المؤلفون: Nanna Rhein-Knudsen, Marcel Tutor Ale, Anne S. Meyer

المصدر: Marine Drugs, Vol 13, Iss 6, Pp 3340-3359 (2015)

مصطلحات موضوعية: seaweed, carrageenan, alginate, agar, hydrocolloid, enzymatic extraction, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: http://www.mdpi.com/1660-3397/13/6/3340; https://doaj.org/toc/1660-3397

URL الوصول: https://doaj.org/article/d395cdc66d1e4105b2231444d94cbfe7

المؤلفون: Anne S. Meyer, Jørn D. Mikkelsen, Marcel Tutor Ale, Hidekazu Tamauchi, Hiroko Maruyama

المصدر: Marine Drugs, Vol 9, Iss 12, Pp 2605-2621 (2011)

مصطلحات موضوعية: fucoidan, anti-tumor, sulfated polysaccharides, bio-activity, apoptosis, fucose, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: http://www.mdpi.com/1660-3397/9/12/2605/; https://doaj.org/toc/1660-3397

URL الوصول: https://doaj.org/article/b34ecba6d9134ec3bd719fb59289123f

المؤلفون: Anne S. Meyer, Marcel Tutor Ale, Jørn D. Mikkelsen

المصدر: Marine Drugs, Vol 9, Iss 10, Pp 2106-2130 (2011)

مصطلحات موضوعية: fucoidan, antitumor, anticoagulant, extraction, sulfated polysaccharides, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: http://www.mdpi.com/1660-3397/9/10/2106/; https://doaj.org/toc/1660-3397

URL الوصول: https://doaj.org/article/45a29e9ce4774e1da38590230cdfa5ce

المؤلفون: Marcel Tutor Ale, Kristian Barrett, Gloria Naa Dzama Addico, Nanna Rhein-Knudsen, Amoako Atta deGraft-Johnson, Anne S. Meyer

المصدر: Diversity, Vol 8, Iss 2, p 14 (2016)

مصطلحات موضوعية: DNA barcodes, LSU, UPA, COI, Hypnea musciformis, marine biodiversity, carrageenan, spatial variation, seaweed, phylogenetic, Ghana, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: http://www.mdpi.com/1424-2818/8/2/14; https://doaj.org/toc/1424-2818

URL الوصول: https://doaj.org/article/5a5f2f3e061f40bf9730b1c268a7721d

المؤلفون: Mousa Hamidabadi Sherahi, Aliakbar Gholamhosseinpour, Mohammad Ali Hesarinejad, Seyed Mohammad Bagher Hashemi, Fatemeh Rezagholi, Marcel Tutor Ale

المصدر: Rezagholi, F, Hashemi, S M B, Gholamhosseinpour, A, Sherahi, M H, Hesarinejad, M A & Ale, M T 2018, ' Characterizations and rheological study of the purified polysaccharide extracted from quince seeds ', Journal of the Science of Food and Agriculture, vol. 99, no. 1, pp. 143-151 . https://doi.org/10.1002/jsfa.9155

مصطلحات موضوعية: Magnetic Resonance Spectroscopy, 030309 nutrition & dietetics, Steady-state properties, Intrinsic viscosity, Chemical structure, Chemical composition, Uronic acid, Polysaccharide, 03 medical and health sciences, chemistry.chemical_compound, 0404 agricultural biotechnology, Polysaccharides, Dilute solution properties, Spectroscopy, Fourier Transform Infrared, Food science, Fourier transform infrared spectroscopy, Rosaceae, chemistry.chemical_classification, 0303 health sciences, Nutrition and Dietetics, Plant Extracts, Viscosity, Chemistry, 04 agricultural and veterinary sciences, Apparent viscosity, Carbohydrate, 040401 food science, Dynamic rheological behavior, Quince seed gum, Seeds, Rheology, Agronomy and Crop Science, Food Science, Biotechnology

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a9831d49f60550b72782782e219cf90
https://doi.org/10.1002/jsfa.9155

المؤلفون: Marcel Tutor Ale, Anne S. Meyer, Søren Birk Rasmussen, Simon Kjær Kamp, Joseph A. Bentil, Nanna Rhein-Knudsen

المصدر: Rhein-Knudsen, N, Ale, M T, Rasmussen, S, Kamp, S K, Bentil, J A & Meyer, A S 2018, ' Alkaline extraction of seaweed carrageenan hydrocolloids using cocoa pod husk ash ', Biomass Conversion and Biorefinery, vol. 8, no. 3, pp. 577-583 . https://doi.org/10.1007/s13399-018-0305-y

