المؤلفون: Shmeleva, L. V.^Aff3, Suprun, A. D.^Aff3

المساهمون: Fesenko, Olena, editor^Aff1, Yatsenko, Leonid, editor^Aff2

المصدر: Nanophysics, Nanophotonics, Surface Studies, and Applications : Selected Proceedings of the 3rd International Conference Nanotechnology and Nanomaterials (NANO2015), August 26-30, 2015, Lviv, Ukraine. 183:401-413

المؤلفون: Duran, Marinus^Aff4

المساهمون: Blau, Nenad, editor^Aff1, Duran, Marinius, editor^Aff2, Gibson, K. Michael, editor^Aff3

المصدر: Laboratory Guide to the Methods in Biochemical Genetics. :129-135

المؤلفون: Helena Zahradníčková, Petr Šimek, Martin Moos, Lucie Řimnáčová, Stanislav Opekar, Petr Vodrážka

المصدر: Amino Acids. 53:347-358

مصطلحات موضوعية: 0301 basic medicine, chemistry.chemical_classification, 030102 biochemistry & molecular biology, Imino acid, Methylamine, Stereochemistry, Organic Chemistry, Clinical Biochemistry, Biochemistry, Amino acid, 03 medical and health sciences, chemistry.chemical_compound, 030104 developmental biology, chemistry, Protein folding, Proline, Enantiomer, Derivatization, Pipecolic acid

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::c73141c10be4fe1eb6e270c873293c8d
https://doi.org/10.1007/s00726-021-02949-1

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المؤلفون: Wanida Sukketsiri, Soottawat Benjakul, Thunwa Binlateh, Rotimi E. Aluko, Pilaiwanwadee Hutamekalin, Lalita Chotphruethipong

المصدر: RSC Advances. 11:18144-18151

مصطلحات موضوعية: chemistry.chemical_classification, 0303 health sciences, Antioxidant, ABTS, Imino acid, 030309 nutrition & dietetics, Chemistry, DPPH, General Chemical Engineering, medicine.medical_treatment, 04 agricultural and veterinary sciences, General Chemistry, 040401 food science, 03 medical and health sciences, Hydrolysis, chemistry.chemical_compound, Papain, 0404 agricultural biotechnology, Enzymatic hydrolysis, medicine, Food science, Hydrolyzed collagen

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::0f0f4abab6e36dd796567c85a43b0845
https://doi.org/10.1039/d1ra03131g

المؤلفون: Zhao Liu, Dongfang Li, Jianxi Xiao, Xiangdong Cai, Zhongtian Bai, Wenyu Wei

المصدر: ACS Omega
ACS Omega, Vol 5, Iss 51, Pp 33075-33082 (2020)

مصطلحات موضوعية: chemistry.chemical_classification, Chemistry, Residue (chemistry), Imino acid, chemistry, Stereochemistry, General Chemical Engineering, Hydrophobic residue, Peptide, Sequence (biology), General Chemistry, QD1-999, Article

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b5ef66254f46ad6bc034ca17fba70b3c
http://europepmc.org/articles/PMC7774067

المؤلفون: Daisuke Matsui, Narin Lawan, Yasuhisa Asano, Pimchai Chaiyen, Pirom Chenprakhon, Duangthip Trisrivirat

المصدر: Journal of Biological Chemistry. 295:11246-11261

مصطلحات موضوعية: 0301 basic medicine, chemistry.chemical_classification, 030102 biochemistry & molecular biology, biology, Imino acid, Chemistry, Decarboxylation, Stereochemistry, Active site, Oxidative deamination, Cell Biology, Monooxygenase, L-amino-acid oxidase, Biochemistry, 03 medical and health sciences, 030104 developmental biology, biology.protein, Molecular Biology, L-lysine oxidase, Oxidative decarboxylation

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::24f3096245da1ec078870ddf10fff559
https://doi.org/10.1074/jbc.ra120.014055

المؤلفون: Cristina Visentin, Giulia Rizzi, Genny Degani, Stefania Digiovanni, Giovanni Robecchi, Alberto Barbiroli, Laura Popolo, Maria Antonietta Vanoni, Stefano Ricagno

مصطلحات موضوعية: Sheep, substrate specificity, RidA enzyme, Biophysics, Cell Biology, Imino acid deiminase, protein stability, metabolic damage, protein structure, Bees, Biochemistry, Bacterial Proteins, Aminohydrolases, Settore BIO/10 - Biochimica, Animals, Imines, Amino Acids, Molecular Biology, Scrapie

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::59eed044003795c297474d0881cecb51
http://hdl.handle.net/2434/929233

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المؤلفون: Meijun Shang, Hongliang Lian, Xuening Zhang, Wengang Jin, Jinfeng Pan, Ruoyi Hao, Yung Ning, Yue Tang

المصدر: Journal of Food Measurement and Characterization. 14:2656-2666

مصطلحات موضوعية: food.ingredient, Imino acid, General Chemical Engineering, Chinese giant salamander, 01 natural sciences, Gelatin, Industrial and Manufacturing Engineering, chemistry.chemical_compound, 0404 agricultural biotechnology, food, Amide, Safety, Risk, Reliability and Quality, chemistry.chemical_classification, Chromatography, biology, Chemistry, 010401 analytical chemistry, Extraction (chemistry), 04 agricultural and veterinary sciences, biology.organism_classification, Microstructure, 040401 food science, 0104 chemical sciences, Emulsion, Giant salamander, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::34654ca9b8e2b69a2e0206501c814647
https://doi.org/10.1007/s11694-020-00512-2