المؤلفون: Hayat Ayaz, Fırat Aşır, Tuğcan Korak

المصدر: Current Issues in Molecular Biology, Vol 46, Iss 7, Pp 7373-7385 (2024)

مصطلحات موضوعية: natural products, bioactive compounds, phytochemistry, molecular science, Biology (General), QH301-705.5

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1467-3045/46/7/437; https://doaj.org/toc/1467-3037; https://doaj.org/toc/1467-3045

URL الوصول: https://doaj.org/article/2ff3c8a07716401bb582af2d99302275

المؤلفون: Liu, Hongbin, Low, Guang Hao, Steiger, Damian S., Häner, Thomas, Reiher, Markus^{Aff3, IDs4131302100039z_cor5}, Troyer, Matthias^{Aff1, IDs4131302100039z_cor6}

المصدر: Materials Theory. 6(1)

المؤلفون: Hongbin Liu, Guang Hao Low, Damian S. Steiger, Thomas Häner, Markus Reiher, Matthias Troyer

المصدر: Materials Theory, Vol 6, Iss 1, Pp 1-17 (2022)

مصطلحات موضوعية: Quantum computing, Molecular science, Quantum algorithm, Quantum phase estimation, Variational quantum eigensolver, Materials of engineering and construction. Mechanics of materials, TA401-492

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2509-8012

URL الوصول: https://doaj.org/article/81a90e010fdd43729c23de281889a6a5

المؤلفون: Guohua Yao, Muhammad Muhammad, Jiajiang Zhao, Jianguo Liu, Qing Huang

المصدر: Food Chemistry: Molecular Sciences, Vol 4, Iss , Pp 100103- (2022)

مصطلحات موضوعية: Astaxanthin, Raman spectroscopy, Density functional theory (DFT), Geometric isomers, Vibrational mode, Molecular science, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2666566222000314; https://doaj.org/toc/2666-5662

URL الوصول: https://doaj.org/article/3bf08cea84b240daa1d21e4891f9507e

المؤلفون: Sugden, Allison^{Aff7, Aff8}, Gardani, Maria^Aff9, Loranger, Brian^Aff8, Rea, Paul M.^Aff7

المساهمون: COHEN, IRUN R., Editorial Board Member^Aff1, LAJTHA, ABEL, Editorial Board Member^Aff2, LAMBRIS, JOHN D., Editorial Board Member^Aff3, PAOLETTI, RODOLFO, Editorial Board Member^Aff4, REZAEI, NIMA, Editorial Board Member^Aff5, Rea, Paul M., editor^Aff6

المصدر: Biomedical Visualisation : Volume 3. 1156:13-39

المؤلفون: Tasso, Sergio^Aff18, Pallottelli, Simonetta^Aff18, Gervasi, Osvaldo^Aff18, Sabbatini, Federico^Aff18, Franzoni, Valentina^Aff18, Laganà, Antonio^{Aff19, Aff20}

المساهمون: Goos, Gerhard, Founding Editor^Aff1, Hartmanis, Juris, Founding Editor^Aff2, Bertino, Elisa, Editorial Board Member^Aff3, Gao, Wen, Editorial Board Member^Aff4, Steffen, Bernhard, Editorial Board Member^Aff5, Woeginger, Gerhard, Editorial Board Member^Aff6, Yung, Moti, Editorial Board Member^Aff7, Misra, Sanjay, editor^Aff8, Gervasi, Osvaldo, editor^Aff9, Murgante, Beniamino, editor^Aff10, Stankova, Elena, editor^Aff11, Korkhov, Vladimir, editor^Aff12, Torre, Carmelo, editor^Aff13, Rocha, Ana Maria A.C., editor^Aff14, Taniar, David, editor^Aff15, Apduhan, Bernady O., editor^Aff16, Tarantino, Eufemia, editor^Aff17

المصدر: Computational Science and Its Applications – ICCSA 2019 : 19th International Conference, Saint Petersburg, Russia, July 1–4, 2019, Proceedings, Part VI. 11624:359-373

المؤلفون: Jessica Pearce, Matthew W. Fraser, Ana M. M. Sequeira, Parwinder Kaur

المصدر: Frontiers in Marine Science, Vol 8 (2021)

مصطلحات موضوعية: Chondrichthyes, sharks, rays, conservation, genomics, molecular science, Science, General. Including nature conservation, geographical distribution, QH1-199.5

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fmars.2021.744986/full; https://doaj.org/toc/2296-7745

URL الوصول: https://doaj.org/article/9a7a1b0134d4441b8724634f2d63f60c

المؤلفون: Akiyama, Shuji^{Aff1, Aff2}, Aoki, Kazuhiro^{Aff3, Aff4, Aff5}, Kubo, Yoshihiro^{Aff6, Aff7}

المصدر: Biophysical Reviews. 12(2):237-243

المؤلفون: ウルック, A.R.

المصدر: 大東文化大学紀要. 人文科学. 61:335-353

مصطلحات موضوعية: Molecular Science, Japanese Contemporary Society, Structural Theory, Japanese Tertiary Education, Classroom Management

URL الوصول: https://explore.openaire.eu/search/publication?articleId=jairo_______::61dee3681c903f22440bdcc920f44e76
http://opac.daito.ac.jp/repo/repository/daito/54255/

مصطلحات موضوعية: food science, food chemistry, molecular science, molecular biology, nutrition, analytical methods, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.journals.elsevier.com/food-chemistry-molecular-sciences; https://www.journals.elsevier.com/food-chemistry-molecular-sciences/; https://www.elsevier.com/authors/open-access/choice#waivers; https://www.elsevier.com/journals/food-chemistry-molecular-sciences/2666-5662/guide-for-authors; https://www.elsevier.com/journals/food-chemistry-molecular-sciences/2666-5662/open-access-journal

URL الوصول: https://doaj.org/toc/2666-5662