المؤلفون: Uchida, NS, Grespan, R, Piovezan, M, Ferreira, EC, Junior, MM, Cuman, RKN, Mikcha, JMG

المصدر: Tropical Journal of Pharmaceutical Research; Vol 13, No 12 (2014); 2021-2025
Tropical Journal of Pharmaceutical Research; Vol 14, No 6 (2015); 1075-1079

مصطلحات موضوعية: Salmonella spp, Biofilm, Planktonic cells, Carvacrol, Stainless steel

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8dabd29a153c8ff4c14efc0254c84409
https://www.ajol.info/index.php/tjpr/article/view/111181

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المؤلفون: Durigon DC; Departamento de Química, Universidade Federal de Santa Catarina, UFSC, CEP 88040-900 Florianópolis, SC, Brazil., Glitz VA; Departamento de Química, Universidade Federal de Santa Catarina, UFSC, CEP 88040-900 Florianópolis, SC, Brazil., Pimenta BF; Laboratório de Biologia Molecular Estrutural, Departamento de Bioquímica, Universidade Federal de Santa Catarina, UFSC, CEP 88040-900 Florianópolis, SC, Brazil., Guedes AMV; Departamento de Química, Universidade Federal do Rio de Janeiro, UFRJ, CEP 21941-901 Rio de Janeiro, RJ, Brazil., Silva JVO; Departamento de Análises Clínicas e Biomedicina, Universidade Estadual de Maringá, UEM, CEP 87020-900 Maringá, PR, Brazil., Bella Cruz CC; Centro de Ensino em Ciências da Saúde, Universidade do Vale do Itajaí, Univali, CEP 88302-901 Itajaí, SC, Brazil., Andrade LM; Departamento de Genética, Ecologia e Evolução and Departamento de Física, Universidade Federal de Minas Gerais, UFMG, CEP 31270-901 Belo Horizonte, MG, Brazil., Pereira-Maia EC; Departamento de Química, Universidade Federal de Minas Gerais, UFMG, CEP 31270-901, Belo Horizonte, MG, Brazil., Mikcha JMG; Departamento de Análises Clínicas e Biomedicina, Universidade Estadual de Maringá, UEM, CEP 87020-900 Maringá, PR, Brazil., Bella Cruz A; Centro de Ensino em Ciências da Saúde, Universidade do Vale do Itajaí, Univali, CEP 88302-901 Itajaí, SC, Brazil., Xavier FR; Departamento de Química, Universidade do Estado de Santa Catarina, UDESC, CEP 89219-710 Joinville, SC, Brazil., Terenzi HF; Laboratório de Biologia Molecular Estrutural, Departamento de Bioquímica, Universidade Federal de Santa Catarina, UFSC, CEP 88040-900 Florianópolis, SC, Brazil., Poneti G; Departamento de Química, Universidade Federal do Rio de Janeiro, UFRJ, CEP 21941-901 Rio de Janeiro, RJ, Brazil; Dipartimento di Scienze Ecologiche e Biologiche, Università degli Studi della Tuscia, Largo dell'Università, 01100 Viterbo, Italy., Ribeiro RR; Departamento de Química, Universidade Federal do Paraná, UFPR, CEP 81531-980 Curitiba, PR, Brazil., Nordlander E; Chemical Physics, Department of Chemistry, Lund University, Box 124, SE-221 00 Lund, Sweden., Caramori GF; Departamento de Química, Universidade Federal de Santa Catarina, UFSC, CEP 88040-900 Florianópolis, SC, Brazil., Bortoluzzi AJ; Departamento de Química, Universidade Federal de Santa Catarina, UFSC, CEP 88040-900 Florianópolis, SC, Brazil., Peralta RA; Departamento de Química, Universidade Federal de Santa Catarina, UFSC, CEP 88040-900 Florianópolis, SC, Brazil. Electronic address: rosely.peralta@ufsc.br.

