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المؤلفون: G.B. Amaro, M. I. O. Lozada, R.L.V. Ribeiro, L.L. Oliveira, I.R. Maldonade, E. R. Machado, R.F.A. Luengo
المصدر: Acta Horticulturae. :127-134
مصطلحات موضوعية: Pumpkin seed, food, Traditional medicine, Phytochemical, Antiparasitic, medicine.drug_class, medicine, Horticulture, Biology, food.food
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::8b9866d8664bd6264ff45869f95eaa70
https://doi.org/10.17660/actahortic.2020.1287.17 -
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المؤلفون: Daniele Bobrowski Rodrigues, Débora Silva Santos, Geovani Bernardo Amaro, Iriani Rodrigues Maldonade, M. I. O. Lozada, Lívia de Lacerda de Oliveira, Paulo Eduardo Narcizo de Souza, João Paulo Figueiró Longo, Beatriz Alejandra Ortega Sanchez
المصدر: Food chemistry. 343
مصطلحات موضوعية: Tocopherols, 01 natural sciences, Antioxidants, Analytical Chemistry, Cucurbita pepo, 0404 agricultural biotechnology, food, Cucurbita, Plant Oils, Tocopherol, Food science, Carotenoid, Pumpkin Seed Oil, chemistry.chemical_classification, Pumpkin seed, biology, Chemistry, 010401 analytical chemistry, Temperature, 04 agricultural and veterinary sciences, General Medicine, Hydrogen-Ion Concentration, biology.organism_classification, 040401 food science, Carotenoids, food.food, 0104 chemical sciences, Nanostructures, Food Storage, Cucurbita moschata, Seeds, Fatty Acids, Unsaturated, Emulsions, Oxidation-Reduction, Cucurbita maxima, Brazil, Food Science, Polyunsaturated fatty acid
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المؤلفون: Warley Marcos Nascimento, M. I. O. Lozada, Patrícia Pereira da Silva, Ricardo Borges Pereira
المصدر: Revista Ciência Agronômica, Volume: 50, Issue: 3, Pages: 510-518, Published: 04 JUL 2019
Revista Ciência Agronômica, Vol 50, Iss 3, Pp 510-518 (2019)
Repositório Institucional da UnB
Universidade de Brasília (UnB)
instacron:UNB
Revista Ciência Agronômica v.50 n.3 2019
Revista ciência agronômica
Universidade Federal do Ceará (UFC)
instacron:UFCمصطلحات موضوعية: food.ingredient, Allium cepa, Agriculture (General), Thymus vulgaris, Soil Science, Cebola - doenças e pragas, Horticulture, law.invention, S1-972, Fungos na agricultura, food, law, Cymbopogon citratus, Crescimento micelial, Spore germination, Essências e óleos essenciais, Essential oil, biology, Salvia officinalis, fungi, Basilicum, food and beverages, biology.organism_classification, Ocimum, food.food, Conidial germination, Fungicide, Physiological quality, Germinação de conídios, Mycelial growth, Qualidade fisiológica, Agronomy and Crop Science
وصف الملف: text/html
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6473b70714a5856d6f5ddae785be45cc
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902019000300510&lng=en&tlng=en -
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المؤلفون: Cibele Carmo da Silva, Ligehia Lineth Ñáñez Perdomo, Rosana de Carvalho Cristo Martins, Juliana Martins de Mesquita Matos, Fábio Alessandro Padilha Viana, M. I. O. Lozada
المصدر: Heringeriana. 9:25-35
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::ea6d024c9fb351b1a54c2abad913fe43
https://doi.org/10.17648/heringeriana.v9i1.142