-
1
المؤلفون: K. Bukhave, Jens Rikardt Andersen, Søren Nielsen, Kia Halschou-Jensen, Knud Erik Bach Knudsen
المصدر: Halschou-Jensen, K, Knudsen, K E B, Nielsen, S, Bukhave, K & Andersen, J R 2015, ' A mixed diet supplemented with l-arabinose does not alter glycaemic or insulinaemic responses in healthy human subjects ', British Journal of Nutrition, vol. 113, no. 1, pp. 82-88 . https://doi.org/10.1017/S0007114514003407
مصطلحات موضوعية: Adult, Blood Glucose, Male, Sucrose, medicine.medical_specialty, Adolescent, Flour, Wheat flour, Medicine (miscellaneous), Gastric emptying, Body Mass Index, Sucrase, Young Adult, chemistry.chemical_compound, Double-Blind Method, Internal medicine, medicine, Humans, Insulin, Food science, Maltose, Triticum, Breakfast, Meal, Cross-Over Studies, Nutrition and Dietetics, C-Peptide, digestive, oral, and skin physiology, Postprandial Period, Arabinose, Healthy Volunteers, Diet, Glucose, Endocrinology, Postprandial, l-Arabinose, chemistry, Dietary Supplements, C-peptide, Waist Circumference, Maltase
-
2
المؤلفون: A. D. Sørensen, K. Bukhave
المصدر: Journal of Trace Elements in Medicine and Biology. 24:230-235
مصطلحات موضوعية: Hot Temperature, Meat, Swine, Iron, Biochemistry, Inorganic Chemistry, fluids and secretions, Pepsin, medicine, Animals, Humans, Food science, Iron uptake, biology, Chemistry, food and beverages, Biological Transport, Hydrogen-Ion Concentration, Ascorbic acid, Pepsin A, In vitro, medicine.anatomical_structure, Caco-2, Cell culture, Pancreatin, Pork meat, Duodenum, biology.protein, Molecular Medicine, Caco-2 Cells
-
3
المؤلفون: K. Bukhave, A. D. Sørensen, Hilmer Sørensen, Charlotte Bjergegaard, Susanne Sørensen, Ib Søndergaard, Keld Ejdrup Andersen
المصدر: Journal of Food Composition and Analysis. 20:515-522
مصطلحات موضوعية: Rapeseed, biology, Protein digestion, Monogastric, Brassica, food and beverages, biology.organism_classification, food.food, In vitro, Bioavailability, Lupinus luteus, food, Pepsin, Biochemistry, biology.protein, Food science, Food Science
-
4
المؤلفون: A Mertz-Nielsen, H. Frøkiær, K. Bukhave, Jens Hillingsø, Jørgen Rask-Madsen
المصدر: Scandinavian Journal of Gastroenterology. 31:38-43
مصطلحات موضوعية: Adult, Male, medicine.medical_specialty, Bicarbonate, Stomach Diseases, Prostaglandin, Gastroenterology, Dinoprostone, Helicobacter Infections, chemistry.chemical_compound, Internal medicine, medicine, Humans, Helicobacter, Prostaglandin E2, Gastric Juice, Helicobacter pylori, biology, business.industry, Stomach, Middle Aged, biology.organism_classification, Sham feeding, Bicarbonates, medicine.anatomical_structure, Endocrinology, chemistry, Case-Control Studies, Duodenal Ulcer, Duodenum, Female, business, medicine.drug
-
5
المؤلفون: K. Bukhave, Jørgen Rask-Madsen, M B Hansen, Lars Kristian Munck, O Eskerod
المصدر: Gut. 35:637-640
مصطلحات موضوعية: Adult, Male, Serotonin, medicine.medical_specialty, Indoles, Tropisetron, Body water, Biological Transport, Active, Placebo, Jejunum, Electrolytes, Basal (phylogenetics), Body Water, Double-Blind Method, Internal medicine, medicine, Humans, business.industry, Gastroenterology, Antagonist, Crossover study, Perfusion, medicine.anatomical_structure, Endocrinology, Serotonin Antagonists, business, Research Article, medicine.drug
-
6
المؤلفون: M Stokholm, J. Rask-Madsen, K Bukhave, L Staerk Laursen, K Lauritsen
المصدر: Gut. 31:1271-1276
مصطلحات موضوعية: Adult, Male, medicine.medical_specialty, Aminosalicylic acid, Colon, Metabolite, Gastroenterology, Nephrotoxicity, Feces, chemistry.chemical_compound, Mesalazine, Oral administration, Internal medicine, medicine, Humans, Mesalamine, Aged, Olsalazine, Drug Carriers, business.industry, Middle Aged, medicine.disease, Crossover study, Ulcerative colitis, Aminosalicylic Acids, Endocrinology, chemistry, Delayed-Action Preparations, Colitis, Ulcerative, Female, business, Research Article, medicine.drug
-
7
المؤلفون: Mikael Jensen, Seema S. Wrisberg, Laila Sjøltov, Liselotte Højgaard, Stine B. Bering, Jan Alenfall, Inge Tetens, K. Bukhave, Anna Berggren