المصدر: Journal of inorganic biochemistry [J Inorg Biochem] 2024 Jul; Vol. 256, pp. 112573. Date of Electronic Publication: 2024 Apr 24.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: Elsevier Country of Publication: United States NLM ID: 7905788 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-3344 (Electronic) Linking ISSN: 01620134 NLM ISO Abbreviation: J Inorg Biochem Subsets: MEDLINE

مواضيع طبية MeSH: Coordination Complexes*/pharmacology , Coordination Complexes*/chemistry , Coordination Complexes*/chemical synthesis , Oxidation-Reduction* , Antineoplastic Agents*/pharmacology , Antineoplastic Agents*/chemistry , Antineoplastic Agents*/chemical synthesis, Humans ; Ligands ; Sulfides/chemistry ; Sulfides/pharmacology ; Anti-Bacterial Agents/pharmacology ; Anti-Bacterial Agents/chemistry ; Anti-Bacterial Agents/chemical synthesis ; Platinum/chemistry ; Platinum/pharmacology ; Cell Line, Tumor

المؤلفون: Rodrigues VC; Postgraduate program of Food Science, State University of Maringá, Av. Colombo, 5790 - Jd. Universitário, Maringá 87020-900, Paraná, Brazil. Electronic address: cr.nessa@gmail.com., Santos ARD; Experimental coordination, Federal Technology University of Paraná, Campo Mourão, Paraná, Brazil., Bona E; Post-Graduation Program of Food Technology, Federal Technology University, Campo Mourão, Paraná, Brazil; Post-Graduation Program of Chemistry, Federal Technology University, Curitiba, Paraná, Brazil., Freitas CF; Departament of Chemistry, State University of Maringá, Maringá, Paraná, Brazil; Departament of Chemistry, Federal University of Santa Catarina, Florianópolis, Santa Catarina, Brazil., Silva JVO; Department of Clinical Analysis and Biomedicine, State University of Maringá, Maringá, Paraná, Brazil., Malacarne LC; Departament of Physics, State University of Maringá, Maringá, Paraná, Brazil., Machinski Junior M; Postgraduate program of Food Science, State University of Maringá, Av. Colombo, 5790 - Jd. Universitário, Maringá 87020-900, Paraná, Brazil; Department of Basic Health Sciences, State University of Maringá, Maringá, Paraná, Brazil., Abreu Filho BA; Postgraduate program of Food Science, State University of Maringá, Av. Colombo, 5790 - Jd. Universitário, Maringá 87020-900, Paraná, Brazil; Department of Basic Health Sciences, State University of Maringá, Maringá, Paraná, Brazil., Mikcha JMG; Postgraduate program of Food Science, State University of Maringá, Av. Colombo, 5790 - Jd. Universitário, Maringá 87020-900, Paraná, Brazil; Department of Clinical Analysis and Biomedicine, State University of Maringá, Maringá, Paraná, Brazil.

المصدر: Photodiagnosis and photodynamic therapy [Photodiagnosis Photodyn Ther] 2024 Feb; Vol. 45, pp. 103916. Date of Electronic Publication: 2023 Nov 30.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 101226123 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-1597 (Electronic) Linking ISSN: 15721000 NLM ISO Abbreviation: Photodiagnosis Photodyn Ther Subsets: MEDLINE

مواضيع طبية MeSH: Escherichia coli* , Photochemotherapy*/methods, Erythrosine/pharmacology ; Photosensitizing Agents/pharmacology

المؤلفون: Formagio MD; Postgraduate Program of Health Science, State University of Maringá, Maringá, Paraná, Brazil, 87020-900., Silva JVO; Postgraduate Program of Health Science, State University of Maringá, Maringá, Paraná, Brazil, 87020-900., Silva AF; Department of Agricultural and Natural Sciences, State University of Minas Gerais, Ituiutaba, Minas Gerais, Brazil, 38302-192., Campanerut-Sá PAZ; Postgraduate Program of Health Science, State University of Maringá, Maringá, Paraná, Brazil, 87020-900.; Department of Clinical Analysis and Biomedicine, State University of Maringá, Maringá Paraná, Brazil, 87020-900., Urbano A; Physics Department, State University of Londrina, Londrina, Brazil, 86057-970., Bonfim-Mendonça PS; Department of Clinical Analysis and Biomedicine, State University of Maringá, Maringá Paraná, Brazil, 87020-900., Capoci IRG; Department of Clinical Analysis and Biomedicine, State University of Maringá, Maringá Paraná, Brazil, 87020-900., Cotica ÉSK; Department of Clinical Analysis and Biomedicine, State University of Maringá, Maringá Paraná, Brazil, 87020-900., Mikcha JMG; Postgraduate Program of Health Science, State University of Maringá, Maringá, Paraná, Brazil, 87020-900.; Department of Clinical Analysis and Biomedicine, State University of Maringá, Maringá Paraná, Brazil, 87020-900.

