-
1دورية أكاديمية
المؤلفون: Marja Salo, Malin Bomberg
المصدر: AMB Express, Vol 12, Iss 1, Pp 1-12 (2022)
مصطلحات موضوعية: Biological sulfate reduction, Bioreactor, Sulfate loading rate, Acidity, Microbial consortia, Biotechnology, TP248.13-248.65, Microbiology, QR1-502
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2191-0855
-
2دورية أكاديميةThe Effects of Milling and pH on Co, Ni, Zn and Cu Bioleaching from Polymetallic Sulfide Concentrate
المؤلفون: Jarno Mäkinen, Tiina Heikola, Marja Salo, Päivi Kinnunen
المصدر: Minerals, Vol 11, Iss 3, p 317 (2021)
مصطلحات موضوعية: bioleaching, pyrrhotite, pyrite, cobalt, nickel, Mineralogy, QE351-399.2
وصف الملف: electronic resource
-
3دورية أكاديمية
المؤلفون: Malin Bomberg, Jarno Mäkinen, Marja Salo, Päivi Kinnunen
المصدر: Geofluids, Vol 2019 (2019)
وصف الملف: electronic resource
-
4دورية أكاديمية
المؤلفون: Nihan Akyelken, Moshe Givoni, Marja Salo, Andrius Plepys, Jáchym Judl, Karen Anderton, Sirkka Koskela
المصدر: European Journal of Transport and Infrastructure Research, Vol 18, Iss 4 (2018)
مصطلحات موضوعية: Transportation engineering, TA1001-1280
وصف الملف: electronic resource
-
5دورية أكاديمية
المؤلفون: Päivi Kinnunen, Jarno Mäkinen, Marja Salo, Ratana Soth, Konstantinos Komnitsas
المصدر: Minerals, Vol 10, Iss 8, p 654 (2020)
مصطلحات موضوعية: copper slag, bioleaching, leaching, environmental characteristics, supplementary cementitious material, cement, Mineralogy, QE351-399.2
وصف الملف: electronic resource
-
6دورية أكاديمية
المؤلفون: Jarno Mäkinen, Marja Salo, Jaakko Soini, Päivi Kinnunen
المصدر: Minerals, Vol 9, Iss 5, p 290 (2019)
مصطلحات موضوعية: municipal solid waste incineration, bottom ash, heap leaching, bioleaching, Mineralogy, QE351-399.2
وصف الملف: electronic resource
-
7دورية أكاديمية
المؤلفون: Malin Bomberg, Jarno Mäkinen, Marja Salo, Mona Arnold
المصدر: Microorganisms, Vol 5, Iss 3, p 61 (2017)
مصطلحات موضوعية: waste water treatment, archaea, fungi, high-throughput sequencing, PICRUSt, sulfate reducing bacteria, acetate, denitrification, Biology (General), QH301-705.5
وصف الملف: electronic resource
-
8
المؤلفون: Marja Salo
المصدر: Alue ja Ympäristö. 50:156-159
مصطلحات موضوعية: Consumption (economics), 11. Sustainability, Carbon footprint, Critical assessment, General Medicine, Business, Environmental economics
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::032398b7d381ee140f6aec3a7ba77f98
https://doi.org/10.30663/ay.107971 -
9
المؤلفون: Jari Lyytimäki, Minna Kaljonen, Marja Salo, Eeva Furman
المساهمون: Faculty of Biological and Environmental Sciences
المصدر: British Food Journal. 122:3313-3329
مصطلحات موضوعية: kokeilu, labelling, restaurants, tönäiseminen, 02 engineering and technology, sustainable eating, behavioural approach, muutos, 010501 environmental sciences, nudging techniques, 01 natural sciences, climate change mitigation, lounasravintolat, experimentation, analytical concepts, customer survey, syömiskäyttäytyminen, promoting sustainable eating, Sustainable agriculture, behavioural economics, 0202 electrical engineering, electronic engineering, information engineering, carbon labels, Sociology, Marketing, kyselymenetelmä, choice, media_common, 2. Zero hunger, food services, lounasravintola, workplace lunch restaurants, Praxis, ravintolat, Nudge theory, transition, ruokavalio, kestävän kehityksen syöminen, practice-oriented understanding, survey-menetelmä, catering, long-term changes, ruokapalvelut, nudging, focus group discussion, kuluttajat, Business, Management and Accounting (miscellaneous), survey-tutkimus, 020209 energy, media_common.quotation_subject, lunch restaurant, kyselytutkimus, kulutus, työpaikkaravintolat, ilmastovaikutukset, consumers, valinta, pitkän aikavälin muutokset, ruoka, lunch restaurants, behavioural approaches, survey, climate impact, consumption, merkinnät, MENU DESIGN, behavioristinen lähestymistapa, Tinker, Consumer behaviour, 0105 earth and related environmental sciences, informational techniques, Consumption (economics), eating behaviour, tinkering, food, promotion, Focus group, puuhailu, monitoring, Climate change mitigation, 416 Food Science, 13. Climate action, ilmastonmuutoksen hillitseminen, BEHAVIORAL ECONOMICS, diet, Food Science
-
10The Effects of Milling and pH on Co, Ni, Zn and Cu Bioleaching from Polymetallic Sulfide Concentrate
المؤلفون: Marja Salo, Tiina Heikola, Jarno Mäkinen, Päivi Kinnunen
المصدر: Minerals
Volume 11
Issue 3
Mäkinen, J, Heikola, T, Salo, M & Kinnunen, P 2021, ' The effects of milling and ph On Co, Ni, Zn and Cu bioleaching from polymetallic sulfide concentrate ', Minerals, vol. 11, no. 3, 317 . https://doi.org/10.3390/min11030317
Minerals, Vol 11, Iss 317, p 317 (2021)مصطلحات موضوعية: Pyrrhotite, lcsh:QE351-399.2, Sulfide, 0211 other engineering and technologies, chemistry.chemical_element, 02 engineering and technology, Zinc, engineering.material, 03 medical and health sciences, nickel, Nickel, Bioleaching, 021102 mining & metallurgy, chemistry.chemical_classification, 0303 health sciences, lcsh:Mineralogy, Pyrite, 030306 microbiology, Geology, Cobalt, Geotechnical Engineering and Engineering Geology, cobalt, 6. Clean water, pyrite, chemistry, pyrrhotite, engineering, bioleaching, Leaching (metallurgy), Particle size, Nuclear chemistry
وصف الملف: application/pdf