-
1
المصدر: Zbornik Veleučilišta u Rijeci
Volume 10
Issue 1مصطلحات موضوعية: Helichrysum italicum (Roth.) G. Don, morfometrijska obilježja, varijabilnost, prirodna populacija, food and beverages, morphometric characteristic, variability, wild population
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______951::94eee92c71578a3fe2f4cc1fd02d3564
https://hrcak.srce.hr/277797 -
2
المؤلفون: Magdić, Marko
المساهمون: Mastanjević, Kristina, Šimić, Gordana
مصطلحات موضوعية: ječam, malt, slad, sorte ječma, mikroslađenje, citolitička razgradnja, barley, BIOTECHNICAL SCIENCES. Food Technology. Engineering, BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija. Inženjerstvo
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4183790c5180e6f691ba5f90d5d5e4fa
https://www.bib.irb.hr/905783 -
3
المؤلفون: Mastanjević, Kristina, Magdić, Marko, Buljeta, Ivana, Šimić, Gordana, Horvat, Daniela, Lalić, Alojzije, Krstanović, Vinko
المساهمون: Jozinović, Antun, Budžaki, Sandra, Strelec, Ivica
مصطلحات موضوعية: carbohydrates (lipids), stomatognathic diseases, hemic and lymphatic diseases, food and beverages, macromolecular substances, barley, β-glucan, malting process
URL الوصول: https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::97307a68d9f002356dd669cb9b1bd590
https://www.bib.irb.hr/982785 -
4
المؤلفون: Magdić, Marko
المساهمون: Velić, Natalija
مصطلحات موضوعية: gljive, biorazgradnja, water, BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija. Inženjerstvo, biodegradation, aktivni mulj, onečišćujuće tvari, otpadna voda, voda, activated sludge, pollutant, fungi, BIOTECHNICAL SCIENCES. Food Technology. Engineering, wastewater
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::df257b8d958aef470f5106ade1ae8bb1
https://www.bib.irb.hr/782158