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المؤلفون: Lonnetta Ragland, Zuo-Yu Zhao, Marc C. Albertsen, Michael Njuguna, Bamidele Ogbe Solomon, R. M. Gidado, Ping Che, D.A. Aba, Mary Yeye, Jim Gaffney, Silas D. Obukosia, Florence Wambugu, Esther Kimani, Daniel Kamanga
المصدر: Proceedings of the Nutrition Society. 74:441-448
مصطلحات موضوعية: Crops, Agricultural, Micronutrient deficiency, Nutrition sensitive agriculture, Food, Genetically Modified, Nigeria, Medicine (miscellaneous), Intellectual property, Agricultural science, Deregulation, medicine, Humans, Sorghum, Nutrition and Dietetics, biology, Vitamin A Deficiency, business.industry, Agroforestry, Agriculture, beta Carotene, medicine.disease, biology.organism_classification, Kenya, Diet, Product (business), Malnutrition, Geography, New product development, Edible Grain, business, Nutritive Value, Biotechnology