المصدر: Letters in applied microbiology [Lett Appl Microbiol] 2024 Jan 02; Vol. 77 (1).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Oxford University Press Country of Publication: England NLM ID: 8510094 Publication Model: Print Cited Medium: Internet ISSN: 1472-765X (Electronic) Linking ISSN: 02668254 NLM ISO Abbreviation: Lett Appl Microbiol Subsets: MEDLINE

مواضيع طبية MeSH: Staphylococcus aureus* , Staphylococcal Infections*, Humans ; Reactive Oxygen Species ; Anti-Bacterial Agents/pharmacology ; Oxadiazoles/pharmacology ; Microbial Sensitivity Tests

المؤلفون: Batista AFP; Center for Agricultural Sciences, Postgraduate Program of Food Science, State University of Maringá, Av. Colombo, 5790, Maringá, Paraná 87020-900 Brazil., Rosa LCM; Center for Agricultural Sciences, Postgraduate Program of Food Science, State University of Maringá, Av. Colombo, 5790, Maringá, Paraná 87020-900 Brazil., Pizzo JS; Department of Chemistry, State University of Maringá, Maringá, Paraná Brazil., da Silva AF; Department of Agricultural and Natural Sciences, State University of Minas Gerais, Ituiutaba, Minas Gerais Brazil., Visentainer JV; Department of Chemistry, State University of Maringá, Maringá, Paraná Brazil., de Abreu Filho BA; Center for Agricultural Sciences, Postgraduate Program of Food Science, State University of Maringá, Av. Colombo, 5790, Maringá, Paraná 87020-900 Brazil.; Department of Basic Health Sciences, State University of Maringá, Maringá, Paraná Brazil., Kobayashi RKT; Laboratory of Basic and Applied Bacteriology, Department of Microbiology, Center of Biological Sciences, State University of Londrina, Londrina, Brazil., Nakazato G; Laboratory of Basic and Applied Bacteriology, Department of Microbiology, Center of Biological Sciences, State University of Londrina, Londrina, Brazil., Mikcha JMG; Center for Agricultural Sciences, Postgraduate Program of Food Science, State University of Maringá, Av. Colombo, 5790, Maringá, Paraná 87020-900 Brazil.; Center for Health Sciences, Postgraduate Program in Health Sciences, State University of Maringá, Maringá, Paraná Brazil.; Department of Clinical Analyses and Biomedicine, State University of Maringá, Maringá, Paraná Brazil.

المصدر: Journal of food science and technology [J Food Sci Technol] 2023 Sep; Vol. 60 (9), pp. 2477-2485. Date of Electronic Publication: 2023 May 30.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Springer (India) Country of Publication: India NLM ID: 0056471 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0022-1155 (Print) Linking ISSN: 00221155 NLM ISO Abbreviation: J Food Sci Technol Subsets: PubMed not MEDLINE

المؤلفون: Pizzo JS; Department of Horticulture, Auburn University, Auburn, AL 36849, USA., Pelvine RA; Department of Horticulture, Auburn University, Auburn, AL 36849, USA., da Silva ALBR; Department of Horticulture, Auburn University, Auburn, AL 36849, USA., Mikcha JMG; Center for Agricultural Sciences, Postgraduate Program of Food Science, State University of Maringa, Maringa 87020-900, PR, Brazil., Visentainer JV; Department of Chemistry, State University of Maringa, Maringa 87020-900, PR, Brazil., Rodrigues C; Department of Horticulture, Auburn University, Auburn, AL 36849, USA.

المصدر: Foods (Basel, Switzerland) [Foods] 2023 Jun 30; Vol. 12 (13). Date of Electronic Publication: 2023 Jun 30.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE

المؤلفون: Trevisan DAC; Postgraduate-Program in Health Science, Laboratory of Food Microbiology, Department of Clinical Analysis and Biomedicine, State University of Maringa, Colombo Avenue 5790, Maringa, Parana, 87020-900, Brazil. daliah.act@hotmail.com., Batista AFP; Postgraduate-Program in Food Science, State University of Maringa, Maringá, 87020-900, Brazil., Campanerut-Sá PAZ; Department of Clinical Analysis and Biomedicine, State University of Maringa, Maringá, 87506-370, Brazil., de Medeiros Araújo DC; Postgraduate Program in Pharmaceutical Sciences, State University of Maringá, Maringá, Brazil., Ribeiro TDVR; Postgraduate Program in Pharmaceutical Sciences, State University of Maringá, Maringá, Brazil., de Mello JCP; Postgraduate Program in Pharmaceutical Sciences, State University of Maringá, Maringá, Brazil., Mikcha JMG; Department of Clinical Analysis and Biomedicine, State University of Maringa, Maringá, 87506-370, Brazil.

