المؤلفون: High, K., Milner, N., Panter, I., Penkman, K.E.H.

المصدر: In Journal of Archaeological Science July 2015 59:159-168

المؤلفون: Fioravanti M., Spriggs J., Bjordal C., Gregory D., Pournou A., Peacock E.E., Straetkvern K., Gelbrich J., Quoc Khoi Tran, High K., Macchioni N.

المصدر: La normativa tecnica italiana ed europea per il patrimonio culturale. Pianificazione, inserimento nei capitolati, esecuzione e collaudo nei progetti di conservazione, edited by Fassina V., pp. 91–94. Firenze: Nardini Editore, 2022
info:cnr-pdr/source/autori:Fioravanti M., Spriggs J., Bjordal C., Gregory D., Pournou A., Peacock E.E., Straetkvern K., Gelbrich J., Quoc Khoi Tran, High K., Macchioni N./titolo:Norme Europee per "I Legni archeologici imbibiti". Aspetti teorici e applicazioni/titolo_volume:La normativa tecnica italiana ed europea per il patrimonio culturale. Pianificazione, inserimento nei capitolati, esecuzione e collaudo nei progetti di conservazione/curatori_volume:Fassina V./editore: /anno:2022

URL الوصول: https://explore.openaire.eu/search/publication?articleId=cnr_________::4195ee1f6a64942ee16a09e3d0738343
https://publications.cnr.it/doc/467122

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المؤلفون: Munjizun, A., Gluck, C., Walston, L., High, K., Hunter, R., Pratt-Phillips, S.

المصدر: Comparative Exercise Physiology; January 2023, Vol. 19 Issue: 5 p511-516, 6p

المؤلفون: Mathews, A., McLeod, K., Lacy, A., High, K., Brywczynski, J., McKinney, J., Wrenn, J., Jones, I., Stubblefield, W.

المصدر: In Annals of Emergency Medicine October 2023 82(4) Supplement:S60-S61

المؤلفون: Ayuso, E^{Aff1, Aff2}, Mingozzi, F, Montane, J, Leon, X^{Aff1, Aff2}, Anguela, X M^{Aff1, Aff2}, Haurigot, V^{Aff3, Aff4}, Edmonson, S A^{Aff3, Aff4}, Africa, L, Zhou, S, High, K A^{Aff3, Aff4}, Bosch, F^{Aff1, Aff2}, Wright, J F^{Aff3, Aff5, IDgt2009157_cor12}

المصدر: Gene Therapy. 17(4):503-510

المؤلفون: Hasbrouck, N C, High, K A^{Aff1, Aff2, Aff3, IDgt200871_cor2}

المصدر: Gene Therapy. 15(11):870-875

المؤلفون: Sundararajan Madihally, Duffy, M., Franzmann, L., Reece, R., High, K.

المصدر: Scopus-Elsevier

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fcff200799ee9eca7541855f658c0f74
https://doi.org/10.18260/1-2--16108

المؤلفون: High, K., Antonenko, P., Damron, R., Susan Stansberry, Hudson, G., Dockers, J., Peterson, A.

المصدر: Scopus-Elsevier

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5d160a5f91982c7c5f7296df63818e34
https://doi.org/10.18260/1-2--5520

المؤلفون: High, K. E., Ashton, P. D., Nelson, M., Rylott, E. L., Thomas-Oates, J. E., Hodson, M. E.

مصطلحات موضوعية: fungi, food and beverages

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::30584282c0633cfb3cf76629cabfe38e
https://eprints.whiterose.ac.uk/146115/1/1_s2.0_S0038071719301312_main.pdf