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1
المؤلفون: Zengxi Wei, Jian-Cai Li, Wangyu Hu, Gui-Fang Huang, Li-Li Ma, Wei-Qing Huang, Ping Peng
المصدر: ChemPhysChem. 19:291-299
مصطلحات موضوعية: Condensed matter physics, Band gap, business.industry, Chemistry, Photodetector, Heterojunction, 02 engineering and technology, 010402 general chemistry, 021001 nanoscience & nanotechnology, 01 natural sciences, Atomic and Molecular Physics, and Optics, 0104 chemical sciences, symbols.namesake, Monolayer, symbols, Optoelectronics, Density functional theory, Physical and Theoretical Chemistry, van der Waals force, 0210 nano-technology, Absorption (electromagnetic radiation), business, Perovskite (structure)
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2
المؤلفون: Jian-Cai, Li, Zeng-Xi, Wei, Wei-Qing, Huang, Li-Li, Ma, Wangyu, Hu, Ping, Peng, Gui-Fang, Huang
المصدر: Chemphyschem : a European journal of chemical physics and physical chemistry. 19(3)
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3دورية أكاديمية
المؤلفون: Yong-Chao Dai, Si-Yu Zhang, Xin-Xian Xiao, Meng-Juan Li, Jian-Cai Liu, Li-Juan Chen, Jun-Wei Zhao
المصدر: Polyoxometalates, Vol 2, Iss 4, p 9140041 (2023)
مصطلحات موضوعية: selenotungstate, lanthanide, photoluminescence sensing, o-nitrophenol, sensing mechanism, Inorganic chemistry, QD146-197
وصف الملف: electronic resource
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4
المؤلفون: Gong‐Rui Chen, Pingfan Rao, Yu‐Qiang Zheng, Zuwu Wei, Shu-Tao Liu, Jian‐Cai Li, Ru‐Ming Chen
المصدر: Journal of Food Biochemistry. 20:473-479
مصطلحات موضوعية: Pharmacology, Chromatography, Ion exchange, biology, Chemistry, Ion chromatography, Biophysics, Flavoprotein, Single step, Cell Biology, Adsorption, Sodium phosphate buffer, Diethylaminoethyl cellulose, biology.protein, Food Science, Egg white
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::85e54c10c4aed7a26886b29ff6605eed
https://doi.org/10.1111/j.1745-4514.1996.tb00570.x -
5
المؤلفون: Gong-Rui Chen, Shu-Tao Liu, Bi-Hong Shi, Rong-Zhen Zhang, Jian-Cai Li, Ru-Ming Chen, Long Li, Wen-Hong Gao, Tian-Bao Chen, Yu-Qiang Zheng, Ping-Fan Rao
المصدر: Food for Health in the Pacific Rim: 3rd International Conference of Food Science and Technology
مصطلحات موضوعية: chemistry.chemical_compound, Chromatography, chemistry, biology, Angiotensin converting enzyme activity, biology.protein, Hippuric acid, Angiotensin-converting enzyme, Phosphate, High-performance liquid chromatography, Column (botany)
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::c5c0422fef38a92da13104be2ea8094b
https://doi.org/10.1002/9780470390412.ch43 -
6
المؤلفون: Gong‐Rui Chen, Wen‐Hong Gao, Pingfan Rao, Jian‐Cai Li, Ru‐Ming Chen, Rong‐Zheng Zhang, Bi‐Hong Shi, Long Li, Shutao Liu, Jin‐Ming Guo, Yu‐Qiang Zheng
المصدر: Food for Health in the Pacific Rim: 3rd International Conference of Food Science and Technology
مصطلحات موضوعية: Fishery, chemistry, Scientific method, Sodium, Sonication, chemistry.chemical_element, Production (economics), Pulp and paper industry
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::3ce21646a550bd0ecbf94d37bc0e4792
https://doi.org/10.1002/9780470390412.ch25 -
7
المؤلفون: Pingfan Rao, Rong‐Zhen Zhang, Shutao Liu, Hong Fu, Jian‐Cai Li, Long Li, Yu‐Qiang Zheng, Wen‐Hong Gao, Ru‐Ming Chen, Gong‐Rui Chen, Bi‐Hong Shi
المصدر: Food for Health in the Pacific Rim: 3rd International Conference of Food Science and Technology
مصطلحات موضوعية: chemistry.chemical_classification, Hydrolysis, chemistry, Isolated Soy Protein, Fraction (chemistry), Food science, Amino acid
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::6656dd4d2db514d4ae4fdcbf72bf3466
https://doi.org/10.1002/9780470390412.ch40 -
8
المؤلفون: Wen Wang, Pingfan Rao, Bi‐Hong Shi, Wen‐Hong Gao, Yu‐Qiang Zheng, Jian‐Cai Li, Gong‐Rui Chen, Ru‐Ming Chen, Long Li, Rong‐Zhen Zhang, Shutao Liu
المصدر: Food for Health in the Pacific Rim: 3rd International Conference of Food Science and Technology
مصطلحات موضوعية: chemistry.chemical_classification, biology, medicine.drug_class, Horn (anatomy), Hydrolysate, Anti-inflammatory, chemistry.chemical_compound, Lipoxygenase, chemistry, Biosynthesis, Biochemistry, Keratin, medicine, biology.protein, Arachidonic acid
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::d39adacdec70862deafa7e005737074c
https://doi.org/10.1002/9780470390412.ch48 -
9
المؤلفون: Pingfan Rao, Jian‐Cai Li, Yu‐Qiang Zheng, Ru‐Ming Chen, Bi‐Hong Shi, Wen‐Hong Gao, Li Ni, Gong‐Rui Chen, Rong‐Zhen Zhang, Shutao Liu
المصدر: Food for Health in the Pacific Rim: 3rd International Conference of Food Science and Technology
مصطلحات موضوعية: Tris, chemistry.chemical_compound, Chromatography, chemistry, Acrylamide, Glycine, Gel electrophoresis of proteins, Polyacrylamide gel electrophoresis, Buffer (optical fiber)
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::1050972492ecf0a8f08fa5ba7670207e
https://doi.org/10.1002/9780470390412.ch5 -
10
المؤلفون: Pingfan Rao, Tianbao Chen, Jian‐Cai Li, Ru‐Ming Chen, Rong‐Zhen Zhang, Long Li
المصدر: Food for Health in the Pacific Rim: 3rd International Conference of Food Science and Technology
مصطلحات موضوعية: food.ingredient, Chromatography, Ion exchange, biology, Chemistry, One-Step, Water soluble fraction, law.invention, food, Sodium phosphate buffer, law, Yolk, biology.protein, Antibody, Filtration
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::f38575dd01ec57a6f6d9a361802311f8
https://doi.org/10.1002/9780470390412.ch46