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1دورية أكاديمية
المؤلفون: Heyn Lee, Hye-Jin Ku, Dong-Hoon Lee, You-Tae Kim, Hakdong Shin, Sangryeol Ryu, Ju-Hoon Lee
المصدر: PLoS ONE, Vol 11, Iss 12, p e0168985 (2016)
وصف الملف: electronic resource
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2
المؤلفون: Sangryol Ryu, Ju-Hoon Lee, Heyn Lee, Eun Jin Kim, Jong-Hyun Park
المصدر: Applied Biological Chemistry. 59:109-116
مصطلحات موضوعية: 0301 basic medicine, Lipopolysaccharide, 030106 microbiology, Organic Chemistry, Glycosyltransferase Gene, Myoviridae, Biology, medicine.disease_cause, biology.organism_classification, Virology, General Biochemistry, Genetics and Molecular Biology, Microbiology, Bacteriophage, Ligase Gene, Siphoviridae, 03 medical and health sciences, chemistry.chemical_compound, chemistry, medicine, Coliphage, Escherichia coli
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3
المؤلفون: Sangryeol Ryu, Ju-Hoon Lee, You-Tae Kim, Heyn Lee, Hye-Jin Ku, Hakdong Shin, Donghoon Lee
المصدر: PLoS ONE
PLoS ONE, Vol 11, Iss 12, p e0168985 (2016)مصطلحات موضوعية: Bacterial Diseases, Proteomics, 0301 basic medicine, Swine, lcsh:Medicine, Pathology and Laboratory Medicine, medicine.disease_cause, Genome, Shigella flexneri, Foodborne Diseases, Bacteriophage, Feces, Foodborne Organisms, Medicine and Health Sciences, Bacteriophages, lcsh:Science, Escherichia coli Infections, Viral Genomics, Multidisciplinary, Food poisoning, Bacterial Gastroenteritis, biology, Genomics, Bacterial Pathogens, Gastroenteritis, Infectious Diseases, Biological Control Agents, Medical Microbiology, Shigellosis, Myoviridae, Viruses, Pathogens, Research Article, Neglected Tropical Diseases, 030106 microbiology, Microbial Genomics, Gastroenterology and Hepatology, Genome, Viral, Escherichia coli O157, Microbiology, Host Specificity, 03 medical and health sciences, Virology, Genetics, medicine, Animals, Food microbiology, Microbial Pathogens, Gene, Escherichia coli, Dysentery, Bacillary, Comparative genomics, Bacteria, lcsh:R, Organisms, Biology and Life Sciences, Computational Biology, Comparative Genomics, Tropical Diseases, biology.organism_classification, medicine.disease, Food Microbiology, Food Preservatives, lcsh:Q, Shigella