المؤلفون: Sang Kon Bae, Kyung Ho Kim, Hong Sig Kim, Youn-Ho Kim, Kwang Hyeon Lee, Jae Chan Park

المصدر: 2005 IEEE Engineering in Medicine and Biology 27th Annual Conference Engineering in Medicine and Biology Society, 2005. IEEE-EMBS 2005. 27th Annual International Conference of the. :2215-2218 2005

Relation: 2005 IEEE Engineering in Medicine and Biology 27th Annual Conference

المؤلفون: Ji-Seok Lee, Hong-Sig Kim, Tae-Young Hwang

المصدر: Agriculture, Vol 11, Iss 8, p 735 (2021)

مصطلحات موضوعية: soybean germplasm, protein content, isoflavone content, daidzein, glycitein, genistein, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2077-0472/11/8/735; https://doaj.org/toc/2077-0472

URL الوصول: https://doaj.org/article/14c9c68675c44ef897715951de577f56

المؤلفون: Gilwon Yoon, Kye Jin Jeon, Amerov, A.K., Yoen-Joo Kim, Don Youn Hwang, Ju Byung Kim, Hong Sig Kim

المصدر: Technical Digest. CLEO/Pacific Rim '99. Pacific Rim Conference on Lasers and Electro-Optics (Cat. No.99TH8464) Laser and electro-optics Lasers and Electro-Optics, 1999. CLEO/Pacific Rim '99. The Pacific Rim Conference on. 4:1233-1234 vol.4 1999

Relation: Technical Digest. CLEO/Pacific Rim '99

المؤلفون: Hana Song, Jiyoung Park, Hye Young Park, Min-Jung Seo, Hong-Sig Kim, Hye Sun Choi, Eun-Yeong Sim

المصدر: Journal of the East Asian Society of Dietary Life. 31:281-290

مصطلحات موضوعية: Rhizopus sp, Chemistry, Glycine, Food science, Cultivar

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::b4d37281143221921fab35b8ccceeca2
https://doi.org/10.17495/easdl.2021.10.31.5.281

المؤلفون: Hye-Sun Choi, Hong-Sig Kim, Hyun-Jung Chung, Sea-Kwan Oh, Hana Song, Hye Young Park, Jiyoung Park

المصدر: Journal of the Korean Society of Food Science and Nutrition. 50:1040-1048

مصطلحات موضوعية: Nutrition and Dietetics, food.ingredient, food, Chemistry, Black rice, media_common.quotation_subject, Quality (business), Food science, Resistant starch, Food Science, media_common

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::9c8031f0748e93db879aec1827c2df7f
https://doi.org/10.3746/jkfn.2021.50.10.1040

المؤلفون: Tae-Young Hwang, Byoung-Deok Park, Jwakyung Sung, Hong-Sig Kim

المصدر: Agriculture, Vol 10, Iss 4, p 100 (2020)

مصطلحات موضوعية: soybean, lutein, phytosterol, tocopherol, cluster analysis, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2077-0472/10/4/100; https://doaj.org/toc/2077-0472

URL الوصول: https://doaj.org/article/382b72bdd5684967bd12d6c514a9f178

المؤلفون: Tae-Young Hwang, Byeong Sam Gwak, Jwakyung Sung, Hong-Sig Kim

المصدر: Agriculture, Vol 10, Iss 3, p 77 (2020)

مصطلحات موضوعية: soybean, genetic diversity, discrimination, population structure, simple sequence repeat (ssr), period of release, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2077-0472/10/3/77; https://doaj.org/toc/2077-0472

URL الوصول: https://doaj.org/article/65599ecace014990a256e00e9eecf5bc

المؤلفون: Hong Sig Kim, Tae Young Hwang, LeeJaewon, Jwakyung Sung

المصدر: Journal of the Korean Society of International Agricultue. 32:54-61

مصطلحات موضوعية: Palmitic acid, chemistry.chemical_classification, chemistry.chemical_compound, Oleic acid, chemistry, Linolenic acid, Linoleic acid, Glycine, Fatty acid, Food science, Stearic acid

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::1602f619615dd04761c00d6a6d450d7d
https://doi.org/10.12719/ksia.2020.32.1.54

المؤلفون: Sang-Cheol Gwak, Jwa-Kyung Sung, Jong-Wook Chung, Tae-Young Hwang, Hong-Sig Kim, Yoshiyuki Shinogi, TaeK-Keun Oh

المصدر: Journal of the Faculty of Agriculture, Kyushu University. 65:15-23

مصطلحات موضوعية: Horticulture, Variation (linguistics), Glycine, Biology, Agronomy and Crop Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::9ba9eb2c949200d03aabdea8a4cbf82a
https://doi.org/10.5109/2558885

المؤلفون: Geon-Sig Yun, and Hong-Sig Kim, Jae-Wung Lee, Se-Gu Hwang, Ik-Jei Kim, Gyu-Hwan Choi, Yong-Soon Kim, Myeong-Eun Choe, Seong-Taeg Hong

المصدر: Korean Journal of Breeding Science. 51:434-439

مصطلحات موضوعية: Agronomy, Yield (wine), Crop yield, media_common.quotation_subject, Sowing, Cultivar, Biology, Sorghum, biology.organism_classification, Sweet sorghum, Adaptability, media_common

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::54fe3059989c9ca7225b759329ce9fcc
https://doi.org/10.9787/kjbs.2019.51.4.434