المؤلفون: Michaela SUCHÁNKOVÁ, Zlata KAPOUNOVÁ, Marcela DOFKOVÁ, Jiří RUPRICH, Jitka BLAHOVÁ, Iva KOUŘILOVÁ

المصدر: Czech Journal of Food Sciences, Vol 33, Iss 3, Pp 242-246 (2015)

مصطلحات موضوعية: dietary cost, elderly people, nutrient profile, nutrient score, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-201503-0007_selected-fruits-and-vegetables-comparison-of-nutritional-value-and-affordability.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/92cc0dff2511464e9e93ca839fc88f8b

المؤلفون: Jitka Blahová, Jana Hornová, Irena Řehůřková, Dana Matulová, Darina Leciánová, Miroslava Krbůšková, Jiří Ruprich, Jana Řeháková, Svatava Bischofová

المصدر: Acta hygienica, epidemiologica et microbiologica. 2021:1-39

مصطلحات موضوعية: General Medicine

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::58b213007f2ec307549de69f13529117
https://doi.org/10.21101/ahem.a1007

المؤلفون: Irena Řehůřková, Jan Šmoldas, Barbora Nežiková, Marcela Dofková, Jitka Blahová, Jiří Ruprich

المصدر: Hygiena. 67:71-72

مصطلحات موضوعية: Public Health, Environmental and Occupational Health

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::47e159dc50a657c8565ea1e37e78aee3
https://doi.org/10.21101/hygiena.b0103

المؤلفون: Jitka Blahová, Svatava Bischofová, Jana Nevrlá, Lucie Mandelová, Martina Kalivodová, Jiří Ruprich, Zuzana Měřínská, Ivana Lukašíková, Marcela Dofkova, Miroslava Krbůšková, Kateřina Hortová, Irena Řehůřková, Jana Řeháková

المصدر: Study on the updated standard of nutritional adequacy of school canteen meals. 2019:1-122

مصطلحات موضوعية: 0403 veterinary science, 040301 veterinary sciences, digestive, oral, and skin physiology, education, 04 agricultural and veterinary sciences, General Medicine, 010501 environmental sciences, 01 natural sciences, 0105 earth and related environmental sciences

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e85b3f106439ab6fb4aeff61619087c1
https://doi.org/10.21101/ahem.a1001

المؤلفون: Zuzana Měřínská, Kateřina Hortová, Jiří Ruprich, Svatava Bischofová, Jitka Blahová, Irena Řehůřková, Marcela Dofkova, Martina Kalivodová

المصدر: Acta hygienica, epidemiologica et microbiologica. 2018:1-61

مصطلحات موضوعية: Czech, Chemistry, language, Technical report, Composition (visual arts), General Medicine, Food science, Breast milk, language.human_language

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::d33d4102af4807acf4da862c5163f298
https://doi.org/10.21101/ahem.a1002

المؤلفون: Jitka Blahová, Radek Kavrik, Frantisek Malir, Vladimir Ostry, Marcela Dofkova, Jiri Ruprich, Irena Rehurkova

المصدر: Food and Chemical Toxicology. 139:111280

مصطلحات موضوعية: Adult, Male, Chronic exposure, Percentile, Adolescent, Population, Food Contamination, Toxicology, Dietary Exposure, Young Adult, 03 medical and health sciences, chemistry.chemical_compound, 0404 agricultural biotechnology, Animal science, Humans, Medicine, Child, education, Zearalenone, 030304 developmental biology, 0303 health sciences, education.field_of_study, business.industry, Dietary exposure, Beer, 04 agricultural and veterinary sciences, General Medicine, Middle Aged, Mycotoxins, 040401 food science, T-2 Toxin, chemistry, Child, Preschool, Female, Edible Grain, Trichothecenes, business, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e232bb48e3a3a042deed099d65c9e67d
https://doi.org/10.1016/j.fct.2020.111280

المؤلفون: Radek Kavrik, Jitka Blahová, Svatava Bischofová, Jiri Ruprich, Jana Nevrlá, Irena Rehurkova, Marcela Dofkova

