-
1
المؤلفون: Kayode Rmo, Ibiyo Lmo, Olugbenga Bo, Joshua Fo, A Oresegun
المصدر: Animal Husbandry, Dairy and Veterinary Science. 2
مصطلحات موضوعية: Cultural Studies, Fishery, Linguistics and Language, History, Fish meal, Anthropology, Fish
, Biology, Chemical composition, Language and Linguistics, West africa URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::08d09e4ceeec89b1ede27f3b61468481
https://doi.org/10.15761/ahdvs.1000145 -
2
المؤلفون: Annongu, AA, Adeyemi, OA, Bolu, SAO, Kayode, RMO, Sola-Ojo, FE
المصدر: Nigerian Journal of Animal Production; Vol 42, No 2 (2015); 58-64
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=78975075580c::28e78ed3aa59a6d2d7a7509f0bdc4110
https://www.ajol.info/index.php/njap/article/view/134185 -
3
المؤلفون: Adu, KT, Kayode, RMO, Adu, MD
المصدر: Ethiopian Journal of Environmental Studies and Management; Vol 8 (2015): Supplement 1; 738-751
وصف الملف: application/pdf
-
4
المؤلفون: Oladoye, CO, Connerton, IF, Kayode, RMO, Omojasola, PF
المصدر: Ethiopian Journal of Environmental Studies and Management; Vol 7, No 5 (2014); 499 – 507
وصف الملف: application/pdf
-
5
المؤلفون: Kayode, RMO, Sani, A, Kolawole, FL
المصدر: African Journal of Biotechnology; Vol 9, No 36 (2010)
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=78975075580c::1274cbbdf5dba2faf8fa186d718cdfdc
https://www.ajol.info/index.php/ajb/article/view/92909 -
6
المؤلفون: Kayode, RMO, Sani, A, Apata, DF, Karim, OR, Amojasola, PF
المصدر: Journal of Agricultural Research and Development; Vol 11, No 1 (2012); 179-189
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=78975075580c::4ddb6de58ebdb82c25cb82b580b7a03a
https://www.ajol.info/index.php/jard/article/view/84781 -
7دورية أكاديمية
المؤلفون: Akintayo OA; Department of Home Economics and Food Science, University of Ilorin, Ilorin, Nigeria., Oyeyinka SA; Department of Home Economics and Food Science, University of Ilorin, Ilorin, Nigeria.; School of Agriculture and Food Technology, University of the South Pacific, Apia, Samoa., Aziz AO; Department of Home Economics and Food Science, University of Ilorin, Ilorin, Nigeria., Olawuyi IF; School of Food Science and Biotechnology, Kyungpook National University, Daegu, South Korea., Kayode RMO; Department of Home Economics and Food Science, University of Ilorin, Ilorin, Nigeria., Karim OR; Department of Home Economics and Food Science, University of Ilorin, Ilorin, Nigeria.
المصدر: Journal of food science [J Food Sci] 2020 Aug; Vol. 85 (8), pp. 2310-2316. Date of Electronic Publication: 2020 Jul 20.
نوع المنشور: Journal Article
بيانات الدورية: Publisher: Wiley on behalf of the Institute of Food Technologists Country of Publication: United States NLM ID: 0014052 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1750-3841 (Electronic) Linking ISSN: 00221147 NLM ISO Abbreviation: J Food Sci Subsets: MEDLINE
Full Text Finder