المؤلفون: Lakati, AS, Makokha, AO, Binns, CW, Kombe, Y

المصدر: East African Medical Journal; Vol 90, No 11 (2013); 350-357

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=78975075580c::58a43437c8a88640a5d3c816bfd8d7a7
https://www.ajol.info/index.php/eamj/article/view/108433

المؤلفون: Kamau, MW, Makokha, AO, Mutai, JK, Mugoya, IK

المصدر: East African Medical Journal; Vol 89, No 4 (2012); 134-141

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=78975075580c::40dca7d401693e8f31adb2d3837fad99
https://www.ajol.info/index.php/eamj/article/view/89597

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المؤلفون: Nyonje WA; School of Food and Nutritional Sciences, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya., Yang RY; World Vegetable Centre, Tainan, Taiwan.; Food and Fertilizer Technology Center for the Asian and Pacific Region, Taipei, Taiwan., Kejo D; World Vegetable Centre - Eastern & Southern Africa, Arusha, Tanzania., Makokha AO; School of Food and Nutritional Sciences, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya., Owino WO; School of Food and Nutritional Sciences, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya., Abukutsa-Onyango MO; Department of Horticulture, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.

المصدر: Journal of nutrition and metabolism [J Nutr Metab] 2022 Jun 18; Vol. 2022, pp. 2240724. Date of Electronic Publication: 2022 Jun 18 (Print Publication: 2022).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Hindawi Pub. Corp Country of Publication: United States NLM ID: 101526296 Publication Model: eCollection Cited Medium: Print ISSN: 2090-0724 (Print) Linking ISSN: 20900724 NLM ISO Abbreviation: J Nutr Metab Subsets: PubMed not MEDLINE

المؤلفون: Thuita AW; School of Food and Nutrition Sciences, Department of Human Nutrition Sciences, Jomo Kenyatta University of Agriculture and Technology, Juja, Kenya., Kiage BN; School of Food and Nutrition Sciences, Department of Human Nutrition Sciences, Jomo Kenyatta University of Agriculture and Technology, Juja, Kenya., Onyango AN; School of Food and Nutrition Sciences, Department of Human Nutrition Sciences, Jomo Kenyatta University of Agriculture and Technology, Juja, Kenya., Makokha AO; School of Food and Nutrition Sciences, Department of Human Nutrition Sciences, Jomo Kenyatta University of Agriculture and Technology, Juja, Kenya.

المصدر: BMC nutrition [BMC Nutr] 2020 Aug 04; Vol. 6, pp. 30. Date of Electronic Publication: 2020 Aug 04 (Print Publication: 2020).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: BioMed Central Country of Publication: England NLM ID: 101672434 Publication Model: eCollection Cited Medium: Internet ISSN: 2055-0928 (Electronic) Linking ISSN: 20550928 NLM ISO Abbreviation: BMC Nutr Subsets: PubMed not MEDLINE

المؤلفون: Kinyanjui PK; Department of Food Science and Technology, Faculty of Agriculture, Jomo Kenyatta University of Agriculture and Technology P.O. Box 62000-00200, Nairobi, Kenya., Njoroge DM; Laboratory of Food Technology, Leuven Food Science Nutrition Research Center (LFoRCe), Department of Microbial and Molecular Systems (M2S), KU Leuven Kasteelpark Arenberg 22 Box 2457, 3001, Heverlee, Belgium., Makokha AO; Department of Food Science and Technology, Faculty of Agriculture, Jomo Kenyatta University of Agriculture and Technology P.O. Box 62000-00200, Nairobi, Kenya., Christiaens S; Laboratory of Food Technology, Leuven Food Science Nutrition Research Center (LFoRCe), Department of Microbial and Molecular Systems (M2S), KU Leuven Kasteelpark Arenberg 22 Box 2457, 3001, Heverlee, Belgium., Ndaka DS; Department of Food Science and Technology, Faculty of Agriculture, Jomo Kenyatta University of Agriculture and Technology P.O. Box 62000-00200, Nairobi, Kenya., Hendrickx M; Laboratory of Food Technology, Leuven Food Science Nutrition Research Center (LFoRCe), Department of Microbial and Molecular Systems (M2S), KU Leuven Kasteelpark Arenberg 22 Box 2457, 3001, Heverlee, Belgium.

