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1دورية أكاديمية
المؤلفون: Flora Josiane Chadare, Rodrigue Idohou, Eunice Nago, Marius Affonfere, Julienne Agossadou, Toyi Kévin Fassinou, Christel Kénou, Sewanou Honfo, Paulin Azokpota, Anita R. Linnemann, Djidjoho J. Hounhouigan
المصدر: Food Science & Nutrition, Vol 7, Iss 9, Pp 2781-2795 (2019)
مصطلحات موضوعية: food fortification, malnutrition, micronutrient deficiencies, outcomes, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2048-7177