مصطلحات موضوعية: 0106 biological sciences, food.ingredient, Circular economy, Hypnea, Biomass, Carrageenan, 01 natural sciences, Husk, Industrial waste, chemistry.chemical_compound, Kappaphycus alvarezii, food, 010608 biotechnology, biology, Renewable Energy, Sustainability and the Environment, Extraction (chemistry), SDG 8 - Decent Work and Economic Growth, Pulp and paper industry, biology.organism_classification, Point of delivery, chemistry, Potassium, Rheology, SDG 12 - Responsible Consumption and Production, 010606 plant biology & botany

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e84ff594d39be0bf29dde42bbe98f960
https://doi.org/10.1007/s13399-018-0305-y

المؤلفون: Anne S. Meyer, Marcel Tutor Ale, Nanna Rhein-Knudsen, Fatemeh Ajalloueian

المصدر: Europe PubMed Central

مصطلحات موضوعية: 0106 biological sciences, biology, General Chemical Engineering, Extraction (chemistry), 02 engineering and technology, General Chemistry, Uronic acid, 021001 nanoscience & nanotechnology, biology.organism_classification, Laminaria digitata, 01 natural sciences, chemistry.chemical_compound, Gel strength, Padina antillarum, chemistry, Algae, 010608 biotechnology, Sargassum, Botany, Macrocystis pyrifera, Food science, 0210 nano-technology, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d95d01e7650b09482c3aa16bac68010a
https://doi.org/10.1016/j.foodhyd.2017.05.016

المؤلفون: M. O. Akrong, K. A. A. Degraft-Johnson, G.N.D. Addico, A.K. Anning, Anne S. Meyer, Marcel Tutor Ale, A. Adu-Gyamfi

المصدر: Regional Studies in Marine Science. 44:101719

مصطلحات موضوعية: 0106 biological sciences, Biomass (ecology), 010504 meteorology & atmospheric sciences, Ecology, biology, 010604 marine biology & hydrobiology, Species diversity, Chlorophyta, Aquatic Science, biology.organism_classification, 01 natural sciences, Taxon, Geography, Algae, Abundance (ecology), Animal Science and Zoology, Quadrat, Transect, Ecology, Evolution, Behavior and Systematics, 0105 earth and related environmental sciences

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::c1a92f3da41b5ac8b6a32103fcd1f7de
https://doi.org/10.1016/j.rsma.2021.101719

المؤلفون: Fatemeh Ajalloueian, Nanna Rhein-Knudsen, Anne S. Meyer, Marcel Tutor Ale, Liyun Yu

المصدر: Food Hydrocolloids. 63:50-58

مصطلحات موضوعية: 0106 biological sciences, Hydropuntia, food.ingredient, Chromatography, biology, Chemistry, 010604 marine biology & hydrobiology, General Chemical Engineering, 02 engineering and technology, General Chemistry, 021001 nanoscience & nanotechnology, biology.organism_classification, 01 natural sciences, Agar gel, Hypnea musciformis, Carrageenan, chemistry.chemical_compound, Kappaphycus alvarezii, food, Rheology, Agar, Fourier transform infrared spectroscopy, 0210 nano-technology, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::bba9a28c1a4c2d24bcb9d14ab10e903a
https://doi.org/10.1016/j.foodhyd.2016.08.023

المؤلفون: Maryam Sami Jokandan, Seyed Mohammad Ali Razavi, Mohammad Ali Hesarinejad, Marcel Tutor Ale, Mohammad Amin Mohammadifar, Arash Koocheki, Farnaz Rezaiyan Attar

المصدر: Hesarinejad, M A, Sami Jokandan, M, Mohammadifar, M A, Koocheki, A, Razavi, S M A, Ale, M T & Attar, F R 2018, ' The effects of concentration and heating-cooling rate on rheological properties of Plantago lanceolata seed mucilage ', International Journal of Biological Macromolecules, vol. 115, pp. 1260-1266 . https://doi.org/10.1016/j.ijbiomac.2017.10.102

مصطلحات موضوعية: Hot Temperature, Polysaccharide, Biochemistry, Viscoelasticity, Plant Mucilage, 0404 agricultural biotechnology, Rheology, Structural Biology, Botany, Monosaccharide, Sugar, Molecular Biology, Plantago, chemistry.chemical_classification, Rheometry, biology, Chemistry, Plantago lanceolata seed mucilage, 04 agricultural and veterinary sciences, General Medicine, biology.organism_classification, 040401 food science, Chemical engineering, Mucilage, Seeds, Sugar composition

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::14b42e8201f8275d3154c60eb75e9172
https://orbit.dtu.dk/en/publications/a3bb06c4-7168-4422-9474-5e23f0acd105