المؤلفون: Hamid Suhail, Mohammad Nematullah, Faraz Rashid, Mir Sajad, Mena Fatma, Jaspreet Singh, Insha Zahoor, Wing Lee Cheung, Nivedita Tiwari, Kameshwar Ayasolla, Ashok Kumar, Nasrul Hoda, Ramandeep Rattan, Shailendra Giri

المصدر: iScience, Vol 26, Iss 10, Pp 107921- (2023)

مصطلحات موضوعية: Neuroscience, Cellular neuroscience, Immune response, Science

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2589004223019983; https://doaj.org/toc/2589-0042

URL الوصول: https://doaj.org/article/a05f995b704e48f6a95de87526457f07

المؤلفون: Wani, Mohd Saleem, Bhat, M. Sultan, Alam, Akhtar, Ahsan, Shafkat^{Aff2, IDs10668024051717_cor4}, Mir, Sajad Ahmad

المصدر: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development. :1-25

المؤلفون: Asghar Asghari Moghddam, Mir sajad Fakhri, Morteza Najib

المصدر: نشریه جغرافیا و برنامه‌ریزی, Vol 19, Iss 54, Pp 19-41 (2016)

مصطلحات موضوعية: groundwater, vulnerability, marand plain, drastic, avi, Geography (General), G1-922

وصف الملف: electronic resource

Relation: https://geoplanning.tabrizu.ac.ir/article_4464_73d119412c21fc7e004d1f0aa866502f.pdf; https://doaj.org/toc/2008-8078; https://doaj.org/toc/2717-3534

URL الوصول: https://doaj.org/article/c8d3f122194e459d9f8cfc4d7bb7ac64

المؤلفون: Mir, Sajad A.^{Aff1, IDs4089902401044z_cor1}, Bhat, M. Sultan, Mattoo, Durdanah, Rather, G. M., Wani, M. Saleem

المصدر: Sustainable Water Resources Management. 10(2)

المؤلفون: Rizwan, Danish^{Aff1, IDs4301402300165w_cor1}, Masoodi, F. A., Wani, Shoib Mohmad, Mir, Sajad Ahmad

المصدر: Food Production, Processing and Nutrition. 5(1)

المؤلفون: Mir, Sajad Ahmad^{Aff1, IDs4301402200115y_cor1}, Wani, Shoib Mohmad, Naseem, Zahida, Rizwan, Danish

المصدر: Food Production, Processing and Nutrition. 5(1)

المؤلفون: Mir, Sajad Ahmad, Naseem, Zahida, Wani, Shoib Mohmad

المصدر: In Food Chemistry Advances June 2024 4

المؤلفون: Bhat, Saiqa Aziz, Rizwan, Danish, Mir, Sajad Ahmad, Wani, Shoib Mohmad, Masoodi, F. A.^{Aff1, IDs13197022054478_cor5}

المصدر: Journal of Food Science and Technology. 60(7):1847-1859

المؤلفون: Gupta, Charu^Aff4, Gupta, Mahendra K.^Aff5, Rabani, Mir Sajad^Aff5, Gupta, Madhu^Aff5

المساهمون: Thajuddin, N., editor^Aff1, Sankara narayanan, A., editor^Aff2, Dhanasekaran, D., editor^Aff3

المصدر: Protocols for Cyanobacteria Sampling and Detection of Cyanotoxin. :483-488

المؤلفون: Rabani, Mir Sajad^Aff4, Hameed, Insha^Aff5, Gupta, Mahendra K.^Aff4, Wani, Bilal Ahmad^Aff6, Fayaz, Mudasir^Aff7, Hussain, Humaira^Aff7, Pathak, Anjali^Aff4, Tripathi, Shivani^Aff4, Gupta, Charu^Aff8, Srivastav, Meenakshi^Aff8, Ahad, Moniem Benti^Aff9

المساهمون: Dar, Gowhar Hamid, editor^Aff1, Bhat, Rouf Ahmad, editor^Aff2, Mehmood, Mohammad Aneesul, editor^Aff3

المصدر: Microbiomes for the Management of Agricultural Sustainability. :71-93