المصدر: Nutrients
Nutrients, Vol 10, Iss 10, p 1452 (2018)
Volume 10
Issue 10

مصطلحات موضوعية: 0301 basic medicine, Czech, Male, dietary sources, vitamin D, Recommended Dietary Allowances, Medicine, Child, Dietary Reference Values, Czech Republic, 2. Zero hunger, Aged, 80 and over, education.field_of_study, Nutrition and Dietetics, Dietary intake, digestive, oral, and skin physiology, Age Factors, Czech population, Middle Aged, Diet Records, Child, Preschool, language, Female, Risk assessment, lcsh:Nutrition. Foods and food supply, Adult, medicine.medical_specialty, Adolescent, Population, lcsh:TX341-641, Diet Surveys, Article, 03 medical and health sciences, Young Adult, Animal science, total diet study, Vitamin D and neurology, Animals, Humans, education, Aged, 030109 nutrition & dietetics, business.industry, Diet study, Public health, micronutrient adequacy, Feeding Behavior, language.human_language, Diet, Cross-Sectional Studies, Nutrition Assessment, Cattle, business, dietary intake, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2eaffa0016441e72bfd198f0f32aa72c
https://pubmed.ncbi.nlm.nih.gov/30301247

المؤلفون: Iva Kourilova, Jiri Ruprich, Zlata Kapounova, Marcela Dofkova, Michaela Suchankova, Jitka Blahová

المصدر: Czech Journal of Food Sciences. 33:242-246

مصطلحات موضوعية: 0301 basic medicine, Sweet Peppers, 030109 nutrition & dietetics, Chemistry, Savoy cabbage, Ascorbic acid, food.food, Toxicology, 03 medical and health sciences, food, Folic acid, Fruits and vegetables, Pepper, Green peas, Elderly people, Food science, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::daf6cf5579ab3e761eba29d1768a7b7c
https://doi.org/10.17221/353/2014-cjfs

المؤلفون: Jiří Ruprich, Jitka Blahová, Zlata Kapounova, Marcela Dofkova, Irena Řehůřková

المصدر: Hygiena. 59:64-70

مصطلحات موضوعية: Public Health, Environmental and Occupational Health

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::46f4866d79fc404fc10857ce20b5e7fa
https://doi.org/10.21101/hygiena.a1255

المؤلفون: Ólafur Reykdal, Elsa Vasco, Marcela Dofkova, Jiri Ruprich, Natasa Desnica, Oliver Lindtner, Katharina Berg, Tiina Putkonen, Helga Gunnlaugsdóttir, Maria Graça Dias, Luísa Oliveira, Tiina Ritvanen, Hrönn Ólína Jörundsdottir, Jitka Blahová, Tanja Nurmi, Irena Rehurkova

المصدر: Food additivescontaminants. Part A, Chemistry, analysis, control, exposurerisk assessment. 33(6)

مصطلحات موضوعية: Male, Total Diet Study, Food Safety, Health, Toxicology and Mutagenesis, Iceland, 010501 environmental sciences, Toxicology, 01 natural sciences, Dietary Exposure, Germany, Finland, Czech Republic, 2. Zero hunger, education.field_of_study, Harmonisation, Comparability, General Medicine, Environmental exposure, Middle Aged, Diet Records, Europe, Geography, Female, TDS Samples, Risk assessment, Adult, Adolescent, Population, Food Contamination, TDS Exposure, Diet Surveys, Risk Assessment, Environmental health, Humans, education, Food List, 0105 earth and related environmental sciences, Exposure assessment, Aged, FoodEx2, Portugal, business.industry, 010401 analytical chemistry, Public Health, Environmental and Occupational Health, General Chemistry, Environmental Exposure, Food safety, 0104 chemical sciences, Composição dos Alimentos, Diet, Food, business, Food Science, Food contaminant

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::50a074ac0882d3be5404943d0109910f
https://pubmed.ncbi.nlm.nih.gov/27249010