يعرض 1 - 10 نتائج من 3,208 نتيجة بحث عن '"Lactiplantibacillus"', وقت الاستعلام: 0.91s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Viability and probiotic activity of Lactiplantibacillus plantarum PMO08 in human gastrointestinal tract analyzed by in vitro gut model

    المؤلفون: Seong, Hyunbin, Han, Seung Hee, Kim, Geonhee, Han, Nam SooAff1, IDs1006802401622z_cor4

    المصدر: Food Science and Biotechnology. :1-9

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  2. 2
    دورية أكاديمية
    The mechanisms of lactiplantibacillus plantarum J6-6 against iso-α-acid stress and its application in sour beer production

    المؤلفون: Cai, GuolinAff1, Aff2, Aff3, IDs4339302400255x_cor1, Cao, YazhuoAff1, Aff2, Xiao, JianAff1, Aff2, Aff4, Sheng, Guangcun, Lu, JianAff1, IDs4339302400255x_cor5

    المصدر: Systems Microbiology and Biomanufacturing. 4(3):1018-1027

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  3. 3
    دورية أكاديمية
    Probiotic characterisation of Lactiplantibacillus plantarum LO3 and use in the development of a golden apple-based non-dairy probiotic beverage

    المؤلفون: Foko Kouam, Edith Marius, Tchamani Piame, Laverdure, Kouteu, Sosthene Serrano, Temgoua, Jules-Bocamdé, Zambou Ngoufack, FrançoisAff1, Aff2, Kaktcham, Pierre MarieAff2, IDs43393024002511_cor6

    المصدر: Systems Microbiology and Biomanufacturing. 4(3):869-881

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  4. 4
    دورية أكاديمية
    Probiotic-Reduced Inflammaging in Older Adults: A Randomized, Double-Blind, Placebo-Controlled Trial

    المؤلفون: Lazou-Ahrén, Irini, Björklund, Malin, Molin, Göran, Xu, Jie, Önning, Gunilla, Elmståhl, Sölve, Jeppsson, BengtAff5, IDs12602024103107_cor7

    المصدر: Probiotics and Antimicrobial Proteins. :1-11

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  5. 5
    دورية أكاديمية
    Acid tolerance responses and their mechanisms in Lactiplantibacillus plantarum LM1001

    المؤلفون: Lee, Min-Gyu, Kang, Min Joo, Cha, Soyoung, Kim, Tae-Rahk, Park, Young-SeoAff1, IDs10068024015824_cor5

    المصدر: Food Science and Biotechnology. :1-10

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  6. 6
    دورية أكاديمية
    Developement of lactic acid fermentation of jackfruit (Artocarpus heterophyllus) seed drink and its physicochemical and sensory properties

    المؤلفون: Hoang, Binh QuangAff1, IDs13197024059500_cor1, Nguyen, Hien Thu, Duong, Diep Ngoc Thi

    المصدر: Journal of Food Science and Technology. 61(6):1180-1187

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  7. 7
    دورية أكاديمية
    Lactiplantibacillus sp. D10-2: potential bacteria for eliminating bisphenol A and reducing BpA-induced lipid accumulation

    المؤلفون: Lee, Se-Won, Lim, Jeong-Muk, Jang, Tae-Hu, Park, Jung-Hee, Seralathan, Kamala-Kannan, Oh, Byung-TaekAff1, IDs10123023004252_cor6

    المصدر: International Microbiology: Official Journal of the Spanish Society for Microbiology. 27(3):707-718

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  8. 8
    دورية أكاديمية
    The Health Benefits of Probiotic Lactiplantibacillus plantarum: A Systematic Review and Meta-Analysis

    المؤلفون: Aljohani, Amal, Rashwan, Noha, Vasani, Shruti, Alkhawashki, AhmedAff1, Aff4, Wu, Tong Tong, Lu, Xingyi, Castillo, Daniel A., Xiao, JinAff1, IDs12602024102873_cor8

    المصدر: Probiotics and Antimicrobial Proteins. :1-20

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  9. 9
    دورية أكاديمية
    Probiotic Characteristics of Lactiplantibacillus plantarum CECT 9435 and Its Survival and Competitive Properties Under Simulated Conditions of the Child Gut Microbiota

    المؤلفون: Requena, TeresaAff1, IDs1260202410280w_cor1, Martínez-Cuesta, M. Carmen, Aznar, Rosa, Mohedano, M. Luz, López, Paloma, Ruas-Madiedo, Patricia

    المصدر: Probiotics and Antimicrobial Proteins. :1-12

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  10. 10
    دورية أكاديمية
    Lactiplantibacillus sp. G6 isolated from goose intestine as starter culture for degrading nitrite and improving quality in Chinese pickle fermentation

    المؤلفون: Lan, Ziya, Huang, Huiling, Liu, Chenyang, Li, Jincai, Li, XuelingAff1, IDs10068023014338_cor5

    المصدر: Food Science and Biotechnology. 33(6):1413-1423

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