Gel, Emulsions, Biotechnology
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المؤلفون: Bekir G. Mazı, Haluk Hamamci, Stephanie R. Dungan
المصدر: Food Chemistry. 132:326-332
مصطلحات موضوعية: Kluyveromyces lactis, chemistry.chemical_classification, Aqueous solution, Chromatography, biology, Chemistry, Extraction (chemistry), Aqueous two-phase system, Water, Salt (chemistry), Lactoglobulins, General Medicine, beta-Galactosidase, biology.organism_classification, Micelle, Analytical Chemistry, Phase (matter), Microemulsion, Micelles, Lactase, Food Science