المصدر: Food science & nutrition [Food Sci Nutr] 2015 Jan; Vol. 3 (1), pp. 39-47. Date of Electronic Publication: 2014 Dec 07.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: John Wiley & Sons Country of Publication: United States NLM ID: 101605473 Publication Model: Print-Electronic Cited Medium: Print ISSN: 2048-7177 (Print) Linking ISSN: 20487177 NLM ISO Abbreviation: Food Sci Nutr Subsets: PubMed not MEDLINE

المؤلفون: Njoroge DM; Laboratory of Food Technology, Leuven Food Science Nutrition Research Center (LFoRCe), Department of Microbial and Molecular Systems (M(2)S), KU Leuven, Kasteelpark Arenberg 22 Box 2457, 3001 Heverlee, Belgium., Kinyanjui PK; Department of Food Science and Technology, Faculty of Agriculture, Jomo Kenyatta University of Agriculture and Technology, P.O. Box 62000-00200, Nairobi, Kenya., Makokha AO; Department of Food Science and Technology, Faculty of Agriculture, Jomo Kenyatta University of Agriculture and Technology, P.O. Box 62000-00200, Nairobi, Kenya., Christiaens S; Laboratory of Food Technology, Leuven Food Science Nutrition Research Center (LFoRCe), Department of Microbial and Molecular Systems (M(2)S), KU Leuven, Kasteelpark Arenberg 22 Box 2457, 3001 Heverlee, Belgium., Shpigelman A; Laboratory of Food Technology, Leuven Food Science Nutrition Research Center (LFoRCe), Department of Microbial and Molecular Systems (M(2)S), KU Leuven, Kasteelpark Arenberg 22 Box 2457, 3001 Heverlee, Belgium., Sila DN; Department of Food Science and Technology, Faculty of Agriculture, Jomo Kenyatta University of Agriculture and Technology, P.O. Box 62000-00200, Nairobi, Kenya., Hendrickx ME; Laboratory of Food Technology, Leuven Food Science Nutrition Research Center (LFoRCe), Department of Microbial and Molecular Systems (M(2)S), KU Leuven, Kasteelpark Arenberg 22 Box 2457, 3001 Heverlee, Belgium. Electronic address: marc.hendrickx@biw.kuleuven.be.

المصدر: Food research international (Ottawa, Ont.) [Food Res Int] 2014 Oct; Vol. 64, pp. 314-322. Date of Electronic Publication: 2014 Jul 04.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: PubMed not MEDLINE

المؤلفون: Lakati AS; African Medical and Research Foundation (AMREF), P. O. Box 27691-00506, Nairobi, Kenya. lakati@yahoo.com, Makokha AO, Binns CW, Kombe Y

المصدر: East African medical journal [East Afr Med J] 2013 Nov; Vol. 90 (11), pp. 350-7.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Medical Association of East Africa Country of Publication: Kenya NLM ID: 0372766 Publication Model: Print Cited Medium: Print ISSN: 0012-835X (Print) Linking ISSN: 0012835X NLM ISO Abbreviation: East Afr Med J Subsets: MEDLINE

مواضيع طبية MeSH: Breast Feeding* , Child Development* , Nutritional Status*, Adult ; Body Height ; Body Weight ; Female ; Hospitals ; Humans ; Infant ; Kenya ; Male ; Prospective Studies ; Young Adult

المؤلفون: Kamau MW; Presbyterian Universityof East Africa, Nairobi., Makokha AO, Mutai JK, Mugoya IK

المصدر: East African medical journal [East Afr Med J] 2012 Apr; Vol. 89 (4), pp. 134-41.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Medical Association of East Africa Country of Publication: Kenya NLM ID: 0372766 Publication Model: Print Cited Medium: Print ISSN: 0012-835X (Print) Linking ISSN: 0012835X NLM ISO Abbreviation: East Afr Med J Subsets: MEDLINE

مواضيع طبية MeSH: Health Knowledge, Attitudes, Practice*, Dietary Supplements/*statistics & numerical data , Mothers/*psychology , Vitamin A/*therapeutic use , Vitamins/*therapeutic use, Adolescent ; Adult ; Ambulatory Care ; Child, Preschool ; Cross-Sectional Studies ; Female ; Hospitals, District ; Humans ; Kenya ; Socioeconomic Factors ; Young Adult