-
1دورية أكاديمية
المؤلفون: Maria Clara de Moraes Prata Gaspar, Claudia Soar, Mari Aguilera, Maria Clara Gomez, Ricard Celorio-Sardà, Oriol Comas-Basté, M. Carmen Vidal-Carou
المصدر: Nutrients, Vol 16, Iss 9, p 1365 (2024)
مصطلحات موضوعية: healthy eating, perception, college students, dietetics, nutrition, food technology, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
-
2دورية أكاديمية
المؤلفون: Maria Clara de Moraes Prata Gaspar, Claudia Soar, Mari Aguilera, Maria Clara Gomez, Ricard Celorio-Sardà, Oriol Comas-Basté, Cristina Larrea-Killinger, M. Carmen Vidal-Carou
المصدر: Foods, Vol 12, Iss 5, p 917 (2023)
مصطلحات موضوعية: sustainable diet, food, perception, eating practices, dietetic, food technology, Chemical technology, TP1-1185
وصف الملف: electronic resource
-
3دورية أكاديمية
المصدر: Interface: Comunicação, Saúde, Educação, Vol 26 (2022)
مصطلحات موضوعية: Dietician, Professional identity, Professional socialization, Qualitative research, Public aspects of medicine, RA1-1270
وصف الملف: electronic resource
-
4دورية أكاديمية
المصدر: Revista Española de Nutrición Humana y Dietética, Vol 25, Iss 4 (2021)
مصطلحات موضوعية: Alimentos y Bebidas Fermentados, Percepción, Conducta Alimentaria, Preferencias Alimentarias, Adulto Joven, Nutrition. Foods and food supply, TX341-641, Nutritional diseases. Deficiency diseases, RC620-627
وصف الملف: electronic resource
-
5دورية أكاديمية
المؤلفون: Maria Clara de Moraes Prata GASPAR, Rosana Aparecida Manolio SOARES, Thaís de Campos CARDENAS, Suzana Cristina de Toledo Camacho LIMA, José Alfredo Gomes ARÊAS
المصدر: Alimentos e Nutrição, Vol 23, Iss 4, Pp 529-535 (2012)
مصطلحات موضوعية: Storage effect, β-carotene stability, snacks, fortification of food, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
-
6
المصدر: Revista de Antropología Social. 30:167-177
مصطلحات موضوعية: Anthropology
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::54abc9aee3f51619cf0e80dd2f6c79b5
https://doi.org/10.5209/raso.77897 -
7
المصدر: Interface-Comunicação, Saúde, Educação v.26 2022
Interface (Botucatu. Online)
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Interface-Comunicação, Saúde, Educação, Volume: 26, Article number: e210182, Published: 14 JAN 2022
Interface: Comunicação, Saúde, Educação, Vol 26 (2022)مصطلحات موضوعية: Professional socialization, Health (social science), Socialización profesional, Investigación cualitativa, Communication, Dietician, education, Pesquisa qualitativa, Socialização profissional, humanities, Education, Identidade profissional, Qualitative research, Identidad profesional, Professional identity, Nutricionista, Public aspects of medicine, RA1-1270, Dietistas, health care economics and organizations
وصف الملف: text/html
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a68f98cc6e42418c3a0033ec57b9949e
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1414-32832022000100208 -
8دورية أكاديمية
المؤلفون: Andres Fontalba-Navas, Eva Zafra Aparici, Maria Clara de Moraes Prata-Gaspar, Esther Herrera-Espejo, Miguel Company-Morales, Cristina Larrea-Killinger
المصدر: MDPI, IJERPH. 17(23):1-13
-
9
المصدر: Ciência & Saúde Coletiva v.26 n.4 2021
Ciência & Saúde Coletiva
Associação Brasileira de Saúde Coletiva (ABRASCO)
instacron:ABRASCOمصطلحات موضوعية: 0303 health sciences, 030505 public health, 030309 nutrition & dietetics, Health Policy, Guia Alimentar, Public Health, Environmental and Occupational Health, COVID-19, 03 medical and health sciences, Alimentação Saudável, Interseccionalidade, Public aspects of medicine, RA1-1270, Medicalização, 0305 other medical science
وصف الملف: text/html
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0df3a1c92abe4b03f67fce80b5874737
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1413-81232021000401429 -
10
المصدر: Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USPمصطلحات موضوعية: Health (social science), History and Philosophy of Science, Food, ESPANHA, Humans, Female, Nutritionists, Obesity, Overweight, Brazil