المصدر: Archives of microbiology [Arch Microbiol] 2022 May 03; Vol. 204 (6), pp. 292. Date of Electronic Publication: 2022 May 03.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Springer-Verlag Country of Publication: Germany NLM ID: 0410427 Publication Model: Electronic Cited Medium: Internet ISSN: 1432-072X (Electronic) Linking ISSN: 03028933 NLM ISO Abbreviation: Arch Microbiol Subsets: MEDLINE

مواضيع طبية MeSH: Fabaceae*/chemistry , Staphylococcus aureus*, Anti-Bacterial Agents/chemistry ; Microbial Sensitivity Tests ; Plant Extracts/chemistry ; Plant Extracts/pharmacology ; Sorbic Acid/pharmacology

المؤلفون: Dutra TV; Graduate Program in Food Science (PPC), State University of Maringá (UEM), Av. Colombo, 5790, 87020-900 Maringá, Brazil., de Menezes JL; Graduate Program in Food Science (PPC), State University of Maringá (UEM), Av. Colombo, 5790, 87020-900 Maringá, Brazil., Mizuta AG; Graduate Program in Food Science (PPC), State University of Maringá (UEM), Av. Colombo, 5790, 87020-900 Maringá, Brazil., de Oliveira A; Graduate Program in Food Science (PPC), State University of Maringá (UEM), Av. Colombo, 5790, 87020-900 Maringá, Brazil; Graduate Program in Food Technology (PPGTA), Federal Technological University of Paraná, Campus Campo Mourão (UTFPR-CM), Via Rosalina Maria dos Santos, 1233, 87301-899, Campo Mourão, Brazil., Moreira TFM; Graduate Program in Food Science (PPC), State University of Maringá (UEM), Av. Colombo, 5790, 87020-900 Maringá, Brazil; Graduate Program in Food Technology (PPGTA), Federal Technological University of Paraná, Campus Campo Mourão (UTFPR-CM), Via Rosalina Maria dos Santos, 1233, 87301-899, Campo Mourão, Brazil., Barros L; Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal., Mandim F; Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal., Pereira C; Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal., Gonçalves OH; Graduate Program in Food Technology (PPGTA), Federal Technological University of Paraná, Campus Campo Mourão (UTFPR-CM), Via Rosalina Maria dos Santos, 1233, 87301-899, Campo Mourão, Brazil; Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal., Leimann FV; Graduate Program in Food Technology (PPGTA), Federal Technological University of Paraná, Campus Campo Mourão (UTFPR-CM), Via Rosalina Maria dos Santos, 1233, 87301-899, Campo Mourão, Brazil; Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal., Mikcha JMG; Department of Clinical Analysis and Biomedicine, State University of Maringá, Av. Colombo, 5790, Maringá, 87020-900, Paraná, Brazil., Machinski Junior M; Department of Basic Health Sciences, State University of Maringa, Av. Colombo, 5790, Maringá, 87020-900 Paraná, Brazil., Abreu Filho BA; Graduate Program in Food Science (PPC), State University of Maringá (UEM), Av. Colombo, 5790, 87020-900 Maringá, Brazil; Department of Basic Health Sciences, State University of Maringa, Av. Colombo, 5790, Maringá, 87020-900 Paraná, Brazil. Electronic address: baafilho@uem.br.

المصدر: International journal of food microbiology [Int J Food Microbiol] 2021 Dec 16; Vol. 360, pp. 109442. Date of Electronic Publication: 2021 Oct 17.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Science Publishers Country of Publication: Netherlands NLM ID: 8412849 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-3460 (Electronic) Linking ISSN: 01681605 NLM ISO Abbreviation: Int J Food Microbiol Subsets: MEDLINE

مواضيع طبية MeSH: Alicyclobacillus* , Citrus sinensis* , Curcumin*/pharmacology, Spores, Bacterial

SCR Organism: Alicyclobacillus acidoterrestris