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المؤلفون: L. D. Combs, C. M. Owens
المصدر: Meat and Muscle Biology. 2:45-45
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::95d8e556d1aa5f79c0876e7a71c8e88d
https://doi.org/10.22175/rmc2018.039
المؤلفون: L. D. Combs, C. M. Owens
المصدر: Meat and Muscle Biology. 2:45-45
URL الوصول:
https://explore.openaire.eu/search/publication?articleId=doi_________::95d8e556d1aa5f79c0876e7a71c8e88d
https://doi.org/10.22175/rmc2018.039