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1دورية أكاديمية
المؤلفون: Lene Secher Myrmel, Kristin Røen Fauske, Even Fjære, Annette Bernhard, Ulrike Liisberg, Astrid Elise Hasselberg, Jannike Øyen, Karsten Kristiansen, Lise Madsen
المصدر: Nutrients, Vol 11, Iss 5, p 1153 (2019)
مصطلحات موضوعية: obesity, diet, dietary protein source, macronutrient composition, weight loss, glucose tolerance, insulin sensitivity, mice, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: Kristin Røen Fauske, Annette Bernhard, Even Fjære, Lene Secher Myrmel, Livar Frøyland, Karsten Kristiansen, Bjørn Liaset, Lise Madsen
المصدر: Nutrients, Vol 10, Iss 6, p 695 (2018)
مصطلحات موضوعية: obesity, Western diet, cod, pork, free fatty acids, phospholipids, triacylglycerol, n-3 polyunsaturated fatty acids, mice, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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3
المؤلفون: Hanne Sørup Tastesen, Lise Madsen, Karsten Kristiansen, Ulrike Liisberg, Kristin Røen Fauske, Bjørn Liaset, Jacob Bak Holm, Even Fjære, Alexander Krokedal Rønnevik
المصدر: The Journal of Nutritional Biochemistry. 31:127-136
مصطلحات موضوعية: Male, 0301 basic medicine, medicine.medical_specialty, Meat, Endocrinology, Diabetes and Metabolism, Linoleic acid, Clinical Biochemistry, Gut flora, Biochemistry, Mice, 03 medical and health sciences, chemistry.chemical_compound, High-density lipoprotein, Internal medicine, medicine, Animals, Obesity, Food science, Molecular Biology, Respiratory exchange ratio, 030109 nutrition & dietetics, Nutrition and Dietetics, biology, Microbiota, food and beverages, Metabolism, biology.organism_classification, medicine.disease, Eicosapentaenoic acid, Diet, Intestines, Mice, Inbred C57BL, 030104 developmental biology, Endocrinology, Seafood, chemistry, Diet, Western, Docosahexaenoic acid
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4
المؤلفون: Livar Frøyland, Lene Secher Myrmel, Kristin Røen Fauske, Bjørn Liaset, Karsten Kristiansen, Even Fjære, Annette Bernhard, Lise Madsen
المصدر: Fauske, K R, Bernhard, A, Fjære, E, Myrmel, L S, Frøyland, L, Kristiansen, K, Liaset, B & Madsen, L 2018, ' Effects of Frozen Storage on Phospholipid Content in Atlantic Cod Fillets and the Influence on Diet-Induced Obesity in Mice ', Nutrients, vol. 10, no. 6, 695 . https://doi.org/10.3390/nu10060695
Nutrients
Nutrients, Vol 10, Iss 6, p 695 (2018)
Volume 10
Issue 6مصطلحات موضوعية: 0301 basic medicine, Male, obesity, Sus scrofa, Weight Gain, chemistry.chemical_compound, Casein, Food science, Western diet, Diet, Fat-Restricted, Adiposity, chemistry.chemical_classification, Nutrition and Dietetics, biology, food and beverages, free fatty acids, n-3 polyunsaturated fatty acids, Gadus morhua, Digestion, lipids (amino acids, peptides, and proteins), Frozen storage, triacylglycerol, Nutritive Value, lcsh:Nutrition. Foods and food supply, Polyunsaturated fatty acid, Meat, mice, Phospholipid, pork, lcsh:TX341-641, Article, Fat mass, 03 medical and health sciences, Fatty Acids, Omega-3, medicine, Animals, phospholipids, 030109 nutrition & dietetics, cod, medicine.disease, biology.organism_classification, Obesity, Dietary Fats, Bioavailability, Mice, Inbred C57BL, 030104 developmental biology, Freeze Drying, chemistry, Food Storage, Seafood, Diet, Western, Atlantic cod, Frozen Foods, Food Science
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6bd8109fb7ff71ea72705075a390d502
https://curis.ku.dk/ws/files/201903270/Effects_of_Frozen_Storage_on_Phospholipid_Content_in_Atlantic_Cod_Fillets_and_the_Influence_on_Diet_Induced_Obesity_in_Mice.pdf -
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المؤلفون: Even Fjære, Livar Frøyland, Ingvild Eide Graff, Kristin Røen Fauske, Lise Madsen, Nina Norberg, Lene Secher Myrmel, Ondrej Kuda, Bjørn Liaset, Ulrike Liisberg, Jan Kopecky, Karsten Kristiansen
المصدر: The Journal of nutritional biochemistry. 33
مصطلحات موضوعية: 0301 basic medicine, Male, Erythrocytes, Meat, Polyunsaturated Alkamides, Endocrinology, Diabetes and Metabolism, Linoleic acid, Clinical Biochemistry, Adipose tissue, Arachidonic Acids, Biology, Biochemistry, Glycerides, 03 medical and health sciences, chemistry.chemical_compound, Functional Food, Non-alcoholic Fatty Liver Disease, Fatty Acids, Omega-6, Fatty Acids, Omega-3, Animals, Food science, Obesity, Molecular Biology, Phospholipids, chemistry.chemical_classification, 030109 nutrition & dietetics, Nutrition and Dietetics, Fatty Acids, food and beverages, Fish oil, Lipid Metabolism, Eicosapentaenoic acid, Mice, Inbred C57BL, chemistry, Gadus morhua, Liver, Seafood, Docosahexaenoic acid, Diet, Western, lipids (amino acids, peptides, and proteins), Arachidonic acid, Corn oil, Algorithms, Polyunsaturated fatty acid, Endocannabinoids
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