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المؤلفون: Sindhu O. K., Himjyoti H., Vinu David P., Anoopraj R, Ajithkumar S
المصدر: JIVA. 20:76-80
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::a3a692a1ae81c046b5a016e3a753d972
https://doi.org/10.55296/jiva/20.2.2022.76-80 -
2دورية أكاديمية
المؤلفون: Iftikhar SA; Amity Institute of Food Technology, Amity University Uttar Pradesh, Sector 125, Noida, UP 201301, India., Dutta H; Amity Institute of Food Technology, Amity University Uttar Pradesh, Sector 125, Noida, UP 201301, India. Electronic address: duttahimjyoti@gmail.com.
المصدر: International journal of biological macromolecules [Int J Biol Macromol] 2019 Jul 01; Vol. 132, pp. 330-339. Date of Electronic Publication: 2019 Mar 29.
نوع المنشور: Journal Article
بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0003 (Electronic) Linking ISSN: 01418130 NLM ISO Abbreviation: Int J Biol Macromol Subsets: MEDLINE
مواضيع طبية MeSH: Chemical Phenomena* , Digestion*, Oryza/*chemistry , Starch/*chemistry, Amylose/analysis ; Hydrolysis ; Solubility ; Starch/metabolism ; Temperature
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3دورية أكاديمية
المؤلفون: Roy M; 1Assam University, Silchar, India., Dutta H; 2Amity Institute of Food Technology, Amity University Uttar Pradesh, Noida, 201301 India., Jaganmohan R; 3Indian Institute of Food Processing Technology, Thanjavur, India., Choudhury M; 3Indian Institute of Food Processing Technology, Thanjavur, India., Kumar N; 4National Institute of Food Technology Entrepreneurship and Management, Sonipat, Haryana India., Kumar A; 1Assam University, Silchar, India.
المصدر: Journal of food science and technology [J Food Sci Technol] 2019 Jul; Vol. 56 (7), pp. 3524-3533. Date of Electronic Publication: 2019 Jun 06.
نوع المنشور: Journal Article
بيانات الدورية: Publisher: Springer (India) Country of Publication: India NLM ID: 0056471 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0022-1155 (Print) Linking ISSN: 00221155 NLM ISO Abbreviation: J Food Sci Technol Subsets: PubMed not MEDLINE
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4دورية أكاديمية
المؤلفون: Dutta H; Department of Food Engineering and Technology, School of Engineering, Tezpur University, Assam, India., Mahanta CL; Department of Food Engineering and Technology, School of Engineering, Tezpur University, Assam, India. Electronic address: charu@tezu.ernet.in., Singh V; Department of Grain Science and Technology, Central Food Technological Research Institute, Mysore, India., Das BB; Department of Food and Nutrition, Assam Agricultural University, Jorhat, India., Rahman N; Department of Food and Nutrition, Assam Agricultural University, Jorhat, India.
المصدر: Food chemistry [Food Chem] 2016 Jan 15; Vol. 191, pp. 152-62. Date of Electronic Publication: 2014 Nov 06.
نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't
بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
مواضيع طبية MeSH: Oryza/*chemistry, Amylopectin/chemistry ; Amylose/chemistry ; Amylose/metabolism ; Chemical Phenomena ; Cooking ; Desiccation ; Hot Temperature ; Starch/chemistry ; Water/chemistry
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5دورية أكاديمية
المؤلفون: Choupoo NS; Department of Anaesthesia and Critical Care, Nazareth Hospital, Shillong, Meghalaya, India., Das SK; Department of Anaesthesia and Critical Care, Nazareth Hospital, Shillong, Meghalaya, India., Momin K; Department of Anaesthesia and Critical Care, Nazareth Hospital, Shillong, Meghalaya, India., Das N; Department of Anaesthesia and Critical Care, Nazareth Hospital, Shillong, Meghalaya, India., Das H; Department of Anaesthesia and Critical Care, Nazareth Hospital, Shillong, Meghalaya, India.
المصدر: Indian journal of anaesthesia [Indian J Anaesth] 2015 Aug; Vol. 59 (8), pp. 507-9.
نوع المنشور: Journal Article
بيانات الدورية: Publisher: Medknow Country of Publication: India NLM ID: 0013243 Publication Model: Print Cited Medium: Print ISSN: 0019-5049 (Print) Linking ISSN: 00195049 NLM ISO Abbreviation: Indian J Anaesth Subsets: PubMed not MEDLINE
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6تقرير
المؤلفون: Das SK; From the Department of Anesthesia and Critical Care, Nazareth Hospital, Shillong, Meghalaya, India., Choupoo NS, Momin K, Das N, Das H, Sohkhia WE
المصدر: European journal of anaesthesiology [Eur J Anaesthesiol] 2015 Apr; Vol. 32 (4), pp. 278-80.
نوع المنشور: Letter; Randomized Controlled Trial
بيانات الدورية: Publisher: Lippincott Williams & Wilkins, 2009- Country of Publication: England NLM ID: 8411711 Publication Model: Print Cited Medium: Internet ISSN: 1365-2346 (Electronic) Linking ISSN: 02650215 NLM ISO Abbreviation: Eur J Anaesthesiol Subsets: MEDLINE
مواضيع طبية MeSH: Premedication*, Analgesics, Opioid/*therapeutic use , Cholecystectomy, Laparoscopic/*adverse effects , Pain, Postoperative/*drug therapy , Piracetam/*analogs & derivatives , Tramadol/*therapeutic use, Double-Blind Method ; Humans ; India ; Levetiracetam ; Pain, Postoperative/diagnosis ; Pain, Postoperative/etiology ; Piracetam/administration & dosage ; Prospective Studies ; Time Factors ; Treatment Outcome
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7دورية أكاديمية
المؤلفون: Dutta H; Department of Food Processing Technology, School of Engineering, Tezpur University, Assam, India., Paul SK; Department of Food Processing Technology, School of Engineering, Tezpur University, Assam, India., Kalita D; Department of Food Processing Technology, School of Engineering, Tezpur University, Assam, India., Mahanta CL; Department of Food Processing Technology, School of Engineering, Tezpur University, Assam, India. Electronic address: charu@tezu.ernet.in.
المصدر: Food chemistry [Food Chem] 2011 Sep 15; Vol. 128 (2), pp. 284-91. Date of Electronic Publication: 2011 Mar 30.
نوع المنشور: Journal Article
بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0308-8146 (Print) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: PubMed not MEDLINE
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8دورية أكاديمية
المؤلفون: Bali A; University Institute of Pharmaceutical Sciences, Panjab University, Chandigarh, India. alka.bali@rediffmail.com, Malhotra S, Dhir H, Kumar A, Sharma A
المصدر: Bioorganic & medicinal chemistry letters [Bioorg Med Chem Lett] 2009 Jun 01; Vol. 19 (11), pp. 3041-4. Date of Electronic Publication: 2009 Apr 10.
نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't
بيانات الدورية: Publisher: Elsevier Science Ltd Country of Publication: England NLM ID: 9107377 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1464-3405 (Electronic) Linking ISSN: 0960894X NLM ISO Abbreviation: Bioorg Med Chem Lett Subsets: MEDLINE
مواضيع طبية MeSH: Antipsychotic Agents/*chemical synthesis , Antipsychotic Agents/*pharmacology , Oxyquinoline/*analogs & derivatives , Oxyquinoline/*chemical synthesis , Oxyquinoline/*pharmacology, Animals ; Antipsychotic Agents/chemistry ; Mice ; Oxyquinoline/chemistry ; Schizophrenia/chemically induced ; Schizophrenia/drug therapy ; Stereotyped Behavior/drug effects