المؤلفون: Bader, G. N.^Aff3, Rashid, Rumaisa^Aff3, Ali, Tabasum^Aff3, Hajam, Towseef Ahmad^Aff3, Kareem, Ozaifa^Aff3, Mir, suhail Ahmad^Aff3, Jan, Iffat^Aff3

المساهمون: Masoodi, Mubashir Hussain, editor^Aff1, Rehman, Muneeb U, editor^Aff2

المصدر: Edible Plants in Health and Diseases : Volume 1 : Cultural, Practical and Economic Value. :107-136