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1دورية أكاديمية
المؤلفون: Xiaowei Sheng, Longfei Yan, Lanqing Peng, Luling Zhao, Fanwei Dai, Feiping Chen, Ling Wang, Yulong Chen, Mingqiang Ye, Jin Wang, Jianhao Zhang, Vijaya Raghavan
المصدر: Food Chemistry: X, Vol 21, Iss , Pp 101129- (2024)
مصطلحات موضوعية: Plasma-activated lactic acid, Puffer Fish, Microbiota composition, Quality, Chilled storage, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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2
المؤلفون: Dan Zeng, Yong Li, Hongquan Liu, Yifan Yang, Lanqing Peng, Chunling Zhu, Ning Zhao
المصدر: Colloids and Surfaces A: Physicochemical and Engineering Aspects. 660:130824
مصطلحات موضوعية: Colloid and Surface Chemistry