يعرض 1 - 3 نتائج من 3 نتيجة بحث عن '"Meat color abnormality"', وقت الاستعلام: 0.78s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Sensitivity to halothane and its relationship to the development of PSE (Pale, Soft, Exudative) meat in female lineage broilers

    المؤلفون: Marchi, Denis Fabrício, Trindade, Marco Antônio, Oba, Alexandre, Soares, Adriana Lourenço, Ida, Elza Iouko, Ferraz, José Bento Sterman, Michelan Filho, Tércio, Ziober, Iris Lamberti, Shimokomaki, Massami

    المصدر: Brazilian Archives of Biology and Technology. November 2009 52

    مصطلحات موضوعية: Environmental factors, Pectoralis major, Meat color abnormality

    وصف الملف: text/html

    URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132009000700028

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  2. 2
    دورية أكاديمية
    Sensitivity to halothane and its relationship to the development of PSE (Pale, Soft, Exudative) meat in female lineage broilers

    المؤلفون: Denis Fabrício Marchi, Marco Antônio Trindade, Alexandre Oba, Adriana Lourenço Soares, Elza Iouko Ida, José Bento Sterman Ferraz, Tércio Michelan Filho, Iris Lamberti Ziober, Massami Shimokomaki

    المصدر: Brazilian Archives of Biology and Technology, Vol 52, Iss spe, Pp 219-223 (2009)

    مصطلحات موضوعية: Environmental factors, Pectoralis major, Meat color abnormality, Biotechnology, TP248.13-248.65

    وصف الملف: electronic resource

    Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132009000700028; https://doaj.org/toc/1516-8913; https://doaj.org/toc/1678-4324

    URL الوصول: https://doaj.org/article/7c95d5512118429493b077e74270df3a

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  3. 3
    Sensitivity to halothane and its relationship to the development of PSE (Pale, Soft, Exudative) meat in female lineage broilers

    المؤلفون: Iris Lamberti Ziober, José Bento Sterman Ferraz, Adriana Lourenço Soares, Denis Fabrício Marchi, Marco Antonio Trindade, Tercio Michelan Filho, Massami Shimokomaki, Elza Iouko Ida, Alexandre Oba

    المصدر: Brazilian Archives of Biology and Technology, Vol 52, Iss spe, Pp 219-223 (2009)
    ResearcherID
    Brazilian Archives of Biology and Technology v.52 n.spe 2009
    Brazilian Archives of Biology and Technology
    Instituto de Tecnologia do Paraná (Tecpar)
    instacron:TECPAR
    Brazilian Archives of Biology and Technology, Volume: 52, Issue: spe, Pages: 219-223, Published: NOV 2009

    مصطلحات موضوعية: Multidisciplinary, Pectoralis major, Chemistry, lcsh:Biotechnology, Anatomy, Leg muscle, Animal science, lcsh:TP248.13-248.65, medicine, Environmental factors, Halothane, PSE meat, medicine.drug, Meat color abnormality

    وصف الملف: text/html

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df199440c93d5912100ef24c68c1bafa
    http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132009000700028

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