المؤلفون: Hong H; 1 Department of Medical Science, Konkuk University School of Medicine , Seoul, Korea., Park J; 2 Department of Animal Life and Environmental Science, College of Agriculture and Life Science, Hankyong National University , Anseong, Korea., Lumbera WL; 2 Department of Animal Life and Environmental Science, College of Agriculture and Life Science, Hankyong National University , Anseong, Korea., Hwang SG; 2 Department of Animal Life and Environmental Science, College of Agriculture and Life Science, Hankyong National University , Anseong, Korea.

المصدر: Journal of medicinal food [J Med Food] 2017 Apr; Vol. 20 (4), pp. 352-359. Date of Electronic Publication: 2017 Mar 23.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Mary Ann Liebert, Inc Country of Publication: United States NLM ID: 9812512 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1557-7600 (Electronic) Linking ISSN: 1096620X NLM ISO Abbreviation: J Med Food Subsets: MEDLINE

مواضيع طبية MeSH: Fermentation*, Adipocytes/*drug effects , Adipogenesis/*drug effects , Anti-Obesity Agents/*chemistry , Eriogonum/*chemistry , Monascus/*metabolism, 3T3-L1 Cells ; Animals ; Cell Cycle Checkpoints ; Cell Differentiation ; Fatty Acid Synthases/chemistry ; Fatty Acid-Binding Proteins/chemistry ; Gene Expression ; Leptin/chemistry ; Lipids/chemistry ; Mice ; Obesity/drug therapy ; Transcription Factors/chemistry