المؤلفون: Stroo, Marcel^{Aff083824470066653649847, IDs125030221540z_cor1}, Kok, Linda

المصدر: TvPO. 17(6):43-46

المؤلفون: Hynes, Denise M., Koelling, Kristin, Stroupe, Kevin, Arnold, Noreen, Mallin, Katherine, Sohn, Min-Woong, Weaver, Frances M., Manheim, Larry, Kok, Linda

المصدر: Medical Care, 2007 Mar 01. 45(3), 214-223.

URL الوصول: https://www.jstor.org/stable/40221404

المؤلفون: Scheltens, Tjarda, Grobbee, Rick, Kok, Linda, Verschuren, Monique, Bots, Michiel, Numans, Mattijs, Hoes, Arno

المصدر: Huisarts en Wetenschap. September 2008 51(9):420-425

المؤلفون: Kok, Linda, Kreijkamp-Kaspers, Sanne, Grobbee, Diederick E., Lampe, Johanna W., van der Schouw, Yvonne T. ^*

المصدر: In Maturitas 2005 52(2):102-110

المؤلفون: Kreijkamp-Kaspers, Sanne, Kok, Linda, Bots, Michiel L, Grobbee, Diederick E, Lampe, Johanna W, van der Schouw, Yvonne T

المصدر: In The American Journal of Clinical Nutrition January 2005 81(1):189-195

المؤلفون: Kok, Linda, Kreijkamp-Kaspers, Sanne, Grobbee, Diederick E., van der Schouw, Yvonne T.

المصدر: In Maturitas 2004 47(1):21-29

المؤلفون: Brink, Elizabeth, Coxam, Veronique, Robins, Simon, Wähälä, Kristiina, Cassidy, Aedin, Branca, Francesco, Kardinaal, Alwine, Klöpping-Ketelaars, Ineke, Kok, Linda, Fick, Henriette, Bosch, Linda van Den, Doest, Diane Ter, Westenbrink, Susanne, Brants, Henny, Aken, Petra Van, Rubingh, Carina, Kistemaker, Cor, Vendrig, Lizeth, Meijers, Truus, Brouns, Fred, d'Acapito, Paola, Mistura, Lorenza, Mattei, Valentina Di, Corsi, Annalisa, Ferrari, Marika, d'Errigo, Paola, Valtueña, Silvia, Toscano, Vincenzo, Cianfarani, Stefano, Giovagnoli, Mariarosa, Sette, Stefania, Cashman, Kevin, Chanteranne, Brigitte, Davicco, Marie-Jeanne, Lebecque, Patrice, Advenier, Martine, Brandolini, Marion, Duboeuf, François, Samaletdin, Adile, Doat, Stephane, Braesco, Veronique, Joqueviel, Noelie, Ladroitte, Philippe, Talbot, Duncan

المساهمون: Netherlands Organisation for Applied Scientific Research, Unité de Nutrition Humaine (UNH), Institut National de la Recherche Agronomique (INRA)-Université d'Auvergne - Clermont-Ferrand I (UdA)-Clermont Université, Rowett Research Institute, Helsingin yliopisto = Helsingfors universitet = University of Helsinki, University of East Anglia [Norwich] (UEA), Human Nutrition Unit, National Institute for Research on Food and Nutrition, Quality of Life (TNO), Department of Microbiology, Cerestar Research and Development Centre, Partenaires INRAE, Maastricht University [Maastricht], Centre de Recherche en Nutrition Humaine, Laboratoire de Nutrition Humaine, Centre de Recherche en Nutrition Humaine

المصدر: The American Journal of Clinical Nutrition
The American Journal of Clinical Nutrition, Oxford University Press, 2008, 87 (3), pp.761-770

مصطلحات موضوعية: MENOPAUSE, HORMONE, DENSITE MINERALE OSSEUSE, ISOFLAVONE, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, BONE MINERAL DENSITY

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______2885::fa0b629bfe64175a4c7e5369ce6a8514
https://hal.inrae.fr/hal-02662080

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