المصدر: Bering, S B, Sjøltov, L B, Wrisberg, S S, Berggren, A, Alenfall, J, Jensen, M, Højgaard, L, Tetens, I & Bukhave, K 2007, ' Viable, lyophilized lactobacilli do not increase iron absorption from a lactic acid-fermented meal in healthy young women, and no iron absorption occurs in the distal intestine ', British Journal of Nutrition, vol. 98, no. 5, pp. 991-997 . https://doi.org/10.1017/S0007114507761809
مصطلحات موضوعية: Adult, Hot Temperature, Avena, Colon, Biological Availability, Medicine (miscellaneous), Capsules, Ileum, Intestinal absorption, chemistry.chemical_compound, Double-Blind Method, Lactobacillus, medicine, Humans, Nutritional Physiological Phenomena, Lactic Acid, Food science, Cross-Over Studies, Nutrition and Dietetics, biology, food and beverages, biology.organism_classification, Lactic acid, Bioavailability, medicine.anatomical_structure, Intestinal Absorption, Biochemistry, chemistry, Fermentation, Ferritins, Digestion, Female, Iron, Dietary, Lactobacillus plantarum
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::402b95337189ec824b29d596bb3663b8
https://curis.ku.dk/portal/da/publications/viable-lyophilized-lactobacilli-do-not-increase-iron-absorption-from-a-lactic-acidfermented-meal-in-healthy-young-women-and-no-iron-absorption-occurs-in-the-distal-intestine(7fb27780-a1c3-11dd-b6ae-000ea68e967b).html -
8
المؤلفون: Inge Tetens, Stine B. Bering, K. Bukhave, Anna Berggren, Seema Suchdev, Laila Sjøltov
المصدر: Bering, S B, Suchdev, S, Sjøltov, L, Berggren, A, Tetens, I & Bukhave, K 2006, ' A lactic acid-fermented oat gruel increases non-haem iron absorption from a phytate-rich meal in healthy women of childbearing age ', British Journal of Nutrition, vol. 96, no. 1, pp. 1-6 . https://doi.org/10.1079/BJN20051683
مصطلحات موضوعية: Adult, food.ingredient, Avena, Phytic Acid, alpha 1-Antichymotrypsin, Medicine (miscellaneous), Biological Availability, Intestinal absorption, Nonheme Iron Proteins, chemistry.chemical_compound, food, Double-Blind Method, Dietary Carbohydrates, Humans, Food science, Lactic Acid, Acute-Phase Reaction, Meal, Nutrition and Dietetics, Cross-Over Studies, biology, Chemistry, food and beverages, biology.organism_classification, Bioavailability, Lactic acid, Intestinal Absorption, Fermentation, Ferritins, Female, Lactic acid fermentation, Lactobacillus plantarum, Biomarkers, Iron, Dietary
وصف الملف: application/pdf
-
9
المؤلفون: K. Bukhave, Phillip A. Sharp, Christine Hotz, Denis R. Miller, Sean Lynch, Leo Abrahamse, Janet R. Hunt, Ann-Sofie Sandberg, Michael Hambidge, Richard F. Hurrell, Trinidad P. Trinidad, Ray Glahn, Penelope Nestel, Najat Mohktar, Susan J. Fairweather-Tait, Steve Beebe, Stine B. Bering, Birgit Teucher, Manju B. Reddy, Bo Lönnerdal
المصدر: International Journal for Vitamin and Nutrition Research 75 (2005) 6
International Journal for Vitamin and Nutrition Research, 75(6), 371-374مصطلحات موضوعية: Food industry, Bioavailability, Computer science, Endocrinology, Diabetes and Metabolism, media_common.quotation_subject, Iron, Biological Availability, Medicine (miscellaneous), Caco-2 cell, In vitro, Humans, Quality (business), media_common, Statement (computer science), Nutrition and Dietetics, business.industry, Food fortification, General Medicine, Expert consultation, Micronutrient, Biotechnology, Zinc, Plant Research International, New product development, Biochemical engineering, Caco-2 Cells, Dialyzable iron, business
وصف الملف: application/pdf; application/octet-stream
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dfce4e9f4ae5599cee62a04a74938ab6
https://research.wur.nl/en/publications/the-usefulness-of-in-vitro-models-to-predict-the-bioavailability- -
10
المؤلفون: K. Bukhave, Jørgen Rask-Madsen
المصدر: The Eicosanoids
مصطلحات موضوعية: Biology
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::f378e33124202c5c342aa319b700888e
https://doi.org/10.1002/0470020628.ch38
PDF full